Cellular Respiration
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Transcript Cellular Respiration
Cellular Respiration
Chapter 6
Energy Flow and Chemical Cycling
in the Biosphere
Fuel molecules in food
represent solar energy
traced back to the sun
Animals depend on plants:
to convert solar energy to
chemical energy
In form of sugars and other
organic molecules
Producers and Consumers
Autotrophs
Producers
Make own organic matter from inorganic nutrients
Photosynthesis
Heterotrophs
Consumers
Cannot make organic molecules from inorganic ones
Cellular respiration
Chemical Cycling between
Photosynthesis and Cellular Respiration
The ingredients for
photosynthesis:
CO2 obtained from the air
H2O obtained from the damp soil
Chloroplasts rearrange the
atoms of these ingredients
produce sugars (glucose) and
other organic molecules
Oxygen gas a by-product of
photosynthesis
Cellular Respiration
Release of energy from molecules
accompanied by the use of this energy to
synthesize ATP molecules
Metabolic pathway
Main method that chemical energy is
harvested from food and converted to ATP
Aerobic
Requires oxygen and gives off carbon
dioxide
Oxidation – reduction reaction
Glucose oxidized
Oxygen reduced
Redox Reaction (O-R)
Chemical reaction
that transfers
electrons from one
substance to another
Oxidation
Oxidation
Loss of electrons
Reduction
Acceptance of
electrons
Reduction
ATP
Adenosine triphosphate (ATP)
Nucleotide with the base
adenine and the sugar ribose
Main energy carrier in cells
Formed during reactions that
breakdown organic
compounds to CO2 and water
Requires ample oxygen
Occurs within the
mitochondrion
Hydrolyzes phosphates to
release energy
form adenosine
diphosphate (ADP)
Cellular respiration
Cellular respiration and
breathing are closely related
Cellular respiration requires a cell
to exchange gases with its
surroundings
Breathing exchanges these
gases between blood and
outside air
Where Is the Energy in Food?
The process of aerobic respiration requires
oxygen and carbohydrates
C6H12O6 + 6 O2 6 CO2 + 6 H2O + energy
The products are carbon dioxide, water, and
energy (heat or ATP)
The Players….
Glucose
NAD
FAD
Where Is the Energy in Food?
Cellular respiration takes place in three stages:
1.
2.
3.
Glycolysis
Citric Acid Cycle
Electron transport
1. Glycolysis
Occurs in the
cytoplasm
Glucose split into 2
molecules
Pyruvate
Does not require
oxygen to generate
ATP
Then, enters aerobic
or anaerobic
reactions
2. Citric Acid Cycle
“Krebs Cycle”
occurs within the
mitochondrion
Converts pyruvic
acid – acetic acid –
Acetyl CoA
electrons passed to
an electron transport
chain in order to
power the production
of ATP
3. Electron transport chain
Uses electrons to make ATP
NAD & FAD
Carry electrons from the
cytoplasm or the mitochondrial
matrix and carry them to the
mitochondria
NADH and FADH2 transfer their
electrons to a series of
membrane-associated molecules
Fermentation
Occurs when O2 is
not available
Animal cells convert
pyruvate to lactate
Other organisms
convert pyruvate to
alcohol and CO2