Transcript Food labels

HFA 4C– Food and Healthy Living
Mrs. Filinov
What is Nutrition Labeling
 Nutrition labeling is information found on the labels of
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prepackaged foods.
The legislated information includes:
The Nutrition Facts table
The ingredient list
Some optional nutrition claims
Did you know?
 Nutrition labeling became mandatory for all prepackaged
foods on December 12, 2007. This means that all food
companies have to include nutrition labeling on their
prepackaged foods.
Nutrition Facts Table
 The Nutrition Facts table gives you information on the amount of 13 core
nutrients and calories in an amount of food. Use this information and
the % Daly Value, to choose and compare food products for a healthier you.
 Reading the ingredient list can also help you make better food choices.
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The Nutrition Facts table gives you information about:
Calories
13 core nutrients
% Daily Value (% DV) of nutrients
All of the information in the Nutrition Facts table is based on an amount of
food. This amount is always found at the top of the Nutrition Facts table.
Why should you use the Nutrition Facts table?
 You can use the Nutrition Facts table to:
 Choose products more easily.
 Compare two products to make better food choices for
you and your family.
 Learn about the nutrition information of the foods you
eat.
 Better manage special diets.
 Increase or decrease your intake of any nutrient.
NUTRITIONAL LABELS
Nutrition Claims
 There are two types of nutrition claims on foods:
 Nutrient content claims and health claims.
 These claims must also follow certain rules from Health Canada
to make sure that they are consistent and not misleading. These
claims are optional and may be found on some food products.
 Nutrient content claims describe the amount of a nutrient in a
food. A good source of iron is an example of a nutrient content
claim.
 Health claims are statements about the helpful effects of a
certain food consumed within a healthy diet on a person's
health. For example, a healthy diet containing foods high in
potassium and low in sodium may reduce the risk of high blood
pressure, a risk factor for stroke and heart disease is a health
claim.
Nutrient Claims
Health Claims
A nutrient content claim can help you choose
foods that contain a nutrient you may want
more of. Look for words such as:
 Source, such as source of fiber
 High or good source, such as high in
vitamin A or good source of iron
 Very high or excellent source, such
as excellent source of calcium
 A nutrient content claim can also help you
choose foods that contain a nutrient you
may want less of. Look for words such as:
 Free, such as sodium free or trans fat free
 Low, such as low fat
 Reduced, such as reduced in Calories
 Keep in mind, because nutrient claims are
optional and only highlight one nutrient,
you still need to refer to the Nutrition Facts
table to make food choices that are better
for you.
 View the nutrient content claims and
what they mean
A health claim can help you choose
foods that you may want to
include as part of a healthy diet to
reduce risk of chronic diseases.
 An example of a health claim is a
healthy diet rich in a variety of
vegetables and fruit may help
reduce the risk of some types of
cancer.
 Keep in mind, because health
claims are optional and only
highlight a few key nutrients or
foods, you still need to refer to the
Nutrition Facts table to make food
choices that are better for you.
 View the health claims and
what they mean
Nutrient Claim - examples
Health Claim Examples
What about other claims?
Other types of claims, often referred to as general health claims, have
appeared in recent years on front-of-package labelling.
• They include broad "healthy for you" or "healthy choice" claims as
well as symbols, logos and specific words.
•These claims are not developed by the government. Instead, they
are developed by third parties or corporations.
•While it is required that the information be truthful and not
misleading, consumers should not rely only on general health claims
to make informed food choices.
Misleading Food Labeling