Transcript Sydney
Human Physiology
By Sydney Hollingshead
Biology
Mr. Thiel
7 period
4/23/07
Skeletal
Function
Supports body
Protection for organs
Allows wide range of motion
Place for muscles to attatch
Stores mineral reserves
Site for blood cell formation
Structures
Bone
Stiff, brittle, dense outer and soft inner
Has blood cells and nerves running through
Cartilage
Flexible, supportive connective tissue - cushions bones
Ligaments
Tough connective tissue - hold bones together
Tendon
Tough connective tissue - holds skeletal muscles to bones
Marrow
Inside bone cavities in center, soft tissue, yellow + red
Process
Strong bones hold up body and deflect damage to organs
Muscles attatch w/ tendons
Bones store calcium
When excess calcium in body, bones take it out of blood, grow or store
When not enough, body needs more, takes out of bones, bones become weaker, more
brittle (Osteoperosis)
Joints provide motion, versus shell or exoskeleton which limits motion
Red marrow produces blood cells
Circulatory
Structures
Heart
Blood vessels
Blood
Function
Brings oxygen, nutrients, hormones to cells
Fights infection
Regulates body temperature
Process
Heart
Pumps blood throughout the body
Four chambers allows two seperate pathways for blood
blood with different amounts of oxygen and carbon dioxide won’t mix
together,oxygenated blood is sent to muscles and CO2 blood sent to lungs
Arteries
Large vessels, carry blood to tissues, oxygen-rich blood
Thick walls, can expand under pressure
Smooth muscle in arteries control diameter
Viens, cappilaries, blood cells, platelets,
Process continued
Capillaries
Smallest blood vessels
Closest to cells of body, passes nutrients, oxygen, absorbs CO2 and
other waste, taken back to heart and into lungs to be disposed
of(standard 1a)
Thin walls (one cell thick) help nutrients pass through
Veins
Bring blood away from body, back to heart
One-way valves help contain blood against gravity
Skeletal muscles squeeze veins to push blood back to heart
Process continued
Blood Cells
Red blood cells (most common) transport oxygen
Contain hemoglobin to bind to oxygen
Produced in red marrow, destroyed in Liver and Spleen
Doughnut shape, fill with hemoglobin and force out organelles
White Blood Cells attack foreign substances and organisms
Don’t have hemoglobin
Made in red marrow, body can drastically increase number of white
blood cells when fighting an infection
Also called phagocytes(eating cells), engulf and digest foreign cells (i.e.
cancer cells, allergies, transplanted organs)
Platelets - fragments of marrow enclose in cell membrane, released into
bloodstream
Aids in blood clotting
Nervous
Structures
Brain
Spinal Cord
Peripheral Nerves
Neurons, impulses, synapses
Function
Coordinates body’s response to changes in internal + external environments
Utilizes feedback loops to achieve homeostasis
Ex. – Body temperature
When temp. drops, involuntary actions occur – appendages are drawn
into the body, goosebumps (make “fur” stand up and trap air against
body for insulation), shivering
Standard 1c When temp. increases, brain tells body to slow down, stop movement,
lethargy occurs, so body won’t overheat
Ex. – Bones draw calcium from bloodstream or release back into
bloodstream when needed
Process
Carries messages to body from brain
Brain = control center
Cerebrum = voluntary actions
Cerebellum = coordinates + balances motion
Brain Stem = connects brain + spinal cord, regulate information flow, blood
pressure, heart rate, breathing, swallowing
Spinal Cord = major telephone line
Main link from brain to rest of body
Controls reflexes
Process continued
Peripheral nerves
Standard 1b
Sensory(senses)
Standard 1c
Alert the brain to surroundings
Pain in sensory receptors send message to central nervous system and
back to motor division, causing movement of muscles to remove the
body from pain source
Motor(movement) division
Motor = somatic and autonomic
Somatic = conscious movement, some reflexes
Autonomic = involuntary(heartbeat, digestion)
Sympathetic and parasympathetic create a feedback loop
Process continued
Neurons
Transmit electrochemical impulses(messages)
Sensory neurons send impulses from sensory organs to the brain/spinal
