Transcript Fungi2

FUNGI
Wow! Fungi plant growth - The Private
Life of Plants - David Attenborough - BBC
wildlife - YouTube
Fungi
• non-motile
• heterotrophs
• defining characteristic of
fungi is mode of getting
food: “extracellular
digestion and absorption”
• secrete digestive enzymes
into the environment, then
absorb the nutrients
released by those enzymes.
• most are decomposers: live
on decaying organisms.
• some are parasites: extract
food from living organisms
Kingdom Fungi
• fungi were once members of the
plant kingdom
• some similarities include:
• cells are eukaryotic (true nucleus
with many organelles).
• most are stationary, anchored in
the soil
• reproduction can be asexual,
sexual or both.
• However,
fungi have evolved in a different
direction than plants:
Plants
Fungi
Have one nucleus per cell
Often have many nuclei per cell
autotrophs (have chlorophyll)
heterotrophs
Starch is the main storage molecule
Have few or no storage molecules
Most have roots
No roots
Cellulose in cell walls
Chitin in cell walls (like insects)
Most reproduce by seed
None reproduce by seed
Fungi Structure & Function

made of hyphae: tiny
threads of cytoplasm
surrounded by plasma
membrane & covered by
cell wall

cell walls made of chitin
(same as insect shells)

hyphae interwoven to
creately mycelium: mesh
of microscopic branching
hyphae that are usually on
or just below the surface of
the ground.

the visible parts (stem and
cap)of the fungi are the
fruiting body
(reproductive parts)
Fungal Feeding
vast network of mycelium
underground form
mycorrhizae
 forms a symbiotic relationship
with plant roots
 gains sugars, starches, protiens
and lipids from plant roots
 provides plant with extension
of root to get water and
minerals

Fungi Reproduction

reproduce asexually when a
piece of the hyphae breaks off
or by releasing spores.

spores are haploid cells (have
a single set of chromosomes)

spores are able to withstand
unfavourable conditions and
are carried by wind to
germinate in other locations.

fungi can also reproduce
sexually when opposite haploid
hyphae grow towards each
other and fuse to form a
diploid zygospore (which has
2 sets of chromosomes).
Planet Wild - Fungi - YouTube

Negative Roles of Fungus:
• crop parasites (corn smut) – fungi cause a lot of damage to
crops each year
• foot fungus – athletes foot caused by Trichyphyton sp
• chytrid – killing frogs
•Frogs: The Thin Green Line - Video: Full Episode - Amphibian
Extinction - Chytrid Fungus | Nature | PBS
Positive Roles of Fungus:
• decomposers (or recyclers) of
nutrients in ecosystems.
• vital component of many foods
(blue cheese, mushrooms, baking
and brewing (yeast).
• antibiotics (penicillin)
• Lichens act as air quality
monitors by absorbing toxins in
the soil and the air.
Yeast
Major Phyla of Fungi
Phylum
Reproductive Structure Examples
Zygomycota
Zygospores that
contain sexual spores
Black bread mold
Club-shaped cell
(basidium) contains
sexual spores
Mushrooms, puffballs,
shelf fungi
Sacs called asci that
contain sexual spores
Yeasts, truffles, morels
Fungi with flagellated
spores
chytrids
(common molds)
Basidiomycota
(club fungi)
Ascomycota
(sac fungi)
Chytrids
Pilobolus
Zygomycetes
•
Zygomycetes form a diploid spore
(think “zygote”) that undergoes
meiosis after germination.
Zygomycetes also have asexual,
haploid spores.
•
Bread mold is a common
zygomycete
•
Another important zygomycete
group is the mycchorrhyzae, fungi
that infect the roots of most
plants. These fungi have a
symbiotic relationship with the
plants: the fungi gather nutrients
form the soil as an extension of
the roots, and the plant supplies
nutrients from photosynthesis.
Basidomycetes: Club Fungi
• Mushrooms are the most
common club fungi. Others
include rusts and smuts that
harm crop plants.
• The visible mushroom is
merely a fruiting body. The
bulk of the organism is
underground, a mat of
hyphae (strands) called a
mycellium that can be quite
large. One example in
Oregon covers 2200 acres (3
½ square miles), to a depth
of 3 feet, and it is at least
2400 years old.
Ascomycetes
• Ascomycetes are sac fungi:
they produce spores in sacs.
• Truffles and morels are good
examples of ascomycetes:
they taste good!
• Penicillium, the mold that
gave penicillin, the first
antibiotic, is an ascomycete.
Pennicillium also gives flavor
to certain cheeses.
• Sac fungi also include some
important single celled
yeasts. Saccharomyces
cerevesiae is used to make
bread rise and also to ferment
beer and wine. Candida
albicans produces the
common human yeast
infections.
Zygomycota
Chytrid
Basidiomycota
Ascomycota