3.4 Conservation of Biodiversity - Amazing World of Science with Mr
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Transcript 3.4 Conservation of Biodiversity - Amazing World of Science with Mr
Extinction and threats to biodiversity
Two major causes
Natural Causes (Non-Human)
Human Causes
Volcanic Eruptions
Drought
Meteors
Glaciers and ice age
Competition and Predation
H-Habitat destruction and
fragmentation
I- Introduced species
P-Pollution
P-Practices of agriculture
O-Over hunting
Dodo Bird – Extinct
Degradation: reducing the quality of available habitat
Ex. Logging, agriculture, sewage
Fragmentation: splitting a single large, contiguous
system into many disconnected areas
Ex. Putting a road through a wilderness area, or building a
dam across a river
Loss: Disappearing of an entire habitat
Ex. Paving natural area for building sites, converting
prairies to farmland or residential subdivisions
Organisms that are living in an environment outside of
its normal range or natural environment
Many are transported by accident
Biocontrol: Species transported intentionally to control
other “problem” species populations
Characteristics:
Fast growth/reproduction
Live in wide range of environments
Usually harmful to environment
Outcompete native organisms for local food sources
Leads to extinction of native organisms
Asian Carp
Kudzu
Rabbits
Starlings
Cane Toads
“the vine that ate the
South” and “The Green
Menace”.
Grow up to 1 foot in a
day!
Introduced from Japan as
quick ground cover to
prevent soil erosion
Asian Carp
Originally imported to clear algae from catfish ponds
in the southern USA,
Flooding allowed some carp to escape into the
Mississippi River and its tributaries where they quickly
became MANY carp
Pose a strong threat to the Great Lakes
Asian Carp Research
“The introduction of a
few rabbits could do
little harm and might
provide a touch of
home, in addition to a
spot of hunting.”
-Thomas Austin in 1859
(Released 24 rabbits)
1950 ~ 600 million
rabbits
1951 ~ 100 million
Government Drugged Watering Hole
Today starlings are blamed for agricultural losses of up
to $800 million annually in the United States, as well
as being implicated in a number of deadly plane
crashes.
~ 60 were released in New York’s Central Park in 1890.
Good Example of biocontrol!
In 1937 cane toads were released in Australia's sugar
cane plantations to control insect populations
By 1938 ~60,000 cane toads left sugar cane fields for
more natural habitat (ate all majority of insect
populations and outcompeted native amphibians for
food)
Can grow up to 15 inches and eat anything!
Toxins added to the environment lead to a loss or
degradation of habitat.
Farming causes habitat loss and reduces
biodiversity because of…
Monoculture: Farming of only one crop on a large scale
Pesticides: Often lethal to many non-pest species
Herbicides: Lethal to species other than the weeds
Collecting, and harvesting wild
populations: unregulated, it can
diminish local populations or even
drive some to extinction
Tasmanian tiger
dodo
North American sea mink
Prairie buffalo
Blue whale
Tension between the common good and the needs of
the individual and how they can be in conflict.
If it belongs to all, we tend to exploit it
OVERFISHING IS HUGE PROBLEM TODAY!
CURRENT RATE OF CATCH IS UNSUSTAINABLE
Organisms that are…
Limited habitat
Extremely specialized niche
Low reproductive potential
Require a large territory
Migratory
Valuable economically (hunted)
Vulnerable to pollution
Incompatible with civilization
may be more likely to go extinct
Minimum viable population size
The population needed for a
species to survive in the wild
Depends on genetic diversity,
reproduction rate, mortality rate,
growth rate, threats to habitat
500 is absolute for large
carnivores
Contain 50% of Earth’s known
species
Most species have specialized niches
Humans disrupt environment for
logging
Changing one part of ecosystem
alters the entire web of relationships
Breakdown of rainforest likely lead to
extinction of 10% worlds species in 25
years
Regeneration rate is slow due to poor
soil quality (rapid year round
nutrient cycling depletes soil)
IUCN (International Union for Conservation of
Nature)
Red list used to determine extinction risk
Specific Aims:
Provide system that can be applied consistently
Improve evaluation of different factors which affect the
risk of extinction
Population size:
How many of this species exist?
Reduction in population size:
How fast is population decreasing?
Numbers of mature individuals:
These are past their reproductive years and may lead to further
decline
Geographic range and fragmentation:
Wide range makes the species less likely to be
threatened
Fragmented habitat reduces interbreeding populations
Quality of habitat:
Degraded habitat supports fewer individuals
Extinct (Ex) – No reasonable doubt that the last
individual has died. Determined after exhaustive
surveys of animals known range and expected habitats
Endangered (E)- Survival is unlikely if causal factors
continue operating. Drastically reduced populations
and habitat
Critically Endangered (CR) –considered to be facing
an extremely high risk of extinction in the wild.
Vulnerable (V) – Near endangered if causal factors
continue. Numbers are abundant but are under threat
from serious factors (overexploitation, habitat
destruction)
Near Threatened(NT) – Small world populations that
are at risk. Unexpected threat could easily cause a
critical decline (small geographic disturbance)
Least Concern (LC) Unknown (K) – Suspected to fit in one of the above
categories but there is a lack of information
Endangered Species Project