Agriculture, Pro-poor Growth and Rural Development
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Transcript Agriculture, Pro-poor Growth and Rural Development
The Global Food Security Challenge
(www.worldbank.org/wdr2008)
GLDN for ECA, Dec 18th
World Development Report 2008
Critical Role of Agriculture in Food
Security
In ensuring adequate food supply
Global food supply and demand (and shocks)
National food supply and demand for many
countries (Africa, China, India)
In providing means for poor to access to
food
75 percent of the world’s poor are rural, and
most depend on agriculture for livelihoods
Essential role of agriculture in providing
subsistence and incomes of the poor
2
Major conclusion of
World Development
Report 2008:
Agricultural growth is
two to four times
more effective in
reducing poverty than
growth coming from
other sectors
Expenditure gains induced by 1%
GDP growth (%)
World Development Report 2008
Agriculture as a Powerful Engine for
Increasing Incomes of the Poor
Agricultural growth is especially
beneficial to the poor
8
6
Agriculture
4
2
0
Nonagriculture
-2
Low est 2
3
4
5
6
7
Expenditure deciles
8
9 Highest
3
World Development Report 2008
WHITHER GLOBAL SUPPLY
AND DEMAND?
4
Global Markets ̶ Supply Side
World Development Report 2008
Critical land and water constraints
Cropland
per capita of agricultural population
180
Europe &
Central
Asia
140
120
Latin
America
% of population in absolute water scarcity
70
Middle
East
East Asia
South
Asia
80
60
Sub
Saharan
Africa
40
60
Percent (%)
100
50
40
30
20
10
Sub
Saharan
Africa
20
2003
1997
1991
1985
1979
1973
1967
0
1961
Index of cropland per ag population (1961=100)
160
South
Asia
East Asia
Middle
East
Europe &
Latin
Central America
Asia
5
Global Markets ̶ Food Supply
World Development Report 2008
Growth rates of yields for major cereals in
developing countries are slowing
6
Average annual growth rate (%)
maize
5
rice
wheat
4
3
2
1
0
1963
1967
1971
1975
1979
1983
1987
1991
1995
1999
2003
6
World Development Report 2008
Rising Energy Prices and Climate
Change
Price of Urea Fertilizer
($US/t)
Climate change will negatively
affect yields in the tropics, 2080
Source: Cline (2007)
Doubling of oil prices increases
grain prices by at least 20%
7
Global Markets: Demand Side
World Development Report 2008
Changing diets ̶ Rising demand for high value
products (and feed grains)
Developing and transitional
country exports
250
Meat
200
150
100
Horticulture
Cereals
50
0
1981 1984 1987 1990 1993 1996 1999 2002
Value of exports (1980=100)
Kcal consumption/capita/day
(1981=100)
Developing and transitional
country consumption
350
Horticulture
300
Meat
250
200
150
Traditional
exports
100
50
0
1980
1990
2000
8
2004
World Development Report 2008
Demand for Grain for Biofuels is a
Major New Factor in Global Markets
Source: OECD and FAO, 2008
9
World Development Report 2008
Long-run Prices are Projected to Rise
with Current Investment Trends
Average and projected price of cereals
($US2000/t)
450
400
350
300
250
200
150
100
50
0
2000
2008
Source: Rosegrant et al., 2008
2025
2050
2050 with
0.4% higher
growth in
yields
10
World Development Report 2008
Food Production—Continuing
Challenges in the 21st Century
A greater global challenge
More from less
The end of long-term falling food prices?
Trade offs with the environment
Increased volatility
Climate change, energy prices
Future policies on biofuels, reserves, export bans
Inclusive growth
Sharing benefits between producers and consumers
Connecting smallholders to emerging markets
11
World Development Report 2008
INVESTING FOR FOOD
SECURITY
12
Requires Emphasis on Both Technological
and Institutional Innovations:
World Development Report 2008
Technological innovations
Higher yield potential to revamp productivity growth
Overcoming key resource constraints (water,
drought)
Role of GMOs for poor farmers and consumers
Substitution of fossil energy use
Adaptation to climate change and reduced GHGs
Institutional innovations
More efficient and inclusive supply chains
Collective action by farmer organizations
Risk management for more frequent price shock
13
World Development Report 2008
More and Better Investments in
R&D to Bridge Growing Divide
Agricultural R&D Intensity
2000 (% AgGDP)
Agricultural R&D as a Share
of Budget, 2000-04
Public Spending on Ag (% of Ag GDP)
Spending on Ag R&D (% of Ag GDP)
14
12
percent
10
8
6
4
2
0
Agriculture based
Transforming
Urbanized
14
Source: Pardey and Beintema,
World Development Report 2008
Recent Yield Advances Indicate the
Potential for R&D to Reverse Trends
15
World Development Report 2008
Implications for the Global
Community
Do no harm
Reform farm and biofuel subsidies
Mitigation of climate change
Invest in global public goods
R&D (CGIAR)
Get agriculture back on the agenda
Reverse trend in foreign assistance
Revamp national food and agricultural strategies
16