Transcript Fried foods should have warning labels - P2-Group6

Fried foods should have warning
labels
By: Athena
main points
• I think they should have warning labels on fast food because
Sharpens the awareness of the public
• Let's people know how unhealthy the food really is and makes them
think before they eat
• Prevents people from over eating because they are more aware of
what they consume
• Would eventually bring down the problem of global obesity and
possibly fix the stereotype that all Americans are overweight
• Could possibly save people's lives! They would not eat too much
trans-fat or cholesterol that could block their arteries and cause
many heart problems
• Would make people healthier
• people need more information about the foods they eat
Backup points
• I believe that this will help the government and other peoples health
• This could eventually end up to kill many people for eating these foods
• This warning label would eventually force people to make better decisions
about what they eat, thus making them healthier as a citizen of the United
States
• http://en.wikipedia.org/wiki/Acrylamide#Prepared_foods
• -This article explains the chemicals and how you could get sick
• The FDA (Food Drug Administration) is taking this extremely seriously
because this can save lives one after another
• "Studies by Swedish scientists in 2002 first drew attention to potential
risks posed by acrylamide, which can form at high temperatures during
frying, roasting or baking. At the time, the U.N. health agency called for
more research after other studies suggested people did not eat enough of
the chemical in their daily diet to pose a significant risk. ", is what Swedish
scientists have found and what a newspaper has stated from those
scientists speaking.
Fried Foods should have warning
labels
BY: Thomas Mitchell
Foods used to fry
•
•
•
•
•
•
1. Bread
2. Chips
3. Meats
4. Crisps
5. chicken
6. candy
Warning label
Reasons to use a label
• 1. Chemicals get into the food while cooking in
such a got temperature.
• 2. Cancer has occurred in many people body
after eating fried foods.
• 3. Fried foods have been known to pick up
chemicals during cooking process.
Other items with warning labels
•
•
•
•
1. Needle box in hospital
2. Water heater
3. Toys
4. Cloths and shoes
Government supports
• Many government’s in the U.S. support this
idea of adding this to the laws because this
affects our health, image, and body. After this
has happened it can not be stopped so fried
foods deserve a warning label law.
NCFST
• (National Center for Food Safety and
Technology)
• This center is going to have a conference and
try to decide this because they are supposedly
for this topic.