Hand Hygiene in Healthcare Settings Core
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Transcript Hand Hygiene in Healthcare Settings Core
So Why All the Fuss About
Hand Hygiene?
Most common mode of transmission of
pathogens is via hands!
Infections acquired in health care settings
Spread of antimicrobial resistance
Evidence of Relationship
Between Hand Hygiene and
Health Care Associated
Infections
Substantial evidence that hand hygiene
reduces the incidence of infections
Historical study: Semmelweis
More recent studies: rates lower when
antiseptic handwashing was performed
Guideline for Hand Hygiene in Health-care Settings. MMWR 2002;
vol. 51, no. RR-16.
Indications for Hand
Hygiene
When hands are visibly dirty,
contaminated, or soiled, wash with nonantimicrobial or antimicrobial soap and
water.
If hands are not visibly soiled, use an
alcohol-based handrub for routinely
decontaminating hands.
Guideline for Hand Hygiene in Health-care Settings. MMWR 2002;
vol. 51, no. RR-16.
Specific Indications for
Hand Hygiene
Before:
– Patient contact
– Donning gloves when inserting a CVC
– Inserting urinary catheters, peripheral vascular
catheters, or other invasive devices that don’t
require surgery
After:
– Contact with a patient’s skin
– Contact with body fluids or excretions, nonintact skin, wound dressings
– Removing gloves
Guideline for Hand Hygiene in Health-care Settings. MMWR 2002;
vol. 51, no. RR-16.
Recommended Hand
Hygiene Technique
Handrubs
– Apply to palm of one hand, rub hands together
covering all surfaces until dry
– Volume: based on manufacturer
Handwashing
– Wet hands with water, apply soap, rub hands
together for at least 15 seconds
– Rinse and dry with disposable towel
– Use towel to turn off faucet
Guideline for Hand Hygiene in Health-care Settings. MMWR 2002;
vol. 51, no. RR-16.
Fingernails and Artificial
Nails
Natural nail tips should be kept short; no
longer than the end of the finger tip
Artificial nails should not be worn
Guideline for Hand Hygiene in Health-care Settings. MMWR 2002;
vol. 51, no. RR-16.
PREVENTION
IS PRIMARY!
Protect patients…protect health care personnel…
promote quality health care!
Personal Protective Equipment
Definition
“specialized clothing or equipment worn by
an employee for protection against
infectious materials” (OSHA)
PPE Use in Healthcare Settings
Regulations and Recommendations
for PPE
OSHA issues workplace health and safety
regulations. Regarding PPE, employers must:
– Provide appropriate PPE for employees
– Ensure that PPE is disposed or reusable PPE is
cleaned, laundered, repaired and stored after use
OSHA also specifies circumstances for which PPE is
indicated
CDC recommends when, what and how to use PPE
PPE Use in Healthcare Settings
Types of PPE Used in Healthcare
Settings
• Gloves – protect hands
• Gowns/aprons – protect skin and/or clothing
• Masks and respirators– protect mouth/nose
– Respirators – protect respiratory tract from
airborne infectious agents
• Goggles – protect eyes
• Face shields – protect face, mouth, nose, and
eyes
PPE Use in Healthcare Settings
Factors Influencing PPE Selection
• Type of exposure anticipated
– Splash/spray versus touch
– Category of isolation precautions
• Durability and appropriateness for the
task
• Fit
PPE Use in Healthcare Settings
Gloves
• Purpose –
• patient care
• environmental services
• Glove material –
• Vinyl
• Latex
• Nitrile
• Sterile or nonsterile
PPE Use in Healthcare Settings
Gloves
• Purpose – patient care, environmental
services, other
• Glove material – vinyl, latex, nitrile,
other
• Sterile or non-sterile
• One or two pair
• Single use or reusable
PPE Use in Healthcare Settings
Do’s and Don’ts of Glove Use
Change gloves
– During use if torn and when heavily soiled (even
during use on the same patient)
– After use on each patient
Discard in appropriate receptacle
– Never wash or reuse disposable gloves
PPE Use in Healthcare Settings
Gowns or Aprons
• Purpose of use
• Material –
– Natural or man-made
– Reusable or disposable
– Resistance to fluid penetration
• Clean or sterile
PPE Use in Healthcare Settings
Face Protection
• Masks – protect nose and mouth
– Should fully cover nose and mouth and
prevent fluid penetration
• Goggles – protect eyes
– Should fit snuggly over and around eyes
– Personal glasses not a substitute for goggles
– Anti-fog feature improves clarity
PPE Use in Healthcare Settings
Face Protection
