Transcript Slide 1

Biogeochemical Cycles and Energy Flow
- biogeochemical - bio (living organisms); geo (environment:
soil, water, air)
- nutrient cycles - cycles of elements essential to the growth
of living organisms
- essential to plants - C, H, O, P, K, I, N, S, Ca, Fe, Mg, Cl, Cu,
B, Mn, Zn, Mo
- essential to animals - same except B; also Se, Co, F, Cr, Si
- why study cycles? important to understanding ecosystem
function
- 4 important cycles - N, CO2, S, and H20
N, p 31
- N is the primary element for amino acid production (protein)
- N2 is an inert gas in the atmosphere and unusable to plants
in this form; air is about 80% N
- N fixation - conversion of inert N2 to NH3 (ammonia), nitrites
(NO2), or nitrates (NO3)
-some plants (legumes: Family Fabaceae includes beans,
peas, peanuts) and symbiotic (interacting species that are
closely or completely dependent on each other) bacteria in
root nodules (bacteria clusters) fix N to NH3 making it free to
plants and animals
-other free-living aerobic bacteria in soil and blue-green algae
in aquatic systems serve the same purpose
-bacteria make NH3 by splitting N2 and combing it with H
(very high biological energetic costs)
-non-biological fixation - lightning (chemical reaction) and
volcanoes (by emission) produce NO3
-other changes to N - bacteria convert NH3 to NO2 and NO2
to NO3; denitrifying bacteria in anaerobic conditions convert
above molecules to N2 that goes back to the atmosphere
-amount of daily fixation and release of N is roughly equal
C, p 32
-all life on earth is carbon based; all living tissue contains C
- C cycle is important for possible role in global warming
- CO2 required by plants for photosynthesis; very small
amount in atmosphere (0.03%) but very important
- CO2 is produced by plants and animals thru cellular
respiration (cell activities)
- dynamic equilibrium among C forms in water (bicarbonates,
carbonates), sediments and fossil fuels (oil, natural gas,
coal), atmosphere, plants, and soils
The World's Carbon Reservoirs
Reservoir
Size (Gigatons
of C)
Atmosphere
750
1.6%
Forests
610
1.3%
Soils
1580
3.4%
Surface ocean
1020
2.2%
Deep ocean
38,100
81.0%
Coal
4,000
8.5%
Oil
500
1.1%
Natural gas
500
1.1%
Fossil fuels
Total fossil fuel
5,000
S, p 34
- important for forming some amino acids and enzymes;
in organic (dead plants and animals) and inorganic (sulfur
containing rocks) deposits
- released into the environment by decomposition of organic
matter, erosion, volcanoes, salt spray from oceans
-occurs as H2S then SO2 in air and water, and SO4 in water
and soil; forms H2SO4 in water and falls with rain to earth
and becomes available (too much causes acid rain)
-decomposers (bacteria and fungi) release sulfur from
organic material
-plants mainly get S from SO4 in soil and water; animals by
eating plants and other animals
-mining (especially coal) and industry release S and acidifies
the environment from runoff from strip mines and burning
poor grades of coal
H20 p 35
-hydrologic cycle - water comes from oceans to continents
via rainfall; it then evaporates, gets stored (surface or
ground), or goes back via rivers
-not much in atmosphere and the turnover rate is high
-human activities can affect cycle: reduce aquifers or change
evaporation rates and runoff by construction of cities
Energy Flow - from sun to plants (photosynthesis) to system
(consumers in the food web) then lost as heat
- laws of thermodynamics
1) energy cannot be created or destroyed
2) when energy is transferred, it is transformed, and much is
lost to unusable forms (heat)
-plants capture energy in chemical bonds which animals in
the food web eat and pass on; energy does not cycle but
flows out of the system as heat
- photosynthesis
— uses CO2 and H2O in a reaction by light energy;
green chlorophyll captures light energy
— sugars and O2 are produced; also other organic products
(fats, vitamins, and proteins)
— 6 CO2 + 6 H2O w/sunlight yields C6H12O6 + 6 O2
- decomposition - break down of organic compounds,
releases CO2 and H2O, returns nutrients to inorganic state
(vitamins and minerals are freed from C based molecules)
— done by microflora (fungi for plant litter, bacteria for
animal matter; actually do the decomposition) and
detritivores (invertebrates that feed on detritus, dead organic
matter, and really just break it down into smaller bits)
— other important factors: activities and ingestion by larger
organisms and leaching by precipitation
— detritivores (mites, protozoans, nematodes, earthworms,
millipedes) fragment organic material and inoculate it with
bacteria and fungi
— microbivores (larval beetles, flies, mites, amoebas) feed
on nutrients and energy of microflora
— decomposers temporarily remove nutrients from
circulation (nutrient immobilization)
Food Webs and Energy Pyramids
- autotrophs - producers; produce own food; living base of
food web
-
heterotrophs - consumers; use producers or other
consumers as food
-
trophic levels - feeding levels through which energy is
passed; begins with producers
-
food chain - path of energy flow from producer to consumer
better seen as food web
- order:
1) primary producers (phytoplankton and large plants)
2) primary consumers - herbivores or prey; land and water
grazers (carp, ducks, deer, mice) and zooplankton
3) secondary consumer (carnivores or predators); can go to
more levels
– omnivores - eat both autotrophs (plants) and heterotrophs
– other contributors: decomposers, detritivores,
microbivores, scavengers, saprophytes (fungi that feed on
dead plant material; decomposers), and parasites
– intricate “web” of energy exchange; many organisms shift
roles and can be predators and prey
- about 90% loss of energy at each step of the web (energy is
lost as heat when chemical bonds are broken and used to
warm bodies); 2nd law of thermodynamics
Relative Number Of Organisms As You Follow A Food Web
Relative Biomass Of Organisms As You Follow A Food Web
– limits how much energy, how many individuals, and how
much biomass can accumulate up chains; called ecological
pyramids
– fisheries managers deal with 2nd and 3rd level consumers;
wildlife managers mostly deal with 1st level consumers
(predators at higher levels cannot reach numbers of 1st
level consumers)