AMS OVERVIEW
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Transcript AMS OVERVIEW
OPPORTUNITIES FOR ECONOMISTS
IN THE AGRICULTURAL
MARKETING SERVICE
2007 Joint Annual Meeting between the American
Agricultural Economics Association, the Western
Agricultural Economics Association, and the Canadian
Agricultural Economics Society
Kenneth C. Clayton
Associate Administrator
Agricultural Marketing Service
U.S. Department of Agriculture
Agency Profile
Program areas: primarily by commodity
Employees:
• Full-time federal
• Other than full-time Federal
• State (federally supervised)
2,512
1,579
3,959
Cooperative agreements
524
Federal offices
145
Statutes administered
50+
Cash & Carry Programs
Voluntary third-party grading, certification,
and process verification services for a fee
Support/protect buyers and sellers in
commercial transactions
Basis for product and/or production process
marketing claims
USDA seal especially important in
international markets
75 percent of AMS workforce
AMS Certification
Programs
Industry Self-Help
Programs
Industry initiated regulatory programs
Marketing orders
Research & promotion programs
4 percent of AMS workforce
Marketing Agreements &
Orders
Stabilize market conditions and improve
producer income through:
• Minimum prices for fluid milk
• Quality and quantity requirements
• Market development and promotion
AMS marketing orders include:
• 11 dairy marketing orders
• 34 fruit & vegetable marketing orders
Research & Promotion
Programs
AMS provides Federal oversight of industry
funded self-help programs
Research & Promotion Programs include:
Avocado
Cotton
Beef
Dairy
Egg
Mango
Fluid milk
Honey
Mushroom
Popcorn
Peanut
Lamb
Pork
Potato
Soybean
Watermelon
Blueberry
Public Goods Programs
Program beneficiaries broadly based,
difficult to individually identify
15 percent of AMS workforce
Market News
600+ daily, monthly, and annual
Federal/State and international reports
Time-sensitive information
Internet access
• 40 million hits per year
Covers all major agricultural products
Helps to equalize agricultural marketing
opportunities
Commodity Standards
Describe product quality attributes
Provide a common language of trade for
buyers and sellers
494 U.S. and international standards in
effect:
• Cotton
• Livestock and meat
• Dairy products
• Poultry and eggs
• Fruits and vegetables • Tobacco
Utilized in user fee grading and market
news reporting
Transportation Services
Conducts economic studies and
analyses on distribution of agricultural
products in domestic and international
markets
Assists shippers entering the export
market
Represents U.S. agricultural interests
on transportation issues before industry
and governmental regulatory bodies
Wholesale & Farmers
Market Development
Assists in feasibility analysis and
preliminary design of public wholesale
marketing facilities
Provides technical assistance on farmer
direct marketing
Operates USDA farmers market
Farmers Market Promotion Program
Commodity Purchases
Removes surplus commodities from
markets for distribution through
National School Lunch Program and
other Federal food and nutrition
programs
Purchased over $949 million in FY
2006
Meat, fruits and vegetables, poultry
products, and fish
Emergency and disaster relief
purchases
Regulatory Programs
Promotes fair trading practices
6 percent of AMS workforce
National Organic Program
Develops national standards with the
National Organic Standards Board
Enhances marketing opportunities for
organically produced foods
Accredits State and private certification
agents
Perishable Agricultural
Commodities Act
Ensures fair trading in the fresh and
frozen fruit and vegetable industry
Issues licenses to companies and
individuals that buy, sell, and/or broker
commercial quantities of fruits and
vegetables in interstate and foreign
commerce
Suspends or revokes licenses to firms
that violate fair trading practices
Provides a forum for fruit and vegetable
firms to resolve contract disputes
Country of Origin
Labeling
Provides consumers information on
which to base their purchasing decisions
Requires retailers to notify customers of
country of origin of covered commodities
Conducts retail surveillance audits
Investigates any consumer complaints
received
How Can You Become a Part?
Student Positions
1890 National Scholars Program
Student Career Experience Program
Presidential Management Fellows Program
Career Intern Program
Student Temporary Employment Program
Summer Intern Program
Agricultural Marketing Service
Opportunities for Economists
• Employment
Undergraduates – economist, market reporter,
marketing specialist
Graduate students – more limited, but periodic needs
• Faculty Development – mini-sabbaticals
• Cooperative Research Agreements – quantitative models,
supply & demand elasticities, transportation issues, etc.
• Analytical and research support for agency programs
Regulatory impact analysis
Analysis in support of agency business operations
Justification for commodity purchases
Research and analysis on transportation, marketing
chain, etc.
For More Information
Website: http://www.ams.usda.gov
Phone: 202-720-5115