Face shields – protect face, nose, mouth, and
eyes
– Should cover forehead, extend below chin and
wrap around side of face
PPE Use in Healthcare Settings
Respiratory Protection
• Purpose – protect from inhalation of
infectious aerosols (e.g., Mycobacterium
tuberculosis)
• PPE types for respiratory protection
– Particulate respirators
– Half- or full-face elastomeric respirators
– Powered air purifying respirators (PAPR)
PPE Use in Healthcare Settings
Elements of a Respiratory
Protection Program
• Medical evaluation
• Fit testing
• Training
• Fit checking before use
PPE Use in Healthcare Settings
Key Points About PPE
• Don before contact with the patient,
generally before entering the room
• Use carefully – don’t spread
contamination
• Remove and discard carefully, either at
the doorway or immediately outside
patient room; remove respirator outside
room
• Immediately perform hand hygiene
PPE Use in Healthcare Settings
Sequence* for Donning PPE
• Gown first
• Mask or respirator
• Goggles or face shield
• Gloves
*Combination of PPE will affect sequence – be practical
PPE Use in Healthcare Settings
How to Don a Gown
• Select appropriate type and size
• Opening is in the back
• Secure at neck and waist
• If gown is too small, use two gowns
– Gown #1 ties in front
– Gown #2 ties in back
PPE Use in Healthcare Settings
How to Don a Mask
• Place over nose, mouth and chin
• Fit flexible nose piece over nose bridge
• Secure on head with ties or elastic
• Adjust to fit
PPE Use in Healthcare Settings
How to Don a Particulate Respirator
•
•
•
•
•
•
Select a fit tested respirator
Place over nose, mouth and chin
Fit flexible nose piece over nose bridge
Secure on head with elastic
Adjust to fit
Perform a fit check –
– Inhale – respirator should collapse
– Exhale – check for leakage around face
PPE Use in Healthcare Settings
How to Don Eye and Face Protection
• Position goggles over eyes
and secure to the head
using the ear pieces or
headband
• Position face shield over
face and secure on brow
with headband
• Adjust to fit comfortably
PPE Use in Healthcare Settings
How to Don Gloves
• Don gloves last
• Select correct type and size
• Insert hands into gloves
• Extend gloves over isolation gown cuffs
PPE Use in Healthcare Settings
How to Safely Use PPE
• Keep gloved hands away from face
• Avoid touching or adjusting other PPE
• Remove gloves if they become torn;
perform hand hygiene before donning
new gloves
• Limit surfaces and items touched
PPE Use in Healthcare Settings
PPE Use in Healthcare Settings:
How to Safely Remove PPE
“Contaminated” and “Clean” Areas
of PPE
• Contaminated – outside front
• Areas of PPE that have or are likely to have been
in contact with body sites, materials, or
environmental surfaces where the infectious
organism may reside
• Clean – inside, outside back, ties on head
and back
• Areas of PPE that are not likely to have been in
contact with the infectious organism
PPE Use in Healthcare Settings
Sequence for Removing PPE
• Gloves
• Face shield or goggles
• Gown
• Mask or respirator
PPE Use in Healthcare Settings
Where to Remove PPE
• At doorway, before leaving patient room
or in anteroom*
• Remove respirator outside room, after
door has been closed*
*Ensure that hand hygiene facilities are available at the
point needed, e.g., sink or alcohol-based hand rub
PPE Use in Healthcare Settings
How to Remove Gloves (1)
• Grasp outside edge near
wrist
• Peel away from hand,
turning glove inside-out
• Hold in opposite gloved
hand
PPE Use in Healthcare Settings
How to Remove Gloves (2)
• Slide ungloved finger
under the wrist of the
remaining glove
• Peel off from inside,
creating a bag for
both gloves
• Discard
PPE Use in Healthcare Settings
Remove Goggles or Face Shield
• Grasp ear or head
pieces with ungloved
hands
• Lift away from face
PPE Use in Healthcare Settings
• Place in designated
receptacle for
reprocessing or
disposal
Removing Isolation Gown
• Unfasten ties
• Peel gown away from
neck and shoulder
• Turn contaminated
outside toward the
inside
• Fold or roll into a
bundle
PPE Use in Healthcare Settings
• Discard
Removing a Mask
• Untie the bottom, then
top, tie
• Remove from face
• Discard
PPE Use in Healthcare Settings
Removing a Particulate Respirator
Lift the bottom elastic
over your head first
Then lift off the top
elastic
Discard
PPE Use in Healthcare Settings
Hand Hygiene
• Perform hand hygiene immediately after
removing PPE.
