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PERFECT COMPETITION
IN THE SHORT RUN
Microeconomics Made Easy
by
William Yacovissi
Mansfield University
©William Yacovissi All Rights Reserved
TOTAL & MARGINAL
REVENUE
Profit is the difference between total
revenue and total cost.
Total revenue is the price of the product
times the number of units sold.
Marginal revenue is the change in total
revenue if one more unit is sold
TOTAL & MARGINAL
REVENUE
If a firm faces intense competition, it is
basically forced to sell the product at the
prevailing market price.
Because these companies are small relative
to the market, they generally can sell all that
they produce at the prevailing market price.
TOTAL & MARGINAL
REVENUE
Think midwestern wheat farmers. The
market determines the price of wheat. The
farmer can sell the whole crop at the market
price.
Whether the farmer planted 2,000 acres or
4,000 acres is irrelevant. The whole crop
will still be sold at the market price.
TOTAL & MARGINAL
REVENUE
For a firm in a competitive market, the
marginal revenue is simply the price of the
product and is constant over the feasible
range of production.
PROFIT MAXIMIZATION
What a company is looking for is the level of
production that generates the largest gap between
total revenue and total cost
It turns out that the level of production at which
marginal revenue equals marginal cost generates
the largest profits.
For a competitive firm P = MR so for a
competitive firm profit is maximized when
P = MC
FIRM EQUILIBRIUM
The Problem facing a competitive firm is
illustrated on the following graph.
The firm compares the prevailing market price to
its marginal cost curve to determine the profit
maximizing level of production
Profit per unit is the difference between the price
and the average cost.
FIRM EQUILIBRIUM
FIRM EQUILIBRIUM
One important point form the diagram
above is the finding that the firm should
adjust output whenever market price
changes.
When market price increases, production
should increase and when market price falls,
production should be decreased.