Biochemistry PPT
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Transcript Biochemistry PPT
Biochemistry
Chapter 2
Sections 3 & 4
Carbon
Why
is carbon so special?
Atomic # 6
4 valence electrons
Electrons
for bonds
in outermost shell that are available
Can make up to 4 covalent bonds
When
Building
electrons are shared
block for the biomolecules of life!
4 Macromolecules
Proteins
People
Lipids
Love
Carbohydrates
Chicken
Nucleic
NuggetsAcids
Macromolecules
Every
macromolecule has
Monomer
Single
unit of a whole
Polymer
Many
units or monomers bonded together
DELICIOUS CARBOHYDRATES
Carbohydrates
Made
of carbon, hydrogen, & oxygen
Unique 1:2:1 pattern
Used
for energy mostly and sometimes for
structure in plants
Monomer: monosaccharide
2 monomers: disaccharide
Polymer: polysaccharide
Units of Carbs
There
Glucose – our energy source
Fructose - sweetener
Galactose – not as common
There
are 3 monosaccharides
are 3 polysaccharides
Glycogen – how we store carbs
Starch – how plants store carbs
Cellulose – structure in plants
Links
https://www.wisc-
online.com/learn/generaleducation/anatomy-andphysiology1/ap13104/biomolecules-thecarbohydrates
http://www.tv411.org/science/tv411whats-cooking/carbohydrates-sciencelesson/activity/1/1
LIPIDS
(FATS & OILS)
Lipids
Made
of carbon & hydrogen
Does not dissolve in water
Four types of lipids
Triglycerides
Phospholipids
Waxes
Steroids
Triglycerides - FATS
Saturated
Have no double bonds in their fatty acid
chains – maximum # of H atoms
Straight
Fat
chain
Usually animal fats
Solid at room temperature
Triglycerides
Triglycerides – OILS
Unsaturated
Have at least one double bond in their fatty
acid chain
Forms
Fat
a kink in the chain
Usually oils and from plants
Liquid at room temperature
Phospholipid
Phospholipid
Two
fatty acid chains
Found in all cells
Makes up the cell membrane
2 layers of phospholipids lipid bilayer
Phospholipid Bilayer
Wax
One
fatty acid chain to a glycerol
Makes cells waterproof
Create protective layer in animals and
plants
Steroids
No
fatty acid chain
Four carbon rings linked together
Usually our hormones
Ex: Cholesterol is found in our cell
membranes
Links
http://www.hhmi.org/biointeractive/obesi
ty/obesity_molecular/01.html
http://www.wisconline.com/objects/ViewObject.aspx?ID=
AP13204
NUCLEIC ACID
Nucleic Acids
Contains
carbon, hydrogen, oxygen,
nitrogen, and phosphorus
Nucleic Acids
Monomer
= nucleotide
5 carbon sugar
Phosphorous group
Nitrogenous base
Properties
Store
genetic information
Two kinds of nucleic acids
DNA
RNA
Protein
Macromolecules
with carbon, hydrogen,
oxygen, and nitrogen
Monomer: amino acid
2 monomers: dipeptide
Polymer: polypeptide
Amino Acids
Each
amino acid has three main groups
Amino group
Carboxyl group
R group (changes)
Change
the shape and properties of the
amino acid
Amino Acid
Glycine
R group
The
R group makes each amino acid
different
There are 20 possible amino acids based
off this one group
The R group is = variable
Proteins
Covalent
bond in proteins is
called a peptide bond
Links amino acids together
For every peptide bond,
one molecule of water is
formed
Links
http://www.youtube.com/watch?v=va0D
NJId_CM
https://www.wisconline.com/learn/generaleducation/anatomy-andphysiology1/ap13304/biomolecules---theproteins
Chemical Reaction
A
process the changes
one set of chemicals into
another
Reactants
Elements or compounds
that enter or start a
chemical reaction
Products
Elements or compounds
that leave or end a
chemical reaction
Reactants
Products
Energy Sources
Organisms
need to carry
our reactions that
require energy
Plants make their energy
from the sun, animals
get their energy from
foods eaten
Activation
energy
The energy needed to
start a reaction
Enzymes
Enzyme
catalyst
is a type of protein that is a
Catalysts start a reaction
Without
enzymes, reactions would take
happen too slow to sustain life’s functions
Three functions
Start a reaction
Speed up a reaction
Lower activation energy
Enzymes
Each
enzyme has an area known as the
active site
Where a specific molecule binds and a
reaction occurs
The
molecule binding is called a substrate
Similar to a lock and key
Enzyme conditions
Enzymes
work at a specific conditions
Temperature
pH
If
not in desired conditions, this causes
enzyme to change shape and lose its
function
Called denaturation
http://www.sumanasinc.com/webconten
t/animations/content/proteinstructure.ht
ml
Fold it!
Help
scientists figure out protein folding
This game is open to the public
The first hundred puzzles are known
proteins
But many proteins are not decoded and
scientists are asking for our help to figure
them out
http://fold.it/