– If hands become visibly contaminated during PPE
removal, wash hands before continuing to remove
PPE
• Wash hands with soap and water or use
an alcohol-based hand rub
*Ensure that hand hygiene facilities are available at the
point needed, e.g., sink or alcohol-based hand rub
PPE Use in Healthcare Settings
Standard Precautions
• Assumes blood and body fluid of ANY
patient could be infectious
• Recommends PPE and other infection
control practices to prevent transmission
in any healthcare setting
• Decisions about PPE use determined by
type of clinical interaction with patient
PPE Use in Healthcare Settings
PPE for Standard Precautions (1)
• Gloves – Use when touching blood, body
fluids, secretions, excretions,
contaminated items; for touching mucus
membranes and nonintact skin
• Gowns – Use during procedures and
patient care activities when contact of
clothing/ exposed skin with blood/body
fluids, secretions, or excretions is
anticipated
PPE Use in
Healthcare Settings
PPE for Standard Precautions (2)
• Mask and goggles or a face shield – Use
during patient care activities likely to
generate splashes or sprays of blood,
body fluids, secretions, or excretions
PPE Use in Healthcare Settings
What Type of PPE Would You Wear?
• Giving a bed bath?
• Suctioning oral
secretions?
• Transporting a patient
in a wheel chair?
• Responding to an
emergency where blood
is spurting?
PPE Use in Healthcare Settings
• Drawing blood from a
vein?
• Cleaning a patient with
diarrhea?
• Irrigating a wound?
• Taking vital signs?
What Type of PPE Would You Wear?
• Giving a bed bath?
• Generally none
• Suctioning oral secretions?
• Gloves and mask/goggles
or a face shield –
sometimes gown
• Transporting a patient in a
wheel chair?
• Generally none required
• Responding to an emergency
where blood is spurting?
• Gloves, fluid-resistant
gown, mask/goggles or a
face shield
PPE Use in Healthcare Settings
• Drawing blood from a vein?
• Gloves
• Cleaning an incontinent
patient with diarrhea?
• Gloves w/wo gown
• Irrigating a wound?
• Gloves, gown,
mask/goggles or a face
shield
• Taking vital signs?
– Generally none
PPE for Expanded Precautions
• Expanded Precautions include
– Contact Precautions
– Droplet Precautions
– Airborne Infection Isolation
PPE Use in Healthcare Settings
Use of PPE for Expanded
Precautions
• Contact Precautions – Gown and gloves for
contact with patient or environment of care
(e.g., medical equipment, environmental
surfaces)
• In some instances these are required for entering patient’s
environment
• Droplet Precautions – Surgical masks within 3
feet of patient
• Airborne Infection Isolation – Particulate
respirator*
*Negative pressure isolation room also required
PPE Use in Healthcare Settings
Hand Hygiene
• Required for Standard and Expanded
Precautions
• Perform…
– Immediately after removing PPE
– Between patient contacts
• Wash hands thoroughly with soap and water
or use alcohol-based hand rub
PPE Use in Healthcare Settings
PPE Use in Healthcare Settings:
Final Thoughts
PPE is available to protect you from exposure
to infectious agents in the healthcare
workplace
Know what type of PPE is necessary for the
duties you perform and use it correctly
Classes of
Microorganisms
Non-pathogenic
– normal
– do not produce disease
– beneficial
Pathogenic
– cause infection and disease
May be non-pathogenic in one
body system, pathogenic in
another (E. coli)
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Classes of
Microorganisms
Aerobic
– requires oxygen to live
Anaerobic
– does not require oxygen to live
2.02 Understand
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Classes of
Microorganisms
6 classes of microorganisms
–
–
–
–
–
–
Bacteria
Protozoa
Fungi
Rickettsiae
Viruses
Helminths
2.02 Understand
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Classes of
Microorganisms
Bacteria
Often considered the causes of
disease
Certain bacteria
– produce antibiotics
– live in the body without problems
– live on the roots of certain plants,
converting nitrogen into a usable form
– help break down dead organic matter
Classified by shape and arrangement
Treated with antibiotics
2.02 Understand
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Classes of
Microorganisms
Bacteria
– Cocci• round in shape
– diplococci
– streptococci
– staphylococci
Streptococci
Staphylococcal cluste
2.02 Understand
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Classes of Microorganisms
Bacteria
– Bacilli
• rod shape
– single
– pairs
– chains
• may have flagella
• may form spores
– difficult to treat
2.02 Understand
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Classes of
Microorganisms
Bacteria
– Spirilla
• spiral or corkscrew shape
– vibrio
Cholera
- spirochete
Treponema pallidum
2.02 Understand
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Classes of
Microorganisms
Bacteria
Some bacteria develop resistance to antibiotics
Very difficult to cure
– Methicillin-resistant Staphylococcus (MRSA)
– Multidrug-resistant Staphylococcus (MDSA)
2.02 Understand
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Classes of
Microorganisms
Protozoa
– One celled, animal-like organism
– Contain a nucleus and other defined organelles
2.02 Understand
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Classes of
Microorganisms
Fungi
– organisms that usually enjoy a symbiotic, but
sometimes parasitic relationship with their host
– provide numerous drugs and foods
– provide bubbles in bread, champagne, and beer
– cause a number of plant and animal diseases
– fungal diseases are very difficult to treat
