Nutritional Diseases - Extension Veterinary Medicine
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Transcript Nutritional Diseases - Extension Veterinary Medicine
The Battle Against
Disease
4-H Veterinary Science
Extension Veterinary Medicine
Texas AgriLife Extension Service
College of Veterinary Medicine and Biomedical Sciences
Texas A&M System
http://aevm.tamu.edu
Objectives
Discuss the history of disease control
Discuss infectious disease control
Discuss non-infectious disease control
Describe the roles of the government
agencies that deal with disease control
Discuss practices to foster health and wellbeing of animals
History
Problems change with time
Brucellosis
Tuberculosis
Foot and mouth disease
Types of disease
Emerging diseases
Endemic diseases
Foreign diseases
Infectious Diseases
Infectious disease
Caused by a pathogen that can invade (infect)
and then multiply in a susceptible animal
Pathogens
Bacteria
Protozoa
Viruses
Fungi
Rickettsia
In short
These organisms enter the body of
susceptible animals and cause an illness in
that animal
Concern
Movement of animals introduces these
pathogens into susceptible populations
US constantly on look out
TAHC
USDA-APHIS
USDA-VS
Non-Infectious Diseases
Non-infectious disease
Caused by toxins (chemical poisoning) or by
malfunctioning of the body (as nutritional
disorders)
Result of environmental or behavioral
changes
In domestic populations
Infectious problems reduced
Disease
Non-infectious problems increased
Cancer
Heart disease
Control
Eat healthier foods
Smoke less
Get more exercise
Agency Roles
Both state and federal agencies involved
Animals
State
Texas Animal Health Commission (TAHC)
Federal
USDA-APHIS
People
State
Texas Department of State Health Services
Federal
United States Department of Health and Human
Services
Zoonotic
Disease that is shared between animals and
people
Rabies
West nile virus
Anthrax
Animal and human agencies work together in
disease outbreaks
Sentinel animals
See problems in these animals before see in
people
Health and Well-Being
Preventive health management
Vaccinate
Biosecurity
Cooperation between state and federal
agencies
Preventive measures
Identify reservoirs through surveillance
Prevent exposure
Develop immunity
Provide good nutrition
Provide adequate physical activity
Develop optimum environmental conditions
Develop selection and breeding programs