Transcript Lower GI
Chapter 18
Nutrition and Lower
Gastrointestinal Disorders
© 2007 Thomson - Wadsworth
Common Problems of the
Lower Intestine
• Constipation
• Intestinal Gas
• Diarrhea
• Bacterial Overgrowth
• Steatorrhea
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Constipation
• Difficult or
infrequent stools
• More prevalent
among women
• Increases with age
• Correlates with
• Medical conditions
Low food intake
Low-fiber diets
Inactivity
• Some medications
& dietary
supplements
Hypothyroidism
Diabetes mellitus
Chronic renal failure
Parkinson’s
Spinal cord lesions
MS
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Treatment
• Gradual increase in fiber
Wheat bran
Fruits (prunes)
Vegetables
•
•
•
•
Adequate fluid
Daily exercise
Laxatives
Medical intervention
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Intestinal Gas
• Causes
• Other causes
High-fiber diets
Carbohydrates
• Fructose
• Sugar alcohols
(sorbitol, mannitol,
maltitol)
• Beans
• Some grains &
potatoes
Malabsorption
problems
Swallowed air
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© 2007 Thomson - Wadsworth
Diarrhea
• Frequent, watery
• Acute diarrhea
stools
Infection
Certain medications
• If severe, can cause
dehydration &
• Chronic diarrhea
electrolyte imbalances
Altered GI motility
Intestinal inflammation
• Types
Osmotic diarrhea
Motility disorders
Secretory diarrhea
Malabsorptive & endocrine
disorders
Infectious diseases
Radiation treatment
Others
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© 2007 Thomson - Wadsworth
Bacterial Overgrowth
• Gastric acid protects
stomach & intestine
from bacterial
overgrowth
• Overgrowth
• Symptoms
Chronic diarrhea
Abdominal discomfort
Bloating
Weakness
Weight loss
Disrupts fat digestion &
•
Causes
absorption
Impaired intestinal
May develop fat-soluble
motility
vitamin & vitamin B12
Reduced gastric acid
deficiencies
secretions
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Steatorrhea
• Excessive fat in stool
• Causes
Reduced availability of
bile
Reduced availability of
pancreatic lipase
Fat malabsorption
• May need a fatrestricted diet
• Consequences of fat
malabsorption
Loss of food energy
Loss of essential fatty acids
Loss of fat-soluble vitamins
Decreased absorption of
calcium, magnesium, &
zinc
• Increased risk of kidney
stones
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Malabsorption Syndromes
• Lactose Intolerance
• Pancreatitis
• Cystic Fibrosis
• Celiac Disease
• Inflammatory Bowel
Diseases
• Short-Bowel Syndrome
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Lactose Intolerance
• Loss or reduction of
enzyme lactase
that digests lactose
in milk products
• Prevalent among
certain ethnic
groups
• Symptoms:
diarrhea &
intestinal gas
• Diet
Milk: usually 2 cups/day
divided & consumed
with food is tolerated
Chocolate milk
Aged cheese
Yogurt with live bacterial
cultures
Lactose-free milk
• Can take enzyme
tablets before
consuming dairy
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Pancreatitis
• Pancreatic tissue is
• Chronic
destroyed by activated
Permanent damage
to tissue
enzymes
70% alcohol induced
• Severe abdominal pain
Food avoidance &
• Acute
Causes: gallstones,
excessive alcohol, high
triglycerides, toxins
Withhold food & fluids
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malabsorption lead
to weight loss &
malnutrition
Cystic Fibrosis
• Unusually viscous
exocrine secretions
• Complications involve
lungs, pancreas, sweat
glands
Respiratory infections
Malabsorption of protein,
fat, & fat-soluble
vitamins
Salt losses in sweat
• Nutrition therapy
Children may need
120-150% of normal
energy needs
High-kcalorie, high-fat
foods
Frequent meals &
snacks
Pancreatic enzyme
replacement
Liberal use of table
salt
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Celiac Disease
• Abnormal immune
response to a protein
fraction
• Need a gluten-free
diet for life
Wheat
Barley
Rye
Oats
Rice is allowed
• Check food labels
carefully
• Symptoms
Diarrhea, steatorrhea,
flatulence
• Consequences
Severe damage to
intestinal mucosa
Malabsorption
Children: stunted
growth & underweight
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Inflammatory Bowel
Diseases
• Chronic inflammatory conditions
• Genetic & environmental factors
contribute
• Exact triggers are unknown
• Crohn’s disease & ulcerative colitis
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Crohn’s Disease
• Can occur in any region of
the GI tract
• Ulcerations, fissures, &
fistulas
• Thick scar tissue may
cause obstructions
• Malnutrition from reduced
intake, malabsorption, &
surgical resections
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Healthy colon (left) vs.
