Chapter 20: Marketing and Society: Social Responsibility and
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Transcript Chapter 20: Marketing and Society: Social Responsibility and
20-1
PRINCIPLES OF MARKETING
Eighth Edition
Philip Kotler and Gary Armstrong
Chapter 20
Marketing and Society:
Social Responsibility
and Ethics
Copyright 1999 Prentice Hall
Social Criticisms of Marketing
High
Prices
Poor
Service
Planned
Obsolescence
Marketing’s
Impact on
Individual
Consumers
Shoddy or
Unsafe
Products
Copyright 1999 Prentice Hall
Deceptive
Practices
High
Pressure
Selling
20-2
Marketing’s Impact on Society
The Marketing Function is Accused by
Society of Creating:
False Wants and
Too
Much Materialism
Too Few
Social
Goods
Too Much
Political
Power
Cultural
Pollution
Copyright 1999 Prentice Hall
20-3
Marketing’s Impact on Other Businesses
Critics Charge that a Company’s Marketing
Practices Can Harm Other Companies and
Reduce Competition Through:
Marketing
Practices
that
Create Barriers
to Entry
Acquisitions
of
Competitors
Unfair
Competitive
Marketing
Practices
Copyright 1999 Prentice Hall
20-4
20-5
Consumerism
The Right to Be Safe
The Right to Be Informed
Basic Consumer Rights
The Right to Be Heard
The Right to Choose
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Environmentalism
Practice
Pollution
Prevention
20-6
Practice
Product
Stewardship
Adopt
Designs
for the
Environment
Have a
Sustainability
Vision
Plan for New
Environmental
Technologies
Copyright 1999 Prentice Hall
20-7
Enlightened Marketing
Consumer-Oriented Marketing
Innovative Marketing
Value Marketing
Sense-of-Mission Marketing
Societal Marketing
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Long-Run Consumer Benefit
Societal Classification of Products
Immediate Satisfaction
High
Low
Low
High
Salutary
Products
Desirable
Products
Deficient
Products
Pleasing
Products
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20-8
20-9
Marketing Ethics
Distributor
Relations
Product
Development
Pricing
Corporate
Marketing
Ethics
Policies
General
Code
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Advertising
Standards
Customer
Service
Principles For Public
Policy Toward Marketing
20-10
Consumer and
Producer Freedom
Curbing Potential
Harm
Meeting Basic
Needs
Key
Principles
for a
Public Policy
Toward
Marketing
Economic
Efficiency
Innovation
Consumer
Education
Consumer
Protection
Copyright 1999 Prentice Hall