BBI 2O - ClassNet
Download
Report
Transcript BBI 2O - ClassNet
UNIT 2: Functions of a
Business
Chapter 5:
Production
Factors of Production
Natural Resources
Everything in the world is made
from: agriculture, fishing and
trapping, mining, water, fuel and
energy, logging and forestry.
Slide
2
BBI 2O
Unit 2
Factors of Production
Pick three common items. Trace
them back to their natural
resource(s).
These industries are known as
primary industries.
Slide
3
BBI 2O
Unit 2
Factors of Production
Raw materials are any goods
used to make other goods.
→ingredients are raw materials
that go into a product through
processing
Slide
4
BBI 2O
Unit 2
Factors of Production
Raw materials are any goods
used to make other goods.
→supplies are raw materials
that do not become part of a
new product
Slide
5
BBI 2O
Unit 2
Factors of Production
Labour
Slide
6
BBI 2O
Unit 2
All the physical and mental work
needed to produce products
automation – replacement by
robots
outsourcing – hiring another
company to perform a task
Factors of Production
Capital
Slide
7
BBI 2O
Unit 2
Money invested into a business
liquid – can be converted into
something else quickly (ie.
cash)
non-liquid – something
difficult to convert (ie.
equipment)
Factors of Production
Capital
intellectual property –
something intangible (ie. idea),
which cannot be converted at
all
Slide
8
BBI 2O
Unit 2
Factors of Production
Information
Comes in different forms, has
become a tradable commodity.
Slide
9
BBI 2O
Unit 2
What information costs money?
What information can be sold?
Factors of Production
Management
People who control the factors of
production.
Slide
10
BBI 2O
Unit 2
The Production Process
Purchasing
Slide
11
BBI 2O
Unit 2
To make any product you need to
buy ingredients or supplies.
• Try to get needed products at
best price
• Also consider quality, hidden
costs
The Production Process
Processing
Convert the purchased materials
into a usable product
Slide
12
BBI 2O
Unit 2
The Production Process
Quality Control
Slide
13
BBI 2O
Unit 2
This is used to ensure that the
product a company makes
conforms to certain standards.
• Standards may be set by
company or government (ie.
ISO standards)
The Production Process
Grading
Slide
14
BBI 2O
Unit 2
Quality control is used to grade
products in comparison to the
standards; “grade A” is the best
• Other forms: size (eggs),
colour (maple syrup),
seconds/scratch and dent
Improving Productivity
• Training
• Capital investment
• Investment in technology
• New inventory systems
Slide
15
BBI 2O
Unit 2
UNIT 2: Functions of a
Business
Chapter 6:
Human Resources
Functions of HR
Management
n
Fs
of HR Management
Make sure you read pg. 178-194
The HR Department is
responsible for coordinating all
employee-related activities.
Slide
18
BBI 2O
Unit 2
The Labour Market
Where employers meet employees
n
Fs
Slide
19
BBI 2O
Unit 2
of HR Management
Unskilled labour
- those requiring little training
Semiskilled labour
- requires some instruction
Skilled labour
- requires extensive education
Professional labour
- highly trained, specific educ.
n
Fs
of HR Management
Determining the Need for a
New Employee
Slide
20
BBI 2O
Unit 2
HR department knows how many
employees they need, and the
impact changes in the plant will
have on staffing. Need to monitor
employee turnover, rate at which
employees leave.
n
Fs
of HR Management
Determining the Need for a
New Employee
HR is in charge of hiring qualified
people for all positions.