Crohn’s disease (right)
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Ulcerative Colitis
• Only affects the
rectum & colon
• Frequent urgent
bowel movements
• Nutrient losses
due to tissue
damage,
bleeding, &
diarrhea
• Complications
Weight loss
Fever
Weakness
Anemia
Dehydration
Electrolyte imbalance
Protein losses
• Colectomy prevents
future occurrences
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Healthy colon (left) vs.
ulcerative colitis (right)
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Treatment for Inflammatory
Bowel Diseases
• Drugs
Antidiarrheals
Immunosuppressants
Anti-inflammatory agents
• Nutrition therapy for
Crohn’s
Highly variable
High-kcalorie, highprotein
Liquid supplements
Multivitamin
• Nutrition therapy
for colitis
May require few
adjustments
Restore fluids &
electrolytes
Low fiber or
withhold food
during severe
illness
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Short-Bowel Syndrome
• Can be the
consequence of
small intestine
resections
• Diet
About 50% can be
removed without
serious nutritional
consequences
Intestine undergoes
adaptation to improve
absorptive capacity
Small, frequent meals
Low fat, lactose
restricted
High carbohydrate
Vitamin & mineral
supplements
• At risk for kidney
stones
© 2007 Thomson - Wadsworth
© 2007 Thomson - Wadsworth
Disorders of the Large
Intestine
• Irritable Bowel
Syndrome
• Diverticular
Disease of the
Colon
• Ostomies
• Large intestine
Moves undigested
materials to the
rectum
Helps maintain
fluid & electrolyte
balance
Bacteria ferment
undigested
materials
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Irritable Bowel Syndrome
• Chronic & recurring
intestinal symptoms
Diarrhea & constipation
Flatulence, bloating, &
distention
• More common in
women
• Excessive colonic
response to meals, GI
hormones, & stress
• Medicine
Antidiarrheal agents
Anticholinergics
Antidepressants
Laxatives
• Diet
Increase fiber
Limit caffeine, alcohol,
fat, & milk products
Small, frequent meals
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Diverticular Disease
• Presence of pebblesized outpockets in
intestinal wall
• Prevalence increases
with age
• High-fiber diet can be
preventative
• May need to avoid
nuts, popcorn, & food
with seeds
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Diverticulitis
• Inflammation or infection
• Most common complication of
diverticulosis
• Symptoms
Persistent abdominal pain
Fever
Alternating constipation & diarrhea
• Treatment
Antibiotics, pain medication
Clear liquid or bowel rest
Surgery
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Ostomies
• Surgical removal • Chew food thoroughly
of some or all of
to prevent obstructions
large intestine
• Foods cause unpleasant
• Wastes exit
odors
through a stoma
Fish, eggs, dried beans &
in abdominal wall
peas, onions, garlic,
• Colostomy &
beer, others
ileostomy
• Foods that reduce odors
• Temporary or
Buttermilk, cranberry
permanent
juice, parsley, yogurt
© 2007 Thomson - Wadsworth
© 2007 Thomson - Wadsworth