Organic Compounds
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Transcript Organic Compounds
Organic
Compounds
Carbohydrates, Lipids,
Proteins & Nucleic Acids
Carbon
Why
is carbon so special?
Atomic # 6
4 valence electrons
Can make up to 4 covalent bonds
Building
block for the biomolecules of life!
Macromolecules
4
Macromolecules
Carbohydrates
Lipids
Protein
Nucleic Acids
People
Love Chicken Nuggets
Macromolecules
Every
macromolecule has
Monomer
Single
unit of a whole
Polymer
Many
units or monomers bonded together
Carbohydrates
Made
of carbon, hydrogen, & oxygen
Unique 1:2:1 pattern
Used
for energy mostly and sometimes for
structure in plants
Monomer: monosaccharide
2 monomers: disaccharide
Polymer: polysaccharide
Units of Carbs
There
Glucose – our energy source
Fructose - sweetner
Galactose – not as common
There
are 3 monosaccharides
are 3 polysaccharides
Glycogen – how we store carbs
Starch – how plants store carbs
Cellulose – structure in plants
Lipids
Made
of carbon & hydrogen
Does not dissolve in water
High ratio of carbon and hydrogen atoms
Four types of lipids
Fats
Oils
Waxes
Triglycerides
Triglycerides - FATS
Saturated
Have no double bonds in their fatty acid
chains – maximum # of H atoms
Straight
Fat
chain
Usually animal fats
Solid at room temperature
Triglycerides – OILS
Unsaturated
Have at least one double bond in their fatty
acid chain
Forms
Fat
a kink in the chain
Usually oils and from plants
Liquid at room temperature
Phospholipid
Phospholipid
Found
in all our cells
Makes up the cell membrane
2 layers of phospholipids lipid bilayer
Phospholipid Bilayer
Wax
One
fatty acid chain to a glycerol
Waterproof
Create protective layer in animals and
plants
Steroids - hormones
Steroids
Four
carbon rings linked together
Usually our hormones
Ex: Cholesterol is found in our cell
membranes
http://www.hhmi.org/biointeractive/obesi
ty/obesity_molecular/01.html
http://www.wisconline.com/objects/ViewObject.aspx?ID=
AP13204
Protein
Macromolecules
with carbon, hydrogen,
oxygen, and nitrogen
Monomer: amino acid
2 monomers: dipeptide
Polymer: polypeptide
Amino Acids
Each
amino acid has three main groups
Amino group
Carboxyl group
R group (changes)
Change
the formation and properties of the
amino acid
Amino Acid
Glycine
R group
The
R group makes each amino acid
different
There are 20 possible amino acids based
off this one group
The R group is = variable
Proteins
Peptide
bond = covalent
bond
Links amino acids together
For every peptide bond, one molecule of
water is formed
Video
http://www.youtube.com/watch?v=va0D
NJId_CM
Video
http://www.youtube.com/watch?v=lijQ3a
8yUYQ
Enzymes
Proteins
are in our bodies everywhere!
Enzyme is a type of protein that is a
catalyst
Catalyst starts a reaction
Produce
proteins
Enzymes
Each
enzyme has an area known as the
active site
Where a specific molecule binds and a
reaction occurs
The molecule binding is called a substrate
Enzyme conditions
Enzymes
work at a specific conditions
Temperature
pH
Causes
enzyme to change shape and
lose its function
http://www.sumanasinc.com/webconten
t/animations/content/proteinstructure.ht
ml
Nucleic Acids
Contains
carbon, hydrogen, oxygen,
nitrogen, and phosphorus
Nucleic Acids
Monomer
= nucleotide
5 carbon sugar
Phosphorous group
Nitrogenous base
Properties
Store
genetic information
Two kinds of nucleic acids
DNA
RNA
Fold it!
Help
scientists figure out protein folding
This game is open to the public
The first hundred puzzles are known
proteins
But many proteins are not decoded and
scientists are asking for our help to figure
them out
http://fold.it/