Slide
21
BBI 2O
Unit 2
n
Fs
Slide
22
BBI 2O
Unit 2
of HR Management
Companies may:
• Post job ads in newspapers,
online
• Recruit
• Hire an employee search firm
(headhunter)
• Search through applicants
n
Fs
Slide
23
BBI 2O
Unit 2
of HR Management
HR Dept:
• Receives applications
• Screens
• Interviews
• Hires
• Arranges job orientation and
training
n
Fs
of HR Management
HR Dept also:
• Conducts exit interviews for
employees who leave
• Conducts corrective interview
for dismissals
• Handles retirement
Slide
24
BBI 2O
Unit 2
n
Fs
of HR Management
HR Dept also:
• Provide support for employees
laid off
• Based on seniority (last
hired, first fired)
Slide
25
BBI 2O
Unit 2
• Severance package - $$$
• Outplacement counselling
n
Fs
of HR Management
Handling Compensation
• Wages – minimum, overtime
• Salary
• Salary plus commission
• Straight commission
Slide
26
BBI 2O
Unit 2
n
Fs
of HR Management
Handling Compensation
• Incentive bonus
Given
for reaching quotas
• Performance-based pay
Based
Slide
27
BBI 2O
Unit 2
on piecework
Good case: work-from-home
Bad case: sweatshops
n
Fs
of HR Management
Handling Compensation
• Fee for service
Get
paid for performing a task
• Royalty or licensing fee
Paid
Slide
28
BBI 2O
Unit 2
for the use of your idea
eg. musicians, artists, NHL
• Stock options
n
Fs
of HR Management
Health and Safety
Health
• Administering sick pay
• Offering wellness programs
Slide
29
BBI 2O
Unit 2
n
Fs
of HR Management
Health and Safety
Slide
30
BBI 2O
Unit 2
Safety
• Training
• Identification of potential
hazards
• Ergonomics
• WHMIS
Key Employability
Skills
Key Employability Skills
1. Academic Skills
• Communication
• Speak, listen, read, write
• Think
• Critically, logically; solve,
decide; specialized knowledge
Slide
32
BBI 2O
Unit 2
• Learn
Key Employability Skills
2. Personal Management
Skills
Slide
33
BBI 2O
Unit 2
• Positive attitude and behaviour
• Self-esteem, confidence,
honesty, ethics, initiative
• Responsibility
• Set goals, plan, manage
resources, adaptable
Key Employability Skills
3. Teamwork Skills
• Work well with others,
contribute, can lead as well as
follow
Slide
34
BBI 2O
Unit 2
Key UNEmployability Skills
Slide
35
BBI 2O
Unit 2
• Low grades and low levels of
academic accomplishments
• Poor attitudes, lack of selfconfidence
• Lack of goals, poorly motivated
• Lack of enthusiasm, lack of drive,
little evidence of leadership
potential
Key UNEmployability Skills
Slide
36
BBI 2O
Unit 2
• Poor preparation for interview
• Excessive interest in benefits,
unrealistic salary demands and
expectations
• Inadequate preparation for type of
work, inappropriate background
• Lack of extracurricular activities
• Inadequate basic skills (reading,
writing, math)
UNIT 2: Functions of a
Business
Chapter 7:
Management
How Management Functions
How Management Functions
Managers are people who direct
individuals or teams, and are
responsible for them.
Management performs four major
functions:
Slide
39
BBI 2O
Unit 2
How Management Functions
Planning
• Setting realistic short-term and
long-term goals for a business
• Mgrs must develop strategies
to meet goals
Slide
40
BBI 2O
Unit 2
How Management Functions
Organizing
• Arrange people and tasks to
meet goals
Slide
41
BBI 2O
Unit 2
How Management Functions
Leading
Slide
42
BBI 2O
Unit 2
• Leading teams, managing
conflict
• Motivating: use various
factors to increase productivity
• Communicating: give
directions, state values, plans,
goals effectively
How Management Functions
Leading
• Encouraging Participation:
give employees ownership by
letting them be a part of
decision-making processes;
further motivation
Slide
43
BBI 2O
Unit 2
How Management Functions
Controlling
Slide
44
BBI 2O
Unit 2
• How managers increase,
maintain, or decrease their
allocated resources
• Done using employee
discipline, performance
appraisals, budgeting
Managing Resources
Managing Resources
Purchasing
Slide
46
BBI 2O
Unit 2
• Purchasing manager negotiates
for supply and delivery of raw
materials, equipment,
supplies, etc.
• Arranges for just-in-time
(JIT) delivery to reduce need
for warehousing
Managing Resources
Production
Slide
47
BBI 2O
Unit 2
• Production manager ensures
business produces product
properly;
• Arrange for processing,
packaging, storing
• Shift scheduling, repairs
Managing Resources
Marketing and Distribution
• Marketing and distribution
manager ensures product gets
sold
• Develop sales strategies, ads,
promos, transportation
Slide
48
BBI 2O
Unit 2
Managing Resources
Research and Development
• The R&D departments create
new products, or come up with
better ways to make product,
sometimes based on feedback
from customers
Slide
49
BBI 2O
Unit 2
Managing Resources
Note:
cUstOmers
not
cOstUmers
Slide
50
BBI 2O
Unit 2
U O it to your customers to get it right!
Managing Resources
Finance
Slide
51
BBI 2O
Unit 2
• The comptroller, or manager
of finance is often an
accountant.
• Keeps track of financial
transactions, records, sets
budgets with other departments
Leadership Styles
Leadership Styles
Leadership styles depend on the
manager’s personality and the
situation.
