Bio102A organic notes (2)
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Transcript Bio102A organic notes (2)
•Biology 102A
Organic Chemistry
Notes
Journal 4
• Complete the Venn diagram below:
Acids
1
1
2
1
2
Bases
What is organic chemistry?
The study of all
compounds containing
the element CARBON
Natural elements: make up 96%
of the mass of a human:
CARBON, HYDROGEN,
OXYGEN, NITROGEN (CHON)
Trace elements: only needed in
small amounts, called “minerals”:
What is a macromolecule?
A giant molecule made up of
100’s or 1000’s or smaller
units called MONOMERS
Monomers link together to
form large POLYMERS
formed by polymerization
The types of macromolecules:
CARBOHYDRATES
LIPIDS
NUCLEIC ACIDS
PROTEINS
CARBOHYDRATES
Made up of C,H,O
Used as main source of energy
Sugars: quick source of energy
Monosaccharide-simple sugar, disaccharide-2,
polysaccharide-many
Two types:
Ex: glucose, lactose, fructose, sucrose
Starches: many sugars linked together, source of
energy breaking down slower
Used by plants for energy storage
Ex: potatoes, pasta, bread, grains
Figure 2-13 A Starch
Section 2-3
Starch
Glucose
Go to
Section:
LIPIDS
Made up mainly of C & H
Used to store energy,
insulation & protection
Usually not soluble in
water
Saturated: has maximum
number of H bonds, usually
solid at room temperature
Unsaturated: at least one
double bond, causes
“kinks”, usually liquid
PROTEINS
Made up of N,C,H, O
Made up of groups called amino
acids (20 in nature)
proteins have a large variety of
sizes & shapes
If the shape changes, it becomes
a new protein
Ex: when you boil an egg, the
protein changes color, shapej
Found in muscles, cellmembrane
Nucleic Acids
Made up of H,O,N,C & P
Store and transmit genetic
information
Made up of nucleotides
Two types: DNA & RNA
Reinforcement
1. All organic compounds contain which element?
a. calcium
b. carbon
c. chlorine
2. Is water an organic compound?
a. yes
b. no
c. sometimes it is and sometimes not
3. Which macromolecule is made up of amino acids?
a. carbohydrates
b. lipids
c. proteins
4. Starches & sugars are both examples of which
macromolecules?
a. carbohydrates
b. lipids
c. proteins
5. Fats & oils are both examples of which macromolecule?
a. carbohydrates
b. lipids c. proteins