cord
Motor neurons send impulses from brain/spinal cord to muscles and
glands
Interneurons carry impulses between sensory and motor neurons
Standard 1d
Standard 1e
Muscular
Structures
Skeletal Muscle
Smooth Muscle
Cardiac Muscle
Function
Produces voluntary movement w/ help of skeletal system
Helps circulate blood
Helps move food through digestive system
Process
Muscles produce contraction through chemical processes
Skeletal muscles control most voluntary movement
Skeletal muscles attatch to bones by tendons, and pull on bones like
levers
Joint = fulcrum
Muscle = force
Most muscles work in opposing pairs
Muscle movement helps push oxygen-depleted blood away from
limbs and back to heart against gravity(with prolonged rest, muscles
become “tingly”, due to lack of new, oxygenated blood)
Muscular Contraction
Nerve impulse
Ca+ released in Endoplasmic Reticulum
Ca+ activates use of ATP by Myosin
Myosin uses ATP to attach to actin Filaments and pull together
Standard 1h
Digestive
Structures
Mouth
Pharynx
Esophagus
Stomach
Small/large intestines
Function
Converts foods into simpler molecules that can be used by the cells of the body
Absorbs food
Process
Consumption is necessary – must obtain energy to operate chemical reactions in
the body
Mouth begins mechanical digestion by breaking down food into fine paste –
molecules are split apart by force
Digestive enzymes(amylase) in saliva begin chemical digestion – molecules
themselves are broken down (standard 1f)
Pharnyx = passageway to esophagus
Esophagus = uses muscles to push chewed food into stomach
Process continued
Stomach
Stomach acid(hydrochloric), makes stomach contents acidic
Triggers pepsin enzyme, pepsin+hydrochloric acid begins protein
digestion (standard 1f)
Pancreas/Liver
Pancreas produces more enzymes(lipases, proteases, nucleases) and
neutralizes stomach acid so these enzyme’s won’t be destroyed
Liver produces bile(fluid containing lipids and salts), dissolves pockets of
fat in fatty foods so enzymes can better break down fat molecules (standard
1f, 1g)
Process continued
Small Intestine
Most chemical digestion is complete
Small intestine absorbs nutrients through villi
Large Intestine
Food is mostly nutrient-free
Removes water from indigestible material left
Reproductive
Structures
Testes
Epididymis
Vas deferens
Urethra
Penis
Ovaries
Fallopian Tubes
Uterus
Vagina
Function
Produces reproductive cells
(females) nurtures, protects developing embryo
Process
Males
Sperm are produced in testes
Cells in testes undergo meiosis to form haploid structure
Sperm move into epididymis to fully mature and be stored
Move to vas deferens, into urethra, then to penis
Sperm are released through ejaculation(regulated by autonomic nervous
system)
Process continued
Female
Begins in ovaries, where follicles(immature egg) are contained
Under influence of FSH and estrogen, follicle gets larger and
undergoes meiosis
Ovulation occurs – follicle breaks open and egg is released into a
Fallopian tube(can be fertilized here)
After a few days, enters uterus
Uterine lining develops, and blood supply increases to receive the
egg
Process continued
If egg was fertilized, division begins
After several divisions, egg(now called blastocyst) implants into uterine
lining
Development begins – after thousands of divisions, cells begin to
specialize and form systems, now called embryo
Placenta is formed in uterus – connects mother and embryo, provides
nutrition and waste removal
If egg was not fertilized, menstruation begins
Uterine lining breaks down, discharged, along with blood and egg,
through vagina
Endocrine
Structures
Hypothalamus
Pituitary
Thyroid
Parathyroids
Adrenals
Pancreas
Ovaries
testes
Function
Controls:
growth
development
metabolism
reproduction
Process
By use of hormones released into bloodstream from glands throughout
the body, messages are broadcast throughout the body and stimulate
certain events
Internal Feedback Mechanisms
Ex. When hypothalamus senses low levels of thyroxine in blood,
sends a hormone into bloodstream that only target cells in pituitary
can receive, which produces another hormone sent to the thyroid
gland which produces thyroxine.