Slide
53
BBI 2O
Unit 2
Ethical Behaviour and
Management
Eth. Beh. & Management
Management & Employees
• Fair pay, reasonable hours,
vacations, interesting work
• Treat employees with respect
and dignity
Slide
55
BBI 2O
Unit 2
Eth. Beh. & Management
Management & Environment
Slide
56
BBI 2O
Unit 2
• Consider impact of decisions
on the environment
• Try to minimize environmental
damage
• See table 7.1, page 219
Eth. Beh. & Management
Management & Community
• Contribute to charitable
organizations
• Consider community in
decision-making
Slide
57
BBI 2O
Unit 2
Teamwork in Companies
UNIT 2: Functions of a
Business
Chapter 8:
Marketing
The Role and Impact of
Marketing
Role & Impact of Mktg
Marketing:
• sells what a business makes
• manages a business’s brands
Slide
61
BBI 2O
Unit 2
research development sales
distribution advertising
promotion
Role & Impact of Mktg
Branding
- creating an identity for a product
1. brand name – word(s)
2. logo/trademark
- symbols
Slide
62
BBI 2O
Unit 2
3. Slogan
– short catchy phrase
brand
identification
Role & Impact of Mktg
Effective marketing increases
brand equity: the value of the
brand in the marketplace.
The goal: extend the product life
cycle.
Slide
63
BBI 2O
Unit 2
Role & Impact of Mktg
Slide
64
BBI 2O
Unit 2
Non-traditional Product Life
Cycles
• Fads – extremely popular for a
short period of time
• Niches – a product dominates in a
section of the market
• Seasonal – sales vary according to
the season
Marketing Concepts
Marketing Concepts
The Four Ps of Marketing
• product
• quality, design, features,
benefits, service and support
Slide
66
BBI 2O
Unit 2
Marketing Concepts
The Four Ps of Marketing
Slide
67
BBI 2O
Unit 2
• price
• compared to competition
• perception of value
• impact on sales/profit
• price sensitivity
Marketing Concepts
The Four Ps of Marketing
• place
• channels of distribution
• direct channels
• indirect channels
Slide
68
BBI 2O
Unit 2
• importers, wholesalers,
retailers, specialty channels
Marketing Concepts
The Four Ps of Marketing
Slide
69
BBI 2O
Unit 2
• promotion
• advertising, but more
• coupons, contests,
premiums, samples, special
events
Marketing Concepts
The Two Cs of Marketing
Slide
70
BBI 2O
Unit 2
• competition
• direct: those offering
product similar to yours
• indirect: other products
which may attract customer
dollars
Marketing Concepts
The Two Cs of Marketing
• competition
• the percentage of the market
that a brand has is called its
market share
Slide
71
BBI 2O
Unit 2
Marketing Concepts
The Two Cs of Marketing
• consumer
• based on demographics: age,
gender, family life cycle,
income level, ethnicity and
culture, lifestyle
Slide
72
BBI 2O
Unit 2
Advertising
Advertising
Slide
74
BBI 2O
Unit 2
Creating good advertising means
following the AIDA formula:
attract Attention
gain Interest
build Desire
get Action
Advertising
Advertising is paid promotion.
Publicity is FREE
→ sometimes bad!
Companies will hire “PR” firms
to influence news.
Slide
75
BBI 2O
Unit 2
Advertising
Slide
76
BBI 2O
Unit 2
Different types of advertising
• direct-to-home
• out-of-home
• radio
• television
• newspapers • magazines
• internet
Advertising
Slide
77
BBI 2O
Unit 2
Advertising is compared base on:
• reach
• frequency
• selectivity • durability
• lead-time
• mechanical requirements
• clutter
• cost
Marketing Research
Marketing Research
… is the collection and analysis of
information that is relevant to the
marketing strategy.
Types of Marketing Research
Slide
79
BBI 2O
Unit 2
Quantitative - e.g. questionnaires
Qualitative – e.g. focus groups
These are both PRIMARY research
Marketing Research
Uses two different types of data.
Secondary data
Slide
80
BBI 2O
Unit 2
• Information others have
already collected in the course
of doing some other research
• But can’t answer all questions
Marketing Research
Primary data
• data collected specifically for this
research project
Slide
81
BBI 2O
Unit 2
UNIT 2: Functions of a
Business
Chapter 9:
Accounting
Basic Accounting Concepts
Basic Accounting Concepts
Slide
84
BBI 2O
Unit 2
Accountants…
• answer financial questions
about the business
• keep financial records upto-date and accurate
• provide financial information
in the decision making process
Basic Accounting Concepts
Accounting is the process of
recording, analyzing and
interpreting the economic
activities of a business.
