Transcript Chapter 14
Digestive System Chapter 14
ACCESSORY ORGANS:
ORGANS:
Mouth
• Teeth chew food
• Tongue positions and
tastes food
Salivary glands
• Saliva moistens food
• Bicarbonate maintains pH
• Amylase digests starch
• Lysozyme inhibits bacteria
Liver
• Produces bile
• Performs various functions
associated with processing
and storing nutrients
Gallbladder
• Stores and concentrates bile
Pancreas
• Secretes digestive enzymes
into small intestine
• Secretes bicarbonate into
small intestine to neutralize
stomach acid
Appendix
• No known digestive function
Pharynx
• Passageway for food and air
• Participates in swallowing
Esophagus
• Moves food from pharynx
to stomach
Stomach
• Stores and mixes food
• Begins chemical digestion of
protein by enzymes and acid
• Regulates delivery to the
small intestine
Small intestine
• Digests proteins, fats,
and carbohydrates
• Absorbs most of the water
and nutrients
• Secretes digestive hormones
and enzymes
Large intestine
• Absorbs the last of the water
and nutrients
• Stores waste material
Sigmoid colon
• Stores feces
Rectum
• Passageway for feces
Anus
• Expels undigested material
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Figure 14.1
Gastrointestinal (GI) Tract Wall
Vein
Artery
Nerve
Lymph vessel
Serosa
• Connective tissue
outer covering
• Protects and anchors
the digestive tract
Longitudinal
layer
Circular
layer
Lumen
Mucosa
• Mucous membrane layer
• Lines the digestive tract
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Muscularis
• Two layers of smooth muscle
• Responsible for motility of the
digestive tract
Submucosa
• Connective tissue layer
• Contains blood vessels, lymph vessels,
and nerves
Figure 14.2
Motility: Peristalsis
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Figure 14.3a
Motility: Segmentation
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Figure 14.3b
Salivary Glands
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Figure 14.5
Swallowing
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Figure 14.6a
Swallowing
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Figure 14.6b
Structure of the Stomach Wall
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Figure 14.7a–b
Stomach Function
Specific cells secrete gastric juice
Hydrochloric acid
Produces a pH of about 2; breaks down
large bits of food
Mucus
Protects stomach lining from acid
Pepsinogen
With acid, begins protein breakdown as
pepsin
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The Stomach
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Figure 14.7
Peristalsis
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Figure 14.8
Small Intestine
Functions
Digestion
Neutralizes acid from stomach
Adds digestive enzymes and bile
Breaks proteins, carbohydrates, and lipids
to absorbable materials
Absorption
95% of food absorbed in small intestine
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Small Intestine
Structure
Regions
Duodenum
Jejunum
Ileum
Mucosa adaptations
Villi containing blood and lacteal
capillaries
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The Wall of the Small Intestine
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Figure 14.9a–b
The Wall of the Small Intestine
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Figure 14.9c
Major Digestive Enzymes
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Table 14.1
Accessory Organs: Aid Digestion and
Absorption
Liver
• Produces bile
(water and electrolytes,
cholesterol, bile salts,
lecithin, and
pigments)
Esophagus
Stomach
Common
bile duct
Gallbladder
• Stores and
concentrates bile
• Delivers bile to the
duodenum via the
common bile duct
Duodenum
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Pancreatic duct
Pancreas
• Secretes enzymes
(proteases, amylase,
lipase)
• Produces sodium
bicarbonate
• Delivers these products to
the duodenum via ducts
Figure 14.10
Accessory Organs: Aid Digestion and
Absorption
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Figure 14.11
Large Intestine
Transverse
colon
Ascending
colon
Descending
colon
Small
intestine
Ileocecal
valve
Cecum
Appendix
Sigmoid colon
Rectum
Internal anal
sphincter
(smooth muscle)
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External anal
sphincter
(skeletal muscle)
Anus
Anal canal
Figure 14.12
Absorption of Proteins and Carbohydrates
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Figure 14.13
Endocrine and Nervous Systems Regulation
of Digestion
Regulation dependent on volume and
content of food
Nervous system
Stretch receptors in stomach
Hormones
Gastrin
Secretin
Cholecystokinin (CCK)
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Absorption of Fats
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Figure 14.14
Nutrients: Utilized or Stored Until Needed
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Figure 14.15
Food Guide Pyramid
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Figure 14.16
Disorders of the Digestive System
Disorders of the GI tract
Lactose intolerance
Diverticulosis
Colon polyps
Disorders of accessory organs
Hepatitis
Gallstones
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Disorders of the Digestive System
Malnutrition
Obesity
Eating disorders
Anorexia nervosa
Bulimia
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