BioD Notes Plant Anatomy Roots
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Transcript BioD Notes Plant Anatomy Roots
The Four Basic Parts of Plants
Leaves
Stems
Roots
Flowers
Roots
Can make up over half of the body of a
plant.
Roots
Functions
Anchor plant to soil
Absorb and transport water & minerals
Store food.
Propagate (reproduce) some type plants
External Parts of Roots
1.
Root Cap
Indicates
growth of
new cells.
Protects
growing part
of the root
as it pushes
through the
soil.
External Parts of Roots
2.
Tap Root
Long and thick with
smaller branches
Reach deep into
ground to get water.
Examples: Carrots
and radishes store
food.
External Parts of Roots
3.
Root Hairs
Tiny one celled hairlike projections of
the cells located
above the tips of
roots.
Increase surface
area.
Absorb water &
minerals.
Internal Parts of Roots
Much like those of stems with phloem
and xylem layers.
Phloem
The outer layer.
Carries food (sugars) produced by
photosynthesis down the plant.
Xylem
The inner layer.
Carries water & minerals up to the stem.