2.02 Understand
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Classes of
Microorganisms
Fungi
2.02 Understand
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Classes of
Microorganisms
Rickettsiae
– rod-shaped, parasitic bacteria
– live in the tissues of ticks,
fleas, and lice
– transmitted to humans
through bites
– invade the new host from
within
2.02 Understand
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Classes of
Microorganisms
Viruses
–
–
–
–
small, infectious agent
requires a host for survival
over 5,000 types
can combine in multiple ways to produce a wide
range of diseases
– produce immune response in humans
– treated with antiviral drugs
2.02 Understand
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Classes of
Microorganisms
Helminths
–
–
–
–
–
–
Parasitic worm-like organisms
Live inside the host
Feed off their host
Disrupt nutrient absorption
Lead to weakness
Excrete toxins making host
susceptible to other diseases
– Approximately 30 billion people
globally are infected
2.02 Understand
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Classes of
Microorganisms
Bacteria
Protozoa
Fungi
Rickettsiae
Viruses
Helminths
2.02 Understand
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Methods used to control the
spread of infection
Vaccinations
Administration of a foreign antigen
to produce immunity to a disease.
Most effective and least expensive
method to prevent disease
2.02 Understand
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Methods used to control the
spread of infection
Vaccinations
Injected pathogen may be live,
weakened, killed or inactivated
Administered to stimulate the immune
response
2.02 Understand
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Methods used to control the
spread of infection
Vaccinations
May be given after disease exposure or after the
disease was contracted
Given by injection or orally
2.02 Understand
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Methods used to control the spread of
infection Aseptic Control
Antisepsis
Disinfection
Sterilization
2.02 Understand
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Methods used to control the
spread of infection
Aseptic Control
Antisepsis
– effective in preventing or inhibiting the growth of
pathogenic organisms, but not spores or viruses
– safe to be used on skin
2.02 Understand
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Methods used to control the
spread of infection Aseptic
Control
Disinfection
– destroys pathogenic organisms that are already
present
– not effective against spores or viruses
– chemicals are used
– not used on skin
2.02 Understand
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Methods used to control the
spread of infection
Aseptic Control
Sterilization
– kills all microorganisms, including spores and
viruses
– methods
•
•
•
•
steam under pressure
gas
radiation
chemicals
– not used on skin
2.02 Understand
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Methods used to control the
spread of infection
Aseptic Control
Antisepsis
Disinfection
Sterilization
2.02 Understand
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Methods used to control the spread of infection
Precautions
2.02 Understand
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Methods used to control the spread of
infection
Standard Precautions
Used
on ALL patients
Includes:
– Hand washing
– Personal Protective
Equipment (PPE)
• Gloves
• Gowns
• Masks and eye
protection
–
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–
–
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Needle stick safety
Sharps
Spills and splashes
Resuscitation devices
Waste and linen
disposal
– Injuries
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Hand washing
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Personal protection equipment (PPE)
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Gloves
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Gowns
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Masks and eye protection
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Needlestick safety
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Sharps
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Spills and splashes
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Resuscitation devices
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Waste and linen disposal
2.02 Understand
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Methods used to control the
spread of infection
Standard Precautions
Injuries
2.02 Understand
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Methods used to control the spread of
infection
Standard Precautions
Used
on ALL patients
Includes:
– Hand washing
– Personal Protective
Equipment (PPE)
• Gloves
• Gowns
• Masks and eye
protection
–
–
–
–
–
Needle stick safety
Sharps
Spills and splashes
Resuscitation devices
Waste and linen
disposal
– Injuries
2.02 Understand
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Methods used to control the spread of
infection
Bloodborne Pathogen Standard
Applies to all occupational exposure of blood or
other potentially infectious material.
Blood = human blood, blood components, blood
products
Bloodborne pathogens = disease causing
organisms in blood (Hep. B, Hep. C, HIV)
2.02 Understand
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Methods used to control the
spread of infection
Bloodborne Pathogen
Standard
In an emergency when you cannot
identify body fluids or tell whether they
contain blood, treat all body fluids as
potentially infectious.
