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EOC Review
Scientific Method
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Accuracy
Accuracy is how close a measured
value is to the actual (true) value.
Precision
Precision is how close the measured
values are to each other.
Direct Relationship
15
10
pH
Column1
5
0
0
1
2
3
variable increases and
other variable increases
Inverse Relationship
6
5
4
Series 1
Column1
Column2
3
2
1
0
1
2
3
4
variable increases and other
variable decreases
Linear Relationship
6
5
4
Series 1
Column1
Column2
3
2
1
0
1
2
3
4
5
each unit change in the x variable will
bring about the same change in the y
variable
Non Linear
120
100
80
Series 1
Column1
Column2
60
40
20
0
10
20
30
40
Percent Error
Difference between a measured
value and a known value.
Used to report the difference
between a measured or
experimental value and a true or
exact value.
1000 g = 1 kg
Kilo – 1000
Centi – 1/100
Milli – 1/1000
44 ml
X
1L
1000ml
Organic
Compounds
Compounds that contain
carbon, hydrogen and usually
oxygen
Frequently contains N, S, P
Organic Chemistry
C forms 4 bonds
H forms 1 bond
O forms 2 bonds
H is more plentiful than C because of the
bonding
EX: CH4
Building Blocks of Organic
Compounds
Carbohydrates: Glucose
Lipids: Fatty Acids and Glycerol
Proteins: Amino Acids
Nucleic Acids: Nucleotides
Enzymes
Specialized proteins that
lower the activation
energy required to make
a reaction proceed
A protein catalyst called an enzyme
Can decrease the energy of
activation needed to begin a
reaction
EA without
enzyme
EA with
enzyme
Energy
Reactants
Net
change
in energy
Products
Figure 5.5B
Progress of the reaction
It prevents wastes, which would
cause problems, from
accumulating.
It assures that the ecosystem will
not run out of essential elements.
1. Begin with a CO2.
2 Photosynthesis
3. Food chains
4. Cell respiration
All organisms are made of
roughly the same organic
molecules in similar
proportions
A measure of their dry weight
is a rough measure of the
energy they contain.
Biomass
A census of the population,
multiplied by the weight of an
average individual in it
Gives an estimate of the
weight of the population.
A production pyramid explains why meat is a
luxury for humans
A field of corn
Can support many more human vegetarians than
meat-eaters
Trophic level
Secondary
consumers
Human
meat-eaters
Cattle
Primary
consumers
Human
vegetarians
Corn
Producers
Figure 37.14
Corn
Biomagnification
The increase of the concentration of a
substance that occurs in the food chain.
Substances - pesticides or heavy metals
The substances become concentrated in
tissues or internal organs because the
substances are very slowly metabolized
or excreted.
Only about 10% of the energy
stored at each trophic level is
available to the next level
Eutrophication
Occurs when a body of water acquires a high
concentration of nutrients (phosphates and
nitrates).
This increases amount of algae in water.
As the algae die/decompose, high levels of
organic matter and the decomposing
organisms deplete the oxygen from the water.
This causes the death of other organisms
(fish).
Greenhouse Gases
Carbon Dioxide – fossil fuels, solid waste,
trees
Methane – production and transportation of
coal, natural gas, and oil
Nitrous Oxide – agricultural and industrial
Fluorinated gases – industrial, commercial,
and household uses
Fossil Fuels
Fuels formed from remains of
plants and animals
Ex: Natural gas, oil coal
Ozone Layer
•Ozone - 0₃ - naturally
occurring in the
stratosphere
•Ozone layer - Protects
earth from ultra violet
rays
•CFC’s –– destroy ozone
by releasing chlorine into
the atmosphere
Atmospheric CO2 is reflecting heat back
down to the planet’s surface.
Only by phasing out coal use, ending
deforestation and reducing the use of
other fossil fuels can the numbers be
reversed.
Other Causes
Clear cutting of
forests
Increased use of
fossil fuels
Methane pollution
Deforestation
Removal of a forest/trees where the land is
thereafter converted to a non-forest use
Trees may be cut down to be used or sold as fuel
Cleared land is used as pasture for livestock,
plantations of commodities and settlements.
Results in damage to habitat and loss of
biodiversity.
It has adverse impacts on using of atmospheric
CO2, causing a buildup.
Greenhouse Effect
Car in summer
Greenhouse gases absorb some the
energy radiated from the earth and
trap it in the atmosphere.
