Measuring Water Pollution
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Transcript Measuring Water Pollution
Measuring Water Pollution
A Quick Overview
How do you measure the
quality of a moving, ever
changing fluid medium?
Two Basic Approaches:
TECHNOLOGYBASED LIMITS: Use
a certain treatment
technology (BPT,
BAT, MACT, BPJ) to
achieve a given
quality of effluent
WATER QUALITYBASED LIMITS:
Quantitative
relationship between
inputs and quality
(LD50, NOEL)-dose/response risk
assessment,
hydrology, mass
balance
The “Conventional” Pollutant
Measures:
Oxygen (BOD, COD, DO)
Solids content (TSS, Conductivity,
Secchi disk, settleable solids)
Nutrients (phosphorus, nitrogen)
/Algae/Eutrophication
Acidity (pH)
Bacteria (e.g., fecal coliform)
Temperature
Oxidizing (Oxygen-Using)
Reactions
Fire
Metabolism of
humans and animals
Fate of pollutants in
water
C in fuel combines
with atmospheric O2
carbon-bearing
organic compounds
oxidized to
CO2,water, energy
pollutants are
oxidized, depleting
O2 in water
Measures of oxygen in water:
Dissolved oxygen (DO)--time and space
variables, dilution
Biological oxygen demand, five days
(BOD5)
Chemical oxygen demand (COD)
Sediment oxygen demand (SOD)
Oxygen and other pollutants
may vary according to:
Fluctuations in inputs (lagged)
Time of day (day-night)
Time of year (summer-winter)
Water temperature (thermal
stratification)
Stream flow
– Which in turn varies with land
clearance/impervious cover, storm events,
seasonal variations, channel structure, etc.
Effects of sediment loading
Destruction of spawning beds
Adsorption and transport of other
pollutants
Reduced light penetration, aquatic
vegetation
Greater nutrients loadings, oxygen
demand
Interference with navigation, flood
control, recreation, industry
Effects of nutrient loadings
(N, P measured by
Chlorophyll a, Secchi, algal
species)
Algae blooms
DO changes, fish kills
Shift of trophic status toward eutrophic
Drinking water impairment (direct and
indirect)
Aesthetics (color, clarity, smell)
Uptake and release of toxics
Effects of acidification
(measured in pH--log scale)
Direct kill of living things
Shift toward acid-tolerant species
Mobilization (dilution, desorption) of
metals and other toxics
What about toxics?
Impacts of toxics
Acute mortality (instant death)
Chronic illnesses (e.g., cancer)
Reproductive and developmental
toxicity (“hormone mimics”)
Persistence over space (toxaphene) and
time (PCBs); or transformation (DDT to
DDE, PCB dechlorination, methyl
mercury)
Storage in reservoirs (sediment sinks)
Some approaches to
toxics parameters
Chemical levels (water, sediment)
Ability to support designated uses
Ability to support beneficial uses
Fish advisories
Historical baselines
Background levels
“Narrative criteria” (no toxics in toxic
amounts)
Indices
Bring diverse measurements
together into a single-number
value
Ecosystem approaches
Look at interactions of living and
nonliving parts of the ecosystem
(what’s an ecosystem?)
Try to identify stresses and responses
Holistically integrate physical, biological,
and social aspects of the area in
question
“Social Indicators”
Stewardship
Sustainability
Stakeholder Involvement
Etc., etc. (what is the good society?)