2.02 Understand
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Methods used to control the
spread of infection
Tuberculosis Standard
OSHA Standard to reduce occupationally
transmitted/acquired TB
Requires FIT tested and training in the use of
specific respiratory PPE
PPD skin test annually
2.02 Understand
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Methods used to control the spread of
infection
Extended Infection Control
Precautions
Standard Precautions PLUS
Airborne Precautions
Contact Precautions
Droplet Precautions
2.02 Understand
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Methods used to control the spread of
infection
Extended Infection Control
Precautions
Transmission based precautions
– Additional precautions used with patients infected
with pathogens that are spread via:
• airborne transmission
• droplet transmission
• direct contact
– Requires isolation
2.02 Understand
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Methods used to control the
spread of infection
Extended Infection Control
Precautions
Airborne precautions
– Patient pathogens are transmitted by airborne
droplets
– Specific PPEs• fitted mask
2.02 Understand
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Methods used to control the
spread of infection
Extended Infection Control
Precautions
Contact precautions
– Patient pathogens are able to
be spread by direct or indirect
contact
– Specific PPEs
• gloves
• gowns
2.02 Understand
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Methods used to control the
spread of infection
Extended Infection Control
Precautions
Droplet precautions
– Used when large-particle droplets are expelled
during coughing, sneezing, talking or laughing
– Specific PPEs• mask if working within
3 feet of patient
2.02 Understand
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Methods used to control the
spread of infection
Extended Infection Control
Precautions
Protective or reverse precautions
2.02 Understand
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Methods used to control the spread of
infection
Extended Infection Control
Precautions
Standard Precautions PLUS
Airborne Precautions
Contact Precautions
Droplet Precautions
2.02 Understand
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Transmitting
Infection
Direct contact
Indirect contact
Airborne
Vector-borne
2.02 Understand
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Transmitting
Infection
Direct contact
Person to person
Animal to person
Mother to unborn child
2.02 Understand
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Transmitting Infection
Indirect contact
Pathogens are passed along on inanimate
objects
2.02 Understand
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Transmitting
Infection
Airborne
Pathogens are carried
through the air
Cling to surroundings and
are spread
2.02 Understand
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Transmitting
Infection
Vector-borne
Insects carry pathogen from
host to host
Flea
Mosquito
Tick
2.02 Understand
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Transmitting Infection
How you get an infection…
– Causative agent
– Reservoir
– Portal of exit
– Mode of transmission
– Portal of entry
– Susceptible host…breaking the chain!
2.02 Understand
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Chain of Infection
Causative agent
Source
or
reservoir
Susceptible host
Portal of entry
Portal of exit
Mode of transmission
2.02 Understand
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Chain of Infection
Causative agent
– pathogen
2.02 Understand
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Chain of Infection
Reservoir
– area where the pathogen
can live
2.02 Understand
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Chain of Infection
Portal of exit
– way for the pathogen to
escape from the reservoir
2.02 Understand
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Chain of Infection
Mode of transmission
– way for pathogen to be
transmitted
2.02 Understand
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Chain of Infection
Portal of entry
– way to enter new
reservoir
2.02 Understand
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Chain of Infection
Susceptible host
– able to be affected
– person likely to get sick
2.02 Understand
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Chain of Infection
Causative agent
Source
or
reservoir
Susceptible host
Portal of entry
Portal of exit
Mode of transmission
2.02 Understand
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Types of
Infections
2.02 Understand infection control procedures
Types of Infections
Infection
invasion of the body by microorganisms
invading microorganisms:
– use the host’s resources to multiply
– interfere with normal function
– 3rd leading cause of death in the U. S.
2.02 Understand
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Types of Infections
Local infection
only a specific portion of the body is infected
–
–
–
–
–
–
pain
redness
heat at the site
swelling
pus
foul smelling drainage
2.02 Understand
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Types of Infections
Systemic infection
affects the entire body
–
–
–
–
–
–
fever
aches
chills
nausea
vomiting
weakness
2.02 Understand
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Types of Infections
Endogenous (endo- inside;
genous- type or kind)
– type or kind of infection or
disease that originates from
within the body
Exogenous (exo- outside; genoustype or kind)
– type or kind of infection or
disease that originates outside
the body
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Types of Infections
Nosocomial infections
– Hospital acquired infection
– Transmitted by the health care
worker
Opportunistic infections
– Infections that occur when the
body’s defenses are weakened
2.02 Understand
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Types of Infections
VERY IMPORTANT
Any sign of infection
must be reported to
the nurse or doctor!