Transcript Rwanda PPT
Rwanda
Location
Rwanda is located at -1.5 degrees
Latitude and 30 degrees longitude
In Central Eastern Africa.
Bordering Rwanda is Burundi,
Tanzania, Uganda and the
Democratic Republic of the Congo.
Did you know this about Rwanda?
Rwandan children often make
soccer balls out of plastic bags
bundled together with twine.
More than 2/3 of Rwandans belong
to Christian churches.
Country and Development Data
• Capital: Kigali
• Population: 8,648,248 growing at an annual
rate of 2.4% ( in a total area that is smaller
than Maryland)
• There is a 13 hour difference from Orem to
Rwanda
• GDP: $1,263
People
Language: French, Kinyarwanda, and
English are Rwanda’s official languages.
Religion: 65% are Catholic, 9% are
Protestant, 1% is Muslim, the rest practice
indigenous beliefs exclusively.
Western style dress is common, combined
with traditional clothing.
Customs and Courtesies
• Greeting- younger people have to greet
older people first, and women greet
men first.
• Breakfast is sorghum porridge or bread
and tea. Lunch is bananas or leftovers.
• Gestures- one avoids eye contact with a
superior or elder.
Lifestyle
Large extended families are common in Rwanda.
Dating- casual dating as couples is uncommon.
Young people meet at social gatherings.
Food- People eat what they grow or own.
Sport- Rwandans play soccer, basketball, volleyball,
and jump rope.
Independence day- July 1
Society
• Government- President is Chief of
State. The Prime Minister is the Head
of Government.
• Education- Rwandan children begin
school at age 7 for six years.
• Transportation- Rwandans walk or
ride bikes.
Five French Words
Bicyclette
Football
Haricot
École
Embrassade
Questions/Answers/Conclusion
• What do children make soccer balls out
of?
* Plastic bags bundled together with twine
• Who has to greet first, women or men?
*Women
We would like to go to Rwanda and try new
foods and learn about the people.
Extras
$1.00 U.S. dollar = 540.050 Rwandan francs
1 Rwandan franc = .00185168 U.S. dollars
Nearly everyone consumes ubugali,
a thick, doughy paste made from corn, sorghum, or
cassava flour. Formed into a ball, it is dipped into a
sauce made from beans, vegetables, or meat.
Local fruits and vegetables include bananas, papaya,
avocados, mangoes, sweet potatoes, passion fruit,
tomatoes, cabbage, peas, and cassava leaves.