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Chapter 1
Introduction: Biology Today
PowerPoint® Lectures for
Campbell Essential Biology, Fourth Edition
– Eric Simon, Jane Reece, and Jean Dickey
Campbell Essential Biology with Physiology, Third Edition
– Eric Simon, Jane Reece, and Jean Dickey
Lectures by Chris C. Romero, updated by Edward J. Zalisko
© 2010 Pearson Education, Inc.
What to know about this chapter:
1. What is science?
2. How do scientists gather knowledge?
3. What is the scientific method?
4. What is the scope of life?
5. What are the levels of life?
6. How does energy flow through an ecosystem?
7. What is DNA?
8. What is diversity?
© 2010 Pearson Education, Inc.
Biology and Society:
Biology All Around Us
• We are living in a golden age of biology.
• Biology provides exciting breakthroughs changing our culture.
– Molecular biology is solving crimes and revealing ancestries.
– Ecology helps us address environmental issues.
– Neuroscience and evolutionary biology are reshaping psychology and
sociology.
– How many subdivisions of Biology can you think of?
© 2010 Pearson Education, Inc.
Figure 1.00
THE SCOPE OF LIFE
The Properties of Life
• Biology is the scientific study of life.
– Life is structured on a size scale ranging from the molecular to
the global.
– Biology’s scope stretches across the enormous diversity of life on
Earth.
– Life had to have been given a “scientific” description, so the
following characteristics encompass that description.
© 2010 Pearson Education, Inc.
a Order
Figure 1.1ba
b Regulation
Figure 1.1bb
c Growth and development
Figure 1.1bc
d Energy utilization
Figure 1.1bd
e Response to the environment
Figure 1.1be
f Reproduction
Figure 1.1bf
g Evolution
Figure 1.1bg
Life at Its Many Levels
• Biologists explore life at levels ranging from the biosphere to the
molecules that make up cells.
© 2010 Pearson Education, Inc.
Biosphere
Ecosystems
Communities
Populations
Figure 1.2-1
Biosphere
Ecosystems
Communities
Populations
Organisms
Organ Systems
and Organs
Tissues
Figure 1.2-2
Biosphere
Ecosystems
Communities
Populations
Organisms
Organ Systems
and Organs
Organelles
Tissues
Molecules and Atoms
Atom
Nucleus
Cells
Figure 1.2-3
Biosphere
Figure 1.2a
Ecosystems
• Each organism interacts continuously with its environment.
– Organisms interact continuously with the living and nonliving
factors in the environment.
– The interactions between organisms and their environment take
place within an ecosystem.
• The dynamics of any ecosystem depend on two main processes:
– Cycling of nutrients
– Flow of energy
© 2010 Pearson Education, Inc.
Loss of
heat
energy
ECOSYSTEM
Inflow
of light
energy
Consumers
animals
Chemical
energy
food
Producers
plants and other
photosynthetic
organisms
Cycling
of
nutrients
Decomposers
in soil
Figure 1.3
Cells and Their DNA
• The cell is the lowest level of structure that can perform all
activities required for life.
– All organisms are composed of cells.
© 2010 Pearson Education, Inc.
• Genetic engineering and biotechnology have allowed us to
manipulate the DNA and genes of organisms.
• Bacteria can make insulin because a gene for insulin production
was transplanted into their DNA.
• All of life is possible because of DNA. That is all that is needed
to “spawn” life
• The ability of a cell to reproduce has given all living things that
ability to continue as long as there is utilizable energy to keep
thier cellular mechanisms running.
© 2010 Pearson Education, Inc.
This is where the
“magic” happens
The four
chemical
building blocks
of DNA
A DNA molecule
Figure 1.5
Life in Its Diverse Forms
• Diversity is the hallmark of life.
– The diversity of known life includes 1.8 million species.
– Estimates of the total diversity range from 10 million to over 100
million species.
• Biodiversity can be beautiful but overwhelming.
• Taxonomy is the branch of biology that names and classifies
species.
– It formalizes the hierarchical ordering of organisms.
© 2010 Pearson Education, Inc.
Figure 1.7
The Three Domains of Life
“Scientists” have placed all living things in a huge library
according to different criteria. This is called systematics or
taxonomy. The highest level is called a Domain
• The three domains of life are
– Bacteria
– Archaea
– Eukarya
© 2010 Pearson Education, Inc.
DOMAIN EUKARYA
Colorized TEM
DOMAIN
BACTERIA
Kingdom Plantae
Kingdom Fungi
LM
TEM
DOMAIN
ARCHAEA
Kingdom Animalia
Protists (multiple kingdoms)
Figure 1.8
THE PROCESS OF SCIENCE
• The word science is derived from a Latin verb meaning “to
know.”
– Science is a way of knowing.