Slide
85
BBI 2O
Unit 2
Basic Accounting Concepts
Any activity of exchange of
money is called a transaction.
Bookkeeping is the recording of
all these transactions.
Slide
86
BBI 2O
Unit 2
Basic Accounting Concepts
Most businesses use a doubleentry bookkeeping system—
every transaction involves two
changes.
Slide
87
BBI 2O
Unit 2
Ie. Paying a gas bill means:
(a) subtracting money from bank acct
(b) subtracting from money owed to gas co.
Basic Accounting Concepts
Personal
Assets
Something of value that is owned
ie. building, equipment, product
Slide
88
BBI 2O
Unit 2
What are some of your tangible assets?
Intangible assets?
Basic Accounting Concepts
Liabilities
What you owe, debts
ie. mortgage, loans, bills not yet
paid
Do you have any liabilities?
Slide
89
BBI 2O
Unit 2
Basic Accounting Concepts
Personal Equity
Also called Net Worth.
Assets – Liabilities = Net Worth
Slide
90
BBI 2O
Unit 2
if net worth is negative, you are in debt!
if it is positive, you are doing well!
Basic Accounting Concepts
Business
Owner’s Equity is the “net
worth” of a business.
Assets - Liabilities = OE
Slide
91
BBI 2O
Unit 2
If it’s a publicly traded company, it’s called
shareholder’s equity
Basic Accounting Concepts
Slide
92
BBI 2O
Unit 2
Transactions that have yet to
occur in a business are broken
into two general categories:
money owed to business:
accounts receivable (an asset)
money business owes: accounts
payable (a liability)
Financial Statements
Financial Statements
Different financial statements help
present information about the
business in different ways, and
help communicate that
information.
Slide
94
BBI 2O
Unit 2
Financial Statements
Balance Sheet
Slide
95
BBI 2O
Unit 2
• summarizes information about
assets, liabilites, and owner’s
equity
• snapshot at a point in time
• balanced because A = L + OE
Financial Statements
Balance Sheet
Slide
96
BBI 2O
Unit 2
1.
2.
3.
4.
5.
Fill in the statement heading
List the assets (incl. A/R)
List the liabilities (incl. A/P)
Calculate owner’s equity
Put it all together
Financial Statements
Slide
97
BBI 2O
Unit 2
Financial Statements
Income Statement
• summarizes info about revenue
and expenses
• indicates profit or loss over a
period of time
Slide
98
BBI 2O
Unit 2
Financial Statements
Income Statement (for a service)
Slide
99
BBI 2O
Unit 2
1. Fill in the statement heading
2. Organize the revenue section
3. Organize the expenses
section
4. Calculate net income or net
loss
Financial Statements
Income Statement
revenue – expenses = net income
if net income < 0, called net loss
Slide
100
BBI 2O
Unit 2
Financial Statements
Income Statement
Slide
101
BBI 2O
Unit 2
When expenses are shown on
an income statement, they
should be on the same monthly
statement as the revenue they
generated → called the
matching principle.
Financial Statements
Income Statement
The main difference between
service and retail is that with
retail there is also inventory—
the goods that are sold.
Slide
102
BBI 2O
Unit 2
Financial Statements
Income Statement (for retail)
formulas:
revenue – cost of goods sold
= gross profit
Slide
103
BBI 2O
Unit 2
gross profit – expenses = net income
Financial Statements
Income Statement (for retail)
Need to add new section to revenue:
Beginning inventory, Jan. 1, 20__
Inventory purchased
Cost of all goods available for sale
Ending inventory, Dec. 31, 20__
Cost of goods sold
$ 50 000
+ 75 000
125 000
- 40 000
$ 85 000
Slide
104
BBI 2O
Unit 2
This needs to be subtracted from revenue.
Financial Statements
Income Statement (for retail)
Sales Revenue
Cost of Goods Sold
Gross Profit
$150 000
- 85 000
$ 65 000
Slide
105
BBI 2O
Unit 2
This
needs
to
be
subtracted
from
revenue.
see page 292 for completed sheet.
Financial Statements
An income statement is usually
created before a balance sheet to
calculate net income, which gets
added to the owner’s equity.
Slide
106
BBI 2O
Unit 2
Financial Statements
Cash Flow Statements
• reports on flow of cash in and
out of the business over a
period of time
• helps estimate the amount cash
coming through a business
Slide
107
BBI 2O
Unit 2