TOBACCO - Green Local Schools

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Transcript TOBACCO - Green Local Schools

What are the two main categories of tobacco?
What types of tobacco can you name?
 Tobacco plants
 The tobacco plant has large leaves that are cured,
fermented and aged before they are manufactured into
tobacco products
 There are over 4,000 different chemicals contained in
each cigarette.
 8-10 times higher in spit tobacco.
 40 of the 4,000 are cancer causing agents known as
Carcinogens.
 Ground tobacco that is chewed or inhaled through the
nose
 http://app.discoveryeducation.com/search?Ntt=smok
eless+tobacco
 Burning of tobacco and inhaling the resulting
smoke/chemicals
 http://www.youtube.com/watch?v=l26f4f-V4jc
 Greater awareness of the negative health effects of
smoking, along with increased restrictions, has led to a
steady decline in rates of smoking
 Tobacco use tends to be more common among people
with lower levels of education and income.
 Most people who smoke begin between the ages of
11 and 15.
 Secondhand smoke- environmental tobacco smoke
(any smoke)
 Side stream smoke- smoke that comes directly from a
burning cigarette
 Mainstream smoke - smoke that is exhaled by a
smoker
 Passive smoker- a nonsmoker who breathes in
secondhand smoke
 http://www.tricountycessation.org/tobaccofacts/Cigar
ette-Ingredients.html
 Nicotine- an addictive drug found in tobacco leaves
and in all tobacco products
 Carbon monoxide- a poisonous, colorless, odorless gas
 Tar- a thick, oily, dark liquid that forms when tobacco
burns
 The nicotine in tobacco smoke travels quickly to the
brain, where it acts as a stimulant and increases heart
rate and breathing.
 Tobacco smoke also reduces the level of oxygen in the
bloodstream, causing a drop in skin temperature.
 Research has shown that smoking raises levels of
dopamine, a chemical in the brain, increasing feelings
of pleasure and reinforcing the desire to continue to
smoke.
 Nervous system- withdrawal symptoms (nervousness,
shakes and headaches) increased risk of stroke due to lack
of O2 to brain
 Circulatory system- HR increases, energy reduced because
less O2, blood vessels are weakened and narrowed and risk
of heart disease increases
 Respiratory System- shortness of breath, coughing, more
phlegm. Allergies, asthma and bronchitis increase. Lung
cancer, emphysema and COPD.
 Digestive System- upset stomach dulled taste and tooth
decay. Risk cancer of mouth and throat, stomach ulcers
and bladder cancer increases.
 http://app.discoveryeducation.com/search?Ntt=sean+
marsee