Human activities have INCREASED
the amount of greenhouse gases
Animal: Heterotrophs – consume
food
Plants: Autotrophs – make their
own food
Fungus: Heterotrophs/
Decomposers – absorb food
Robert Hooke
Coined the name cell
Looked at cork cells under
microscope
Organelles
Nucleus: Control center
ER: Transportation center
Rough ER: Helps make protein
Smooth ER: Breaks down toxins
Golgi: Packaging and shipping
Mitochondria: Power House, ATP
Vacuole: Store water nutrients and waste
Organelles
Lysosome: Recycling center
Cytoskeleton: Support and movement
Ribosomes: Makes protein
Cytoplasm: Bathes organelles
Organelles
Plant
Chloroplast
Cell Wall
Huge vacuole
Animal
Centriole
Photosynthesis
Carbon Dioxide + Water
Glucose + Oxygen
Photosynthesis
Green plants and algae use the
solar energy and molecules of CO2
into sugar/starch and 02.
CO2 + H20 C6H12O6 + O2
Photosynthesis Recap
Primary Productivity
is the production of organic
compounds from atmospheric
or aquatic CO2 through the
process of photosynthesis
Cellular
Respiration
Occurs primarily in the mitochondria
Aerobic breakdown of glucose into
CO2 and H20
C6H12O6 + O2 CO2 + H20 + energy
Meiosis
Occurs in plants and animals
that reproduce sexually.
Usually occurs in specialized
sex organs - Ovaries, Testes
Haploid
Found in gametes
n=?
Cells formed in meiosis
Diploid
Found in somatic cells
Fertilized egg
2n =?
Cells formed in Mitosis
Prophase I
Chromosomes form
Homologous pairs come
together
Crossing Over occurs
Principle of
Independent
Assortment
The inheritance of alleles
for one trait does not affect
the inheritance of alleles
for another trait
Principle of
Segregation
1.Heredity characteristics
are determined by distinct
units
Principle of
Segregation
2.For each characteristic,
an individual carries 2
factors, one inherited
from each parent
Principle of
Segregation
3.The 2 factors of
each pair segregate
from each other and
end up in gametes
Frederick Griffith - studying 2 strains of
bacteria
1 causes pneumonia, 1 harmless
When killed pathogenic bacteria and mixed
with living healthy bacteria - some converted
Martha Chase and Alfred Hershey - showed that
DNA was genetic material
Used radio isotopes to label DNA and protein in
Phage T2 and ecoli cells
Sulfer - protein
Phosphate - DNA
Genetic Engineering
The direct manipulation of
genes for practical
purposes
Cloning
Nuclear Transplantation: replaces the nucleus of
an egg cell or a zygote with a nucleus of an adult
somatic cell
Cells divides creates blastocyst
Reproductive Cloning: If animal is a mammal, the
blastocyst is implanted into uterus for further
development
Therapeutic Cloning: Produce embryonic stem
cells for therapeutic treatments
Recombinant DNA Technology
Combining genes from different
sources into a single DNA
molecule
Can use different species
Often uses plasmids
Recombinant DNA
DNA from two different sources
are combined into the same DNA
PCR
Polymerase Chain Reaction
DNA is copied many times in a
test tube.
Process can generate 100 billion
copies of DNA in 4 hours
Gel Electrophoresis
Human Genome Project
The main goals were to provide a complete
and accurate sequence of the 3 billion DNA
base pairs that make up the human genome
and to find all of the estimated 20,000 to
25,000 human genes.
Speciation
Evolution of a new
species
Adaptation
Product of Natural Selection
Change usually is caused by
mutation
Structures or behaviors that make
efficient use of environment
Selection
Natural
Survival of the
fittest
Those with the
best adaptations,
survive and
reproduce
Artificial
Done by us
Typically done by
breeders or
geneticists
Select desirable traits
and breed those
individuals with
those traits
Allopatric
Speciation
Speciation due to being
separated by a geographic
barrier
Sympatric Speciation
New species develop without
geographic isolation
Formation of a new species as a
result of a genetic change that
produces reproductive barriers
Mostly in plants
Parapatric Speciation
Speciation that occurs due to
variations in the mating habits
or rituals of a population
within a continuous
geographical area.
Punctuated Equilibrium
Abrupt Changes in species within very
long periods of equillibrium
Evolutionary changes happens radidly
Trilobites, some dinosaurs
Divergent Evolution
The process by which an interbreeding population
or species diverges into two or more descendant
species.
Occurs when a group from a specific population
develops into a new species
Ex: Human foot vs Monkey foot
Protein Synthesis
DNA: Made in nucleus, double stranded, A-T, G -C
RNA: 3 types, single stranded, A,U,G,C
mRNA: Messenger RNA, made in nucleus according to
DNA (DNA: ATGC mRNA: UACG)
tRNA: Brings amino acids to ribosome based on mRNA
mRNA: AUG tRNA brings in Methionine
rRNA: Holds ribosome together
Transcription: Process of making mRNA
Translation: Process of making a polypeptide
Mutations
Change in DNA sequence
Can change phenotype
Can be passed down to future generations
X – Rays can cause
Point Mutation
Original:
The fat cat ate the wee rat.
