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Promoting Natural Resource Management & Environmental
Stewardship in Ugenya District Project
Implemented by: TEMBEA ( www.tembea.org )
By Ajode Zephaniah Migeni-NRM Project Officer-TEMBEA
Project Area/Background
• River Nzoia Basin
originates from the
Cheranganyi hills, with
the catchment covering
upto Mt Elgon
• The project spatially
covers Mid-Lower Nzoia
River Basin (EL1, C2)
2nd Africa EbA for food security conference 2015 | Nairobi - Kenya
| 30 – 31 July 2015
What was the Risk?
High vulnerability and low community
capacity on tackling environmental and
climate change challenges
Poor enforcement of environmental rules and
regulations i.e. wetlands management,
riparian protection
Population pressure – encroachment and
clearing of wetlands and riverine for
agriculture and settlement,
Unsustainable utilization/extraction of natural
resources i.e. riverine rock/sand/papyrus
harvesting – driven by lack of employment
Project objectives
Capacity building
Education and Awareness
Ecosystem rehabilitation
Tree planting and tree nursery extension
Eco-Enterprise Livelihood promotion – bee
keeping, local poultry etc
What EBA Techniques were used?
Maintaining ecosystem services and rehabilitation
of the degraded sites
Participatory community driven environmental
governance and decision making – CEAPs, VECs
etc
Incorporation of indigenous knowledge and skills
with scientific information for project delivery
Target groups: Communities around River Nzoia,
Policy makers, media, local authority
Stakeholders: Community groups, line ministries,
smallholder farmers, schools
Replicability: Scale up replicability-act as catalyst
and transferability of whole project structure to
another catchment for implementation
How did this approach addressed &
enhanced food & nutrition security
Indigenous Poultry in
schools; contributed to
balanced diet as eggs used by
the schools for lunch program
for the pupils. 1300 pupils
directly reached in two primary
schools
Honey from Bees; highly
nutritious especially good for
kids. 375 sand harvesters
reached through the initiative
Moringa Oleifera; highly
nutritional and medicinal
How did this approach addressed & enhanced
climate adaptation/resilience building
Capacity building: Smallholder
farmers in Ugenya on building
resilience for climate change
through adoption of climate
smart agriculture practices.
• Over 70,000 farmers
reached
• 3 Farmer groups adopting
the initiatives e.g. Kagonya
Value Chain Group
Indigenous Trees: Planted
along the degraded river
banks for stabilization
How did this approach addressed & enhanced
ecosystem productivity
Bee
Keeping:
Enhanced
pollination
amongst various plants
Bee Hives strategically installed to
revitalize the rehabilitated sites
Tree Nurseries: over 42,000 Indigenous
trees planted within the project area for
rehabilitation of degraded sites
Trees: for Rain catchments /rain catchers
Poultries: Chicken waste used as organic
manure for organic farming in schools
Capacity building
How did this approach enhance incomes and
created jobs
15 Village Environmental Committee scouts
directly employed in the project with
monthly stipends
Over 900 people employed in the tree
nurseries both in schools and groups.
Surplus sale of tree seedlings enhanced
incomes amongst the participants
Direct job to 75 Bee Keeping SACCO
members as an alternative to sand
harvesting. Sales of Honey increased
incomes amongst members
How did this approach addressed & enhanced
Value chains and access to Markets
Over 200 indigenous chicken/birds
contribute to Siaya County's prioritized
value chain for enhanced food security
Linkage to service providers e.g. Agrodealers
Capacity building for target groups on
business skills, market identification and
value addition e.g. Bee Keepers, Nursery
attendants
Creation of a common collection centers
for seedlings for transportation to
identified clients e.g. KFS, NEMA
The big Picture- Impacts
Over 76,000 people reached within the first year
of the project
High upscaling potential and replication e. g 16
households already practicing deep litter system
of poultry in keeping
Ensured environmental and economic
sustainability e.g. through Income Generation
and sites rehabilitations
Incorporated women and men, children and
vulnerable groups
Issues for consideration in upscaling: Financing,
Lobbying, advocacy for County Govt, on-farm
demos, farmer exchanges and manuals
How can the ecosystem based Adaptation approach help
change the current agriculture paradigm in Africa
Capacity building of African farmers on
EBA approaches
Lobby Governments support for funding
EBA approaches
Diversification
Secure land rights and support from
policymakers
How can the EBA approach feed Africa
Job opportunities e.g. direct jobs created to over
1,000 people in the project
Improved diet through production of eggs,
honey.
Improved agricultural production through soil
regeneration and organic farming techniques
adoption
Social Inclusion e.g. 80% of nursery attendants
were women and vulnerable persons
Improved health standards through improved
income and diet
Information sharing
How Can EBA create opportunities in the entire
agricultural value chain?
Adoption of EBA practices like indigenous poultry
enhances agricultural production through organic
farming hence improves agricultural production in
the Value chain
EBA practices contributes to job creation in the
agricultural value chain.
Habitat restoration and increase in wildlife spp
i.e. cows used to revive infertile and derelict
lands for farming
Disaster Risk Reduction
Knowledge sharing/ technology transfer
Development and Enhancement of cross-sectoral
partnerships
2nd Africa EbA for food security conference 2015 | Nairobi - Kenya
| 30 – 31 July 2015
How can current trends in ‘Green Revolution’ technologies to
Africa (e.g. G7 New Alliance, Grow Africa, etc.) be made EBAfriendly?
Customizing the technologies for
implementation at the small scale levels
especially for small scale producers
Review existing Green Revolution projects
and policy reform indicators
Lobbying for funding support for
implementation of EBA practices
Support adoption of agro-ecological
indicators by small scale farmers
2nd Africa EbA for food security conference 2015 | Nairobi - Kenya
| 30 – 31 July 2015
Barriers
What were the major barriers faced and
also the major policy barriers to
upscaling:
Land ownership systems
Cultural perspectives
Policies and existing structures
What are the suggested actions to influence policy to adopt
EBA approaches for Food security and climate resilience
Development of Community Environmental
Action Plans
Capacity building
Development and timely dissemination of
Climate Related advisories for farmers
Research on EBA adoption at various levels
e.g. grassroots, regionals and national
Lobbying for funding support for
implementation of EBA practices
Incorporation of EBA in school curriculums
What are the suggested actions to enhance replication and
create jobs for the youths
Capacity building for youths on adoption
of EBA approaches e.g. Bee keeping,
and createpoultry,
Jobs for
youths
indigenous
treethe
nurseries
for
and
others
enhanced job
creation
Exchange visits, on-farm demos and
community resource centres/incubation
centres
Streamlining the EBA practices in the
school curriculums to enhance early
adoption
2nd Africa EbA for food security conference 2015 | Nairobi - Kenya
| 30 – 31 July 2015
Suggestions for future research
Robustness of applying EBA approaches in
multi-scales and making comparison to
the local and regionals scales.
Land tenures systems and gender
perspectives with regards to
implementation of EBA approaches
especially in Africa.
Email: [email protected]
Website; www.Tembea.org