Presence of thyroxine in blood inhibits production of initial
hormone from hypothalamus
Standard 1i
Process continued
Feedback loop
Blood Sugar
When gets high, pancreas releases insulin to make cell walls more
permeable to sugar, cells take in excess sugar
When gets low, liver releases glucagon, stored sugar
Standard 1c
Excretory
Systems
Skin
Lungs
Kidneys
Ureters
Urinary bladder
Urethra
Function
Eliminates waste products of metabolism from body
Maintains homeostasis
Process
Blood passes through the kidney and waste products are trapped and excreted as
urine
Many nutrients are returned to the blood after filtration through reabsorption
Regulatory hormones are released due to the composition of the blood
Ex. When you eat salty food, kidney will respond by letting less salt
return to the blood through reabsorption (standard 1g)
Process continued
Skin excretes water, salts, and urea through sweat
Lungs excrete carbon dioxide
Blood returns carbon dioxide from body/heart through capillaries in lungs,
receive oxygen and return to heart/body (standard 1a)
Lymphatic
Systems
White blood cells
Thymus
Spleen
Lymph nodes
Lymph vessels
Function
Helps protect body from disease
Collects fluid lost from blood vessels and returns fluid to circulatory system
Process
White blood cells attack foreign substances/organisms
Network of vessels collect lymph(fluid lost by blood)
Collects in lymphatic capillaries, slowly move into larger vessels, prevented
from backwards flow by valves
Returned directly to heart
Lymph nodes filter lymph
Trap bacteria + disease-causing micro-organisms
Become “swollen” with large amounts
Nodes also absorb fat and fat-soluble vitamins from intestines and put it directly
into blood
“Immune System”
Skin provides first, nonspecific defense against disease (standard 2a)
Dead skin cells are hard to penetrate
Oil + sweat create an acidic environment
Antibodies destroy pathogens that enter body through wounds or otherwise
When attached en masse to an antigen, attract white blood cells to engulf
entire mass
“Immune System” continued
Vaccinations introduce mild forms of a pathogen
Stimulates body to create specific antibodies while not being strong
enough to harm the human
Bacteria V.S. Virus
Bacteria reproduce through division
Viruses inject their DNA into another cell to reproduce
Bacteria are “swallowed” by white blood cells
Because Viruses takeover cells native to the body, the immune system
does not recognize them as foreign, and they are not attacked
Bacteria can be treated through medical immune system boosters and
otherwise
Viral infections cannot be treated after infection occurs; vaccinations
can be given, but viruses mutate and then the vaccination is ineffective
“Immune System” continued
Phagocytes = white blood cells
Consume bacteria + other foreign objects
B-lymphocytes
Produce antibodies
T-lymphocytes
Assist and regulate release of antibodies
Attack antigen-bearing cells directly
Respiratory
Structures
Nose
Pharynx
Larynx
Trachea
Bronchi
Bronchioles
Lungs
Function
Provides oxygen needed for cellular respiration
Removes excess carbon dioxide from body
Processes
Air is sucked into mouth/nose
Passes through pharynx and into trachea (windpipe) – larynx produces sound
Air enters bronchi, then to lungs
Bronchi divides into bronchioles, then into dead ends called alveoli
Each alveoli surrounded by net of capillaries, where gas exchange takes
place
Diaphragm
Lungs are sealed into sacs, airtight
Diaphragm pulls/pushes at bottom of sacs,
forces air in or out
Chest wounds can puncture airtight sacs and
breathing won’t occur
Integumentary
Systems
Skin
Hair
Nails
Sweat/oil glands
Function
Barrier against infection/injury
Regulates body temperature
Provides protection against UV radiation
from sun
Processes
Epidermis
keeps out bacteria and other outside dangers - waterproof
Dermis
Blood vessels can narrow/widen to conserve/release heat
Sweat removes heat from your body when it evaporates
Oil secretions keeps epidermis flexible/waterproof
Hair
Protects scalp from UV rays, cold insulation
Nostril/ear canal/eye hair keeps out dirt
Nails
Protect end of fingers/toes
Bibliography
Miller, Kenneth and Joseph Levine. Biology.
New Jersey: Prentice Hall, 2002.
Thiel, Eric. Biology teacher, Amador Valley
High School. Lecture. 17 Apr. 2007.
Standards
1a. Students know how the complementary activity of major body systems provides cells with oxygen
and nutrients and removes toxic waste products such as carbon dioxide
1b. Students know how the nervous system mediates communication between different parts of the
body and the body’s interactions with the environment
1c. Students know how feedback loops in the nervous and endocrine systems regulate conditions in the
body.
1d. Student know the functions of the nervous system and the role of neurons in transmitting
electrochemical impulses
1e. Students know the roles of sensory neurons, interneurons, and motor neurons in sensation, thought,
and response
1f. Students know the individual functions and sites of secretion of digestive enzymes, stomach acid,
and bile salts
1g. Students know the homeostatic role of the kidneys in the removal of nitrogeneous wastes and the
role of the liver in blood detoxification and glucose balance.
1h. Students know the cellular and molecular basis of muscle contraction, including the roles of actin,
myosin, Ca+2, and ATP
1i. Students know how hormones provide internal feedback mechanisms for homeostasis at the cellular
level and in whole organisms.
Standards cont.
2a. Students know the role of the skin in providing nonspecific defenses against
infection
2b. Students know the role of antibodies in the body’s response to infection
2c. Students know how vaccination protects an individual from infectious
diseases
2d. Students know there are important differences between bacteria and viruses
with respect to their requirements for growth and replication, the body’s primary
defenses against bacterial an viral infections, and effective treatments of these
infections.
2e. Students know why an individual with a compromised immune system may
be unable to fight off and survive infetions by microorganisms that are usually
benign
2f. Students know the roles of phagocytes, B-lymphocytes, and T-lympocytes in
the immune system