Transcript Slide 0
Probiotics for plants
Harsh Bais
Department of Plant & Soil Sciences
Plants, like most animals, are multicellular
eukaryotes
Bacteria
Archaea
Fungi
Animals
Plants
Common ancestors
Photo credits: Public Health Image Library; NASA; ©
Dave Powell, USDA Forest Service; tom donald
Plants are diverse
Grasses
Ferns
Flowering
Plants
Club mosses
Seed Plants
Conebearing
plants
Vascular Plants
Plants have evolved
the ability to thrive in
diverse land habitats.
Mosses
Liverworts
Land
Plants
Broadleafed
plants
Green algae
Images courtesy tom donald
Plants are amazing living
organisms
Largest organism (> 100m)
Largest flower (~ 1m)
Longest living (~ 5000 years)
But why do we study them?
Photo credits: ma_suska; Bradluke22; Stan Shebs
The world population grows and grows ...
The world
population is
expected to triple
between 1950 (2.5
billion) and 2020
(7.5 billion)
The world population grows and grows ...
A major objective of
plant science is to
increase food
production; current
estimates indicate that
we need to increase
production by 70% in the
next 40 years.
Food security is a major global issue
Global food shortage is a reality not a
myth.
Globally, more than one billion people per year are
chronically hungry
That’s more than the total population of the USA, Canada
and the EU.
What is the major cause for loss in crop yield ?
(Source: FAO news release, 19 June 2009)
Environmental stress
65%
60%
45%
55%
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Plant scientists can contribute to the
alleviation of hunger
By developing plants that:
are drought or stress tolerant
require less fertilizer or water
are resistant to pathogens
are more nutritious
What have we done
to increase crop
productivity.
Green revolution and fertilizers:
Agricultural fertilizer use is a considerable source of
environmental pollution
Fertilizer run-off
causes dead zones,
algal blooms that then
decay, reducing
oxygen levels in the
water and making
animal life impossible
Other approaches to increase crop yield.
Photo courtesy of NASA/Goddard Space Flight Center Scientific Visualization Studio)
Other approaches for crop enhancement &
protection:
Transgenic
Time >>>>>>
Regulation/approvals>>>
Perception --
Conventional
breeding
Time >>>>
Resistance >>
BIOLOGICALS
Rapid <<
Low-Resistance <<
Perception ++
It’s a microbial world
The probiotic BOOM!
The concept of Good, Bad & Ugly
1. A harmless bacterium that helps to
protect the organism from harmful
bacteria
2. A substance that encourages the
growth of natural healthy bacteria in
the organism
Gut Microbiome,
health & disease
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Plants Perspective
Beneficial plant-microbe interactions
Zones to study
plant-microbe
interactions:
• Phyllosphere
• Rhizosphere
• Endosphere
Image courtesy: The Scientist
In 1 teaspoon of soil there are…
Bacteria
100 million to 1 billion
Fungi
6-9 ft fungal strands put end to end
Protozoa
Several thousand flagellates & amoeba
One to several hundred ciliates
Nematodes
10 to 20 bacterial feeders and a few fungal feeders
Arthropods
Up to 100
Earthworms
5 or more
For more info: See “Jewels of Jungles”
Free living v/s endophytic lifestyles
Applications: Agriculture productivity, biomass, biofuel & therapeutics
Microbial Biofilms
How do plants
and microbe
interact?
Talking trees
How do plants communicate?
Chemical signals
Bacillus
Arabidopsis
subtilis
thaliana
Bacillus subtilis forms biofilm on Arabidopsis roots
Rudrappa et al. (2007) Planta; Rudrappa et al. (2008) Plant Physiology; Lakhsmanan et al., 2012 Plant Physiology; Laksmanan et al. 2014
Questions
Do plants actively recruit beneficial
microbes belowground?
What are the cause & consequences
of beneficial root binding on plant
fitness, disease protection and food
safety ?
What do we know about botanical
cry’s in plants
Do plants carry both public
and private messages?
Heil and Bueno, PNAS (2007)
Plants Talk. Plants Listen. Here's How
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How do roots respond upon leaf attack
Bacillus binding on roots
Pathogen
Control
Mock
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Rudrappa et al. (2007) Planta; Rudrappa et al. (2008) Plant Physiology; Lakhsmanan et al., 2012 Plant Physiology; Laksmanan et al. 2014
How belowground
beneficial microbes
impact
phyllosphere
microbiome?
Pathogens use stomates as entry points
Oliamet and Holly 2012, Food Microbiol
Pathogen opens the stomata in A. thaliana
Kumar A et al. (2012) Plant Journal
Bacillus subtilis causes stomatal closure in A. thaliana
Control
Bacillus-root -3h
How does it relate to REAL plants?
Bacillus-leaf-3h
Kumar A et al. (2012) Plant Journal
Bacillus + Pathogen-3h
Is my salad safe to eat?
Olaimet and Holly 2012, Food Microbiol
Foodborne pathogens use stomates as entry points in leafy greens
Bacillus subtilis causes stomatal closure in Spinach
Bacillus Treated
Untreated
3hr pst
3hr pst
Other plants traits that can be targeted using BIOLOGICALs
Drought
Biomass
Mock
Bacillus
Blast infections in Rice
Control
Infected
Other bacterial strains
Root architecture in legumes
Control
Control
Bacillus
Rice isolate
Bacillus treated
•
•
•
•
Summary
Plants actively recruit beneficial microbes
belowground under foliar pathogen attack.
Beneficial root binding closes entry points
restricting foliar pathogen invasion.
Stomatal closure by beneficials may have
implications to increase food safety in leafy
greens.
Different traits related to growth, yield and
protection against pathogens could be
targeted using BIOLOGICALs.
Acknowledgments
Bais Lab members:
Dr. Thimmaraju Rudrappa (Postdoc)
Meredith Biedrzycki (Ph.D. student)
Dr. Venkatachalam Lakshmanan (Postdoc)
Dr. Gurdeep Bains (Postdoc)
Dr. Amutha Sampat Kumar (Postdoc)
Dr. Deepak Shantharaj (Postdoc)
Carla Spence (Ph.D. Student)
Emily Alff (M.S. Student)
Bhavana S. Agarwal (Ph.D. Student)
Amanda Roberson (Ph.D. Student)
Dr. Shail Badal (Postdoc)
Plant Genome Research Program (NSFPGRP)
Collaborators:
Sarah Markland (Ph. D Student) (Kniel Lab)
Dr. V. Sundaresan and Sundar Lab (UC Davis)
Dr. Nicole Donofrio & Donofrio Lab (UD)
Dr. Paul W. Pare (Texas Tech. U.)
Dr. Kirk Czymmek (Carl Zeiss Co.)
Dr. Jeff Caplan (UD)
Dr. Kali Kniel (U. Delaware)
Dr. Janine Sherrier (UD)
Dr. Dan Kearns ( Indiana U.)
Dr. Angelia Seyfferth (U. Delaware)
Dr. Flavio Mederious (UFLA, Brazil)
“While we animals were busy nailing down things like
locomotion and consciousness, the plants acquired an
array of extraordinary and occasionally diabolical powers
by discovering how to synthesize remarkably
complicated molecules.”
Michael Pollan,
Botany of Desire
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