Point Mutation: The fat hat ate the wee rat.
Frame Shift Mutation
Original: The fat cat ate the wee rat.
Frame Shift The fat caa tet hew eer at.
Frame Shift
Deletion
Original: The fat cat ate the wee rat.
Deletion The fat ate the wee rat.
Insertion
Original
The fat cat ate the wee rat.
Insertion The fat cat xlw ate the wee rat.
Insertion
Inversion
Original:
Inversion:
The fat cat ate the wee rat.
The fat tar eew eht eta tac.
Genetic Problems
Monohybrid Cross: Cross involving 1 trait
Dihybrid Cross: Cross involving 2 traits
Incomplete Dominance: Blending of
phenotypes
Codominance: Shared dominance; blood
type AB
Sex Linked: On X chromosome; more
males get
Codominance, Blood Types
Sex Linked
Bacteriophage
Two Types of
Monerans
Archaea bacteria:
Ancient Bacteria
Eubacteria: True
Bacteria
Archaebacteria: Ancient
Bacteria
Confined to extreme environments
Cell walls lack peptidylglycan
Plasma Membranes have lipid
compositions unlike any organism
Live without oxygen
Archaebacteria: Ancient
Bacteria
Methane producers (Methanogens)
Salt loving Bacteria (Extreme
Halophiles)
Heat and Acid Loving Bacteria
(Extreme Thermophiles)
Eubacteria: True Bacteria
Includes all modern
prokaryotes
Has a cell wall of complex
carbohydrates
Has a cell membrane or 2
Reproduction
Asexual
Clones
Exact copies of
parents
Binary Fission,
Cell cycle, buds
Sexual
Combination
of genetic
information
The graph below shows the levels of acidity that different kinds
of freshwater fish can tolerate. Low pH values mean the water is
more acidic.
Based on the data, which of the following fish would most likely
experience the largest population declines due to acid rain
pollution?
A. brown trout
B. smallmouth bass
C. fathead minnow
D. yellow perch
The graph below shows the levels of acidity that different kinds
of freshwater fish can tolerate. Low pH values mean the water is
more acidic.
C. fathead minnow
The diagram below shows the final steps of a biochemical pathway used by the bacterium
Serratia marcescens to produce a red pigment molecule.
Letters X, Y, and Z represent intermediate molecules produced in the pathway. Four
enzymes are also involved in the pathway, as shown.
A mutant strain of S. marcescens produces molecules X and Y but does not produce the red
pigment molecule or molecule Z.
Based on this result, it can be concluded that there must be a mutation in the gene coding
for which enzyme?
A. enzyme 1 B. enzyme 2 C. enzyme 3 D. enzyme 4
The diagram below shows the final steps of a biochemical pathway used by the bacterium
Serratia marcescens to produce a red pigment molecule.
Letters X, Y, and Z represent intermediate molecules produced in the pathway. Four
enzymes are also involved in the pathway, as shown.
A mutant strain of S. marcescens produces molecules X and Y but does not produce the red
pigment molecule or molecule Z.
Based on this result, it can be concluded that there must be a mutation in the gene coding
for which enzyme?
C. enzyme 3
Students in a biology laboratory are
monitoring the rate at which hydrogen
peroxide breaks down to produce water
and oxygen gas.
They begin monitoring a
sample of hydrogen peroxide and then add
catalase, an enzyme that speeds up its
breakdown.
Their data are shown in the
table below.
Time (min)
Rate of Hydrogen Peroxide
Breakdown (molecules per min) 0.0
0.5
0.030
1.0
0.032
1.5
4,970,000.000
2.0
5,001,000.000
2.5
4,985,300.000
3.0
5,021,700.000
0.000
Based on the data in this table, during
which of the following time periods did
the students add the catalase to the
hydrogen peroxide?
A. between 0.0 and 0.5 min
B. between 1.0 and 1.5 min
C. between 2.0 and 2.5 min
D. between 2.5 and 3.0 min
Based on the data in this table, during
which of the following time periods did
the students add the catalase to the
hydrogen peroxide?
B. between 1.0 and 1.5 min
A graph of atmospheric carbon dioxide
concentration over time is shown below.
Scientists are investigating the cause of
the large increase in atmospheric carbon
dioxide concentration since about 1800.
Which of the following provides the
best explanation for the increase?
A. eruptions of large volcanoes
B. use of fossil fuels by humans
C. natural fluctuations of climate
D. photosynthesis by phytoplankton
Scientists are investigating the cause of
the large increase in atmospheric carbon
dioxide concentration since about 1800.
Which of the following provides the
best explanation for the increase?
B. use of fossil fuels by humans