Transcript Nutrition

Nutrition
Nutrition
• Includes all body processes relating to food:
• Digestion, metabolism, circulation and
elimination
• These processes allow the body to use food
for energy, maintenance of health and
growth.
• Nutritional Status- state of one’s nutrition
• Goal: maintain wellness
Effects of good nutrition
• Healthy appearance, good attitude, proper
sleep and bowel habits, high energy,
enthusiasm, freedom from anxiety
• Cumulative affect over the years- disease
prevention
Diseases r/t poor nutrition
• Hypertension ( excess fat or salt)
• Atherosclerosis (fatty plaque build-up on
arteries- saturated fats, cholesterol)
• Osteoporosis (deficiencies of Ca, Vit. D,
Mg)
• Malnutrition (sx: fatigue, depression, poor
posture, over/underweight, poor
complexion, lifeless hair, irritability
Essential nutrients
• Composed of chemical elements found in
food. Used by the body to perform different
functions. 6 groups
Essential Nutrients
• Carbohydrates-major source of human energy
“starches or sugars”
• Cheap
• Grow in most environments
• Easily digested
• Keep well
• (breads, cereals, pasta, potatoes, fruits, sugars,
syrup
• Cellulose-fibrous indigestible form- regular BM’s
Fats
• (lipids) Most concentrated form of energy
• Maintain body temp., cushion organs and
bones, aid in absorption of fat soluble
vitamins, provide flavor (butter, oils, cream,
fatty meats, cheeses, and egg yolk)
• Classified as saturated (solid at room temp.)
and polyunsaturated
Fats cont.
• Cholesterol is a fat-like substance found in
body cells and animal fats. It is used in the
production of steroid hormones, vit. D and
bile acids. Also a component of cell
membranes. Synthesized by the liver.
• Excess leads to atherosclerosis
Proteins
• Basic components of all body cells.
• Build and repair cells, regulate body functions and
provide energy and heat.
• Made up of 22 building blocks called amino acids.
Nine of these amino acids are essential to life.
Proteins that have all 9 are called complete
proteins. Best sources of complete protein are
animal sources (milk, cheese, eggs, fish)
Protein cont.
• Incomplete proteins don’t contain essential
9
• Sources: cereals, soybeans, dry beans, peas,
corn and nuts
Vitamins
• Organic compounds essential to life
• Important for metabolism, tissue building,
and body process regulation
• Only small amounts required- healthy diet
should provide plenty
Vitamins
• Water soluble- dissolve in water, easily
destroyed in cooking, not usually stored in
body
• Fat soluble- dissolve in fat, not easily
destroyed
Minerals
• Inorganic (non-living) elements found in all
body tissues
• Regulate body fluids, assist in body
functions, contribute to growth and aid in
buiding tissues
Water
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Found in all body tissues
Essential for digestion
Makes up most of blood plasma
Helps body tissue absorb nutrients
Helps move waste
Found in most food- should still drink 6 to 8
glasses day