– Science developed from people’s curiosity about themselves and
the world around them.
• Science seeks natural causes for natural phenomena.
– This limits the scope of science to the study of structures and processes
that we can observe and measure.
• Verifiable observations and measurements are the data of
discovery science.
– In biology, discovery science enables us to describe life at its many
levels.
© 2010 Pearson Education, Inc.
Figure 1.14a
• Discovery science can lead to important conclusions based on a
type of logic called inductive reasoning.
– An inductive conclusion is a generalization that summarizes many
concurrent observations.
© 2010 Pearson Education, Inc.
Hypothesis-Driven Science
• As a formal process of inquiry, the scientific method consists of
a series of steps.
– The key element of the scientific method is hypothesis-driven
science.
– http://youtu.be/bNc9vWLDSCA
– Be sure to do the Scientific Method exercise here:
http://www.gc.maricopa.edu/biology/glacier/scientific_method/
– Just hit continue! Don’t enter username and passwords on the first two
pages
© 2010 Pearson Education, Inc.
Revise
Observation:
My flashlight
doesn’t work.
Question:
What’s wrong
with my
flashlight?
Hypothesis:
The flashlight’s
batteries
are dead.
Experiment does
not support
hypothesis; revise
hypothesis or
pose new one.
Prediction:
If I replace the
batteries, the
flashlight will
work.
Experiment:
I replace the
batteries with
new ones.
Experiment
supports
hypothesis;
make additional
predictions
and test them.
Figure 1.15-3
• Dietary fat comes in different forms.
• Trans fat is a non-natural form produced through manufacturing
processes.
• Trans fat
– Adds texture
– Increases shelf life
– Is inexpensive to prepare
© 2010 Pearson Education, Inc.
• A study of 120,000 female nurses found that high levels of trans
fat nearly doubled the risk of heart disease.
© 2010 Pearson Education, Inc.
• A hypothesis-driven study published in 2004
– Started with the observation that human body fat retains traces of
consumed dietary fat.
– Asked the question: Would the adipose tissue of heart attack
patients be different from a similar group of healthy patients?
– Formed the hypothesis that healthy patients’ body fat would
contain less trans fat that the body fat in heart attack victims.
© 2010 Pearson Education, Inc.
• The researchers set up an experiment to determine the amounts
of fat in the adipose tissue of 79 patients who had a heart attack.
• They compared these patients to the data for 167 patients who had
not had a heart attack.
• This is an example of a controlled experiment, in which the
control and experimental groups differ only in one variable—the
occurrence of a heart attack.
© 2010 Pearson Education, Inc.
• The results showed significantly higher levels of trans fat in the
bodies of the heart attack patients.
© 2010 Pearson Education, Inc.
Trans fats in adipose tissue
g trans fat per 100 g total fat
2.0
1.77
1.48
1.5
1.0
0.5
0
Heart attack
patients
Control
group
Figure 1.16
Theories in Science
• What is a scientific theory, and how is it different from a
hypothesis?
– A theory is much broader in scope than a hypothesis.
– Theories only become widely accepted in science if they are
supported by an accumulation of extensive and varied evidence.
© 2010 Pearson Education, Inc.
• Scientific theories are not the only way of “knowing nature.”
• Science and religion are two very different ways of trying to make
sense of nature.
© 2010 Pearson Education, Inc.
The Culture of Science
• Scientists build on what has been learned from earlier research.
– They pay close attention to contemporary scientists working on the
same problem.
• Cooperation and competition characterize the scientific culture.
– Scientists check the conclusions of others by attempting to repeat
experiments.
© 2010 Pearson Education, Inc.
Figure 1.17
Science, Technology, and Society
• Science and technology are interdependent.
– New technologies advance science.
– Scientific discoveries lead to new technologies.
– For example, the discovery of the structure of DNA about 50 years
ago led to a variety of DNA technologies.
© 2010 Pearson Education, Inc.
– Technology has improved our standard of living in many ways, but
it is a double-edged sword.
– Technology that keeps people healthier has enabled the human
population to double to nearly 7 billion in just the past 40 years.
– The environmental consequences of this population growth may be
devastating.
© 2010 Pearson Education, Inc.
Figure 1.18
Evolution Connection:
Evolution in Our Everyday Lives
• Antibiotics are drugs that help fight bacterial infections.
• When an antibiotic is taken, most bacteria are typically killed.
• Those bacteria most naturally resistant to the drug can still
survive.
• Those few resistant bacteria can soon multiply and become the
norm and not the exception.
© 2010 Pearson Education, Inc.
• The evolution of antibiotic-resistant bacteria is a huge problem in
public health.
• Antibiotics are being used more selectively.
• Many farmers are reducing the use of antibiotics in animal feed.
© 2010 Pearson Education, Inc.
Figure 1.19
Colorized SEM