Transcript Digestion2

Digestion:
Day 2
Digestion requires “juice”
• Salivary glands – secrete saliva into the
mouth which contains salivary amylase;
solvent is water
• Gastric glands – located in the inner lining of
the stomach; secrete mucus, hydrochloric
acid and pepsin; solvent is water
– Gastric juice is not secreted at all times by the
stomach (if it did, it would be wasteful and
potentially harmful) but instead gastric juice is
secreted at the sight or smell of food
– Once food enters the stomach, receptor cells in
stomach wall send chemical signals to the brain
so that more gastric juice is secreted
– Stomach distension produces the hormone
gastrin which continues the release of gastric
fluid
• Pancreas – sends pancreatic juice to the
small intestine via duct; juice contains
trypsin, amylase, lipase and biocarbonate (to
help neutralize acid fluids from stomach); solvent
is water
• Liver – makes bile then stores in gall bladder;
bile moves from gall bladder to small intestine
via bile duct.
• Bile emulsifies lipids to
increase surface area for
the action of lipase.
• Emulsification can occur
b/c bile molecules are
polar (have a hydrophilic
end and a hydrophobic end)
and thus are partially
soluble in both lipids and
water
• Intestinal glands – some cells on inner lining of
small intestine are glandular cells; these 1)
secrete digestive enzymes that are added to
partially digested food or 2) some stay attached
to villi
– Enzymes that are secreted mix with substrates
(food particles) in a molecular “soup” and these
enzymes have a short lifespan
– Membrane-bound enzymes (e.g. maltase which
breaks down maltose into two glucose molecules)
have longer life spans and by being located on the
inner lining, they are in the perfect spot to allow
absorption after breakdown
Why doesn’t the alimentary canal digest itself?
• Two digest enzymes (pepsin and trypsin)
hydrolyze proteins, but they do NOT differentiate
ingested proteins from cellular proteins therefore
they are initially synthesized in inactive forms
known as pepsinogen and trypsinogen
• Pepsinogen is secreted into stomach, it mixes with
hydrochloric acid which removes extra amino
acids; now it is pepsin
• Trypsinogen secreted from pancreas but when it
mixes in the small intestine a enzyme enterokinase
converts it to trypsin
Why can’t humans digest cellulose?
• No mammals produce the enzyme cellulase
necessary to digest cellulose (polysaccharide
composed of thousands of glucose molecules
linked together); “grazers” have mutualistic
bacteria that produce the enzyme for them
• Human that eat plant material can’t digest it and
therefore it makes its way through and out the
alimentary canal
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Other Items Humans CANNOT Digest:
Lignin – component of plant cell walls
Bile pigments – give color to feces
Bacteria – normal inhabitants of our digestive
tract
Intestinal cells – these break off as foods
move through the lumen
* Note: All of these items, along with cellulose,
become a waste product and exit the body
as feces
What causes stomach ulcers?
• Helicobacter pylori enter the stomach
and attach to the protective mucus
lining of the stomach wall. The
bacteria are able to survive in the
acid enviro b/c they excrete the
enzyme urease which neutralizes the
acid by converting urea (lots in stomach
due to saliva and gastric juices) into
ammonia (pH ~11.5). This creates
cloud of safety and inside the mucus
lining of the stomach wall, the
bacteria cannot be destroyed by
immune system.
• The H. pylori produce toxins that
cause the cells in the lining of the
stomach to die leaving holes that can
end as ulcers
• There has been a correlation
between H. pylori infections and