Transcript FIBERPLUS Dietary fiber and good health

Adirondack (M) Sdn. Bhd..
GI and Liver Health
Dysregulating
factors
Medications
Alcohol
Food allergies
Infectious agents
Pollutants
Stress
Low stomach acid
Low secretory IgA
The Road to Immunity by Stephen Bock
GI tract is overburdened
imbalances result
Poorer absorption of
nutrients
Higher levels of toxins
and allergens are
absorbed through gut
mucosa
Creates food allergies
Additional burdens
LIVER is
overburdened
Fewer nutrients are
available for defense and
repair
Immune suppression
Cellular damage
Bioaccumulation of toxins
that are not excreted
Metabolic poisoning
Chronic illness
Alterations in organ functions
Toxic chemicals
Hormones
Antigens/antibody
complexes
More detoxifying creates
increased oxidant stress
Free radical damage
Mitochondrial problems
Dietary fiber — found mainly
in fruits, vegetables, whole
grains and legumes — is
probably best known for its
ability to prevent or relieve
constipation.
Unlike other food
components, such as fats,
proteins or carbohydrates —
which your body breaks
down and absorbs — fiber
isn't digested by your body.
Instead, it passes relatively
intact through your
stomach, small intestine,
colon and out of your body.
Fiber is commonly
classified as:
Soluble (it dissolves in
water) or
Insoluble (it doesn't
dissolve):
Soluble fiber.
This type of fiber dissolves
in water to form a gel-like
material.
It can help lower blood
cholesterol and glucose
levels.
Soluble fiber is found in
oats, peas, beans, apples,
citrus fruits, carrots, barley
and psyllium.
Insoluble fiber.
This type of fiber promotes the
movement of material
through your digestive
system and increases stool
bulk, so it can be of benefit to
those who struggle with
constipation or irregular stools.
Whole-wheat flour, wheat bran,
nuts, beans and vegetables, such
as cauliflower, green beans and
potatoes, are good sources of
insoluble fiber.
Benefits of Colon Clens
1. Normalizes bowel movements.
Colon Clens increases the weight and
size of your stool and softens it.
A bulky stool is easier to pass, decreasing
your chance of constipation.
If you have loose, watery stools, fiber may
also help to solidify the stool because it
absorbs water and adds bulk to stool.
2.Helps maintain bowel health.
Colon Clens help to lower your risk of
developing hemorrhoids and small pouches
in your colon (diverticular disease).
Some fiber is fermented in the colon.
Researchers are looking at how this may
play a role in preventing diseases of the
colon.
3.Lowers cholesterol levels.
Soluble fiber found in Colon Clens (oats
and oat bran may help lower total blood
cholesterol levels by lowering low-density
lipoprotein, or "bad," cholesterol levels.
Studies also have shown that fiber may
have other heart-health benefits, such as
reducing blood pressure and
inflammation.
4.Helps control blood sugar levels.
In people with diabetes, Colon Clens
containing soluble fiber can slow the
absorption of sugar and help improve blood
sugar levels.
Colon Clens contains insoluble fiber which
may help to reduce the risk of developing
type 2 diabetes.
5. Aids in achieving healthy weight.
Colon Clens gives you’re a longer body time to register
making you feel full, so you're less likely to overeat.
Colon Clens tends to make your meal feel larger and
linger longer, so you stay full for a greater amount of
time.
Colon Clens has less "energy dense," which means they
have fewer calories for the same volume of food.
6.Prevention of colorectal cancers.
Colon Clens contain inulin and fructooligosacharides which are prebiotics. This mean it
provide food for the good bacteria (probiotics).
When probiotics population proliferates, it produces
short chain fatty acid (SCFA) such as butyric acid,
pyruvic acid and lactic acids.
Scientific research has shown that the presence of
these acids suppress colorectal cancers.
Improvement in gastrointestinal
health (Diverticular disease,
haemarrhoids and irritable bowel
syndrome
Reduction in the risk of
developing colorectal
cancers
Helps prevent
constipation
COLON CLENS AND HEALTH
Improvement in glucose
tolerance and insulin
response (diabetic)
Reduction of
hiperlipidaemia,
hypertension and other
heart disease risk factors.
