Nutritional Diseases - Extension Veterinary Medicine

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Transcript Nutritional Diseases - Extension Veterinary Medicine

The Battle Against
Disease
4-H Veterinary Science
Extension Veterinary Medicine
Texas AgriLife Extension Service
College of Veterinary Medicine and Biomedical Sciences
Texas A&M System
http://aevm.tamu.edu
Objectives
 Discuss the history of disease control
 Discuss infectious disease control
 Discuss non-infectious disease control
 Describe the roles of the government
agencies that deal with disease control
 Discuss practices to foster health and wellbeing of animals
History
 Problems change with time
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Brucellosis
Tuberculosis
Foot and mouth disease
 Types of disease
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Emerging diseases
Endemic diseases
Foreign diseases
Infectious Diseases
 Infectious disease
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Caused by a pathogen that can invade (infect)
and then multiply in a susceptible animal
 Pathogens
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Bacteria
Protozoa
Viruses
Fungi
Rickettsia
 In short
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These organisms enter the body of
susceptible animals and cause an illness in
that animal
 Concern
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Movement of animals introduces these
pathogens into susceptible populations
 US constantly on look out
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TAHC
USDA-APHIS
USDA-VS
Non-Infectious Diseases
 Non-infectious disease
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Caused by toxins (chemical poisoning) or by
malfunctioning of the body (as nutritional
disorders)
 Result of environmental or behavioral
changes
 In domestic populations
 Infectious problems reduced
 Disease
 Non-infectious problems increased
 Cancer
 Heart disease
 Control
 Eat healthier foods
 Smoke less
 Get more exercise
Agency Roles
 Both state and federal agencies involved
 Animals
 State
 Texas Animal Health Commission (TAHC)
 Federal
 USDA-APHIS
 People
 State
 Texas Department of State Health Services
 Federal
 United States Department of Health and Human
Services
 Zoonotic
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Disease that is shared between animals and
people
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Rabies
West nile virus
Anthrax
Animal and human agencies work together in
disease outbreaks
 Sentinel animals
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See problems in these animals before see in
people
Health and Well-Being
 Preventive health management
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Vaccinate
Biosecurity
Cooperation between state and federal
agencies
 Preventive measures
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Identify reservoirs through surveillance
Prevent exposure
Develop immunity
Provide good nutrition
Provide adequate physical activity
Develop optimum environmental conditions
Develop selection and breeding programs