Increased satiety and
hence some degree of
weight management
Colon Clens
need
sufficient
water
to benefit
your body
Short chain fatty acids (SCFAs)
produced by bacteria
combats colorectal cancer.
Benefits from prebiotic or probiotic consumption
Suppression of
endogenous
pathogens eg.
antibiotic associated
diarrhorea
Control
inflamamtory
bowel diseases
Control of irritable
bowel syndrome
Balanced immune
response
Colonisation
resistance
Suppression of
exogenous pathogens
eg. travellers
diarhorea
Strengthen innate
immunity
Probiotics
Supply of SCFA and vitamins
(eg. Folate) to the colonic epithelium
Reduction in risk
factors for colon
cancers
Alleviate food
allergy symptoms in
infants
Bile salt
deconjugation
And secretion
Lactose
hydrolysis
Lower serum
cholesterol
Improve lactose
tolerance
A large portion of our
body immune system cells such as B
cells and T cells
are created in the colon
NUTRIENT ABSORPTION IS
GREATLY INFLUENCED
BY COLON’S HEALTH
BEFORE USING COLON
CLENS
AFTER USING COLON
CLENS
WHAT ARE THE ESSENTIAL
INGREDIENTS FOUND IN
COLON CLENS ?
No
Ingredients
1
Oat fiber
Function
Oats help reduce cholesterol and blood sugar levels
and control appetite by causing a feeling of fullness.
Oat bran might work by blocking the absorption
from the gut of substances that contribute to heart
disease, high cholesterol, and diabetes.
Oatmeal helps more than just your colon. Unlike
insoluble fiber, which is unchanged after its journey
through your digestive tract, oatmeal absorbs water
and becomes a jelly-like substance because it is
soluble. All soluble fibers affect your absorption of
fats and sugars, helping control your glucose and
blood cholesterol levels.
No
Ingredients
2
Psylium husk
Function
Psylium husk is soluble and is useful in lowering
bad cholesterol (LDL) which reduces the risk of
heart disease and promotes overall health.
Psylium husk is a bulking fiber and when ingested
it expands and forms a gelatin-like mass in the
colon by drawing water in. When this occur the
husks are able to "scrub" the intestines clean and
transport waste through the intestinal tract.
3
Wheat grass
Wheat grass strengthens the immune system, kills
harmful bacteria in the digestive system, and rids
the body of toxins and waste matter.
Clinical study has shown that wheatgrass help to
control symptoms of chronic inflammation of the
large intestine, a condition called ulcerative
colitis.
No
Ingredients
4
Oligosaccharides
Function
Oligosaccharides act as a prebiotic i.e. a food components that
support the growth of certain kinds of bacteria in the colon
(large intestine).
The bacteria that feed on fermentable carbohydrate such as
oligosaccharides produce many beneficial substances, including
short-chain fatty acids (SCFAs) and certain B-vitamins.
Additionally, there is some evidence that they may promote
further absorption of some minerals that have escaped the small
intestine, including calcium and magnesium.
The SCFAs probably provide many benefits, both locally in the
colon particularly butyrate that protect colon tissues from
damage, including colon cancer and ulcerative colitis.
Other possible benefits include:
lower cholesterol
lower triglycerides
improved insulin sensitivity and glucose metabolism
No
Ingredients
5
Senna extract
Function
Senna extract is used to relieve constipation.
Senna act as a stimulant laxative because it works by
stimulating muscle contractions in the bowels.
The substances in senna that cause bowel contractions are
known as sennosides.
Senna also causes the bowel to secrete fluid that softens
stool, which contributes to its laxative effect.
6.
Inulin
Inulin is not digestable or hydrolysed by acid however it is
fermented by lot of useful microorganism in the colon.
Inulin help in gastrointestinal function regulation. It help
to proliferate bifidobacteria in the human body which can
suppress the growth of intestinal salmonella and spoilage
bacteria, promotes intestinal peristalsis, prevention and
treatment of constipation.
Stimulate Bifidobacteria
growth
Reduce faecal pH
Production of short
chain fatty acids
Stimulate mineral
absorption
Production of
vitamins
INULIN
Suppression of
pathogens
Decrease ammonia
excretion.
Reduce toxic
metabolites
THANK YOU FOR
YOUR KIND
ATTENTION