Transcript Slide 1

What should I include in a snack?
RAISING HEALTHY KIDS NOTES FOR PARENTS
SECONDARY BOYS/GIRLS
PRIMARY KIDS
PRESCHOOLERS
FRUITS OR
VEGETABLES
1 REGULAR CUP
(200 TO 300gr)
1 MEDIUM CUP
1 SMALL CUP
DRINK
1REGULAR CUP
1MEDIUM CUP
½ CUP
(200 TO 300cc)
(200CC)
(100 CC)
STARCHY FOOD
2 SMALL PIECES
1 SMALL PIECE
½ SMALL PIECE
WATER
300 TO 500 CC
200 TO 300 CC
100 TO 200 CC
TYPE OF FOOD
CHERRY TOMATOS
1 CHEESE SLICE
FRUIT JUICE
WHOLE WHEAT BUN/BREAD
WATER
some
ideas…
STRAWBERRIES/GRAPES
YOGHURT
DRY PLAIN CEREAL
WATER
The truth is that children’s eating habits
are much easier to change than those of
adults and, because of their natural
curiosity, kids are more likely to try and
enjoy new foods. However, the
foundation for a lifetime of healthy
eating begins in childhood when you can
gradually introduce new foods into your
children’s diet at their own pace; but
remember to be patient and don’t give
up as you introduce your children to new
foods, it may take several tries before
they accept them.
CUCUMBER /CARROT STICKS
YOGHURT
OAT OR RICE CRACKERS
WATER
APPLE SLICES
FRUIT JUICE
HAM/CHEESE MINISANDWICH
WATER
Adapted by the nutritional support area at Utahloy
International School Zeng-Cheng from information provided by
www.healthiergeneration.org/parents.aspx
allrecipes.com/howto/healthy-snacks-for-kids/
kidshealth.org/parent/nutritioncenter/healthyeating/snacking.html
www.medicinenet.com/articlekey=63849
ISSUE 2 COMPLEMENT
HEALTHY SNACKS TO BRING TO SCHOOL
“If you hear the word "snack" and automatically think cookies, chips, or pie”, -says
nutritionist Samantha Heller. MS, RD,- “think again”.
SNACK. Is it a good idea?
"Snacking is not a bad thing -- in fact, it's a
good thing -- and it can actually help keep
kids from overeating at mealtime," says
Netty Levine, RD, CDE, a dietitian and
diabetes educator at Cedars-Sinai Medical
Center in Los Angeles.
Studies show that snacking during the school
day improves both mood and motivation,
and may impact concentration. Snacks may
help children maintain performance during
times of high mental demand, like when
taking an exam or making a class
presentation.
With homework, activities, lessons, and
sports, school-age kids are busier, and
probably more independent than ever. They
still need three meals and two snacks per day
— usually one mid-morning and one after
school.
Thinking HEALTHY!
Over the past 20 years, childhood obesity rates
have doubled and are now at epidemic levels.
Overweight children and teens are more likely
to develop serious health problems such as
high cholesterol, high blood pressure, heart
disease and type 2 diabetes; if current trends
continue today’s kids could be the first
generation to live shorter lives than their
parents. We, as parents or guardians are key
decision-makers when it comes to the
nutrition, physical activity and health needs of
our children. Each day you can take advantage
of the healthy choices around you and do little
things that can affect your child’s health in a big
way. One key to maintain a healthy weight in
childhood and later in life is a structured meal
and snack schedule. If you offer the meals and
snacks at the same times each day, your kids
can decide what they want to eat and how
much.
Snacks and School-Aged Kids
Kids who come straight home after
school probably can start fixing their
own snacks (with permission, of
course); you can leave healthy things in
the fridge or shelf that can be grabbed
quickly (veggie sticks and dips, yoghurt
and fruits).
School-age kids are capable of
understanding why it's important to eat
healthily, but more than ever they look
up to the people they love as role
models.
Make Healthy Snacking a Family
Affair and your Kids Will Take it
to Heart
What is best?
The best snacks are nutritious — low in sugar, fat, and salt. Serving healthy snacks to children is
important in providing good nutrition, supporting lifelong healthy eating habits, and helping to
prevent costly and potentially disabling diseases, such as heart disease, cancer, diabetes, high
blood pressure, and obesity. Try lots of different fruits and vegetables and prepare them in
various ways to find out what your kids like best; foods that contain whole grains and nuts are
also good choices. At the same time it is important to know how much you serve and when; pay
attention to portion sizes and timing of snacks, so they don't interfere with a child's appetite for
the next scheduled meal.
Making a Good Snack
Snacks and Preschoolers
Control is still a key issue at this age, so preschoolers might also enjoy the chance to
choose their snack from the options you present. The desire for sweets can be quite
strong at this age, but you can avoid the struggles if you simply don’t offer any sweet
goods. Preschoolers are just learning to label their feelings and they often say "I'm
hungry" but they could just be bored, tired, or in need of some attention; figure out what
your child really needs. It might be that some playtime with you or a change of scenery
could end the cries of "I'm hungry”. Also, when kids do need a snack make sure it's eaten
at the table and not in front of the TV.
Snacks that are easy to portion out into
plastic bags and take along include fruit
and veggie chunks or sticks; a mixture
of dry cereal and nuts, raisins or any
dried fruit, sandwiches of whole-wheat
crackers or bread with any lean meat,
peanut or almond butter; plain rice
cookies, steamed rice balls, whole
wheat buns, plain popcorn or even plain
cookies in a small portions are good
choices.
To drink, you can chose dairy beverages
(cow milk or yoghurt), soy beverages,
fruit juices (more than 80% fruit juice)
and always water as a complement in
your child’s snack box.
It doesn’t matter where you come
from, there are many healthy
options you can fit within your food
culture
零食该如何搭配?
食物
蔬菜水果
饮料
淀粉类食物
水
圣女果
1小片芝士
水果汁
全麦面包
水
家长小贴士:让您的孩子健康成长!
高中生
小学生
学龄前儿童
一普通杯
(200 -300gr)
一中等杯
一小杯
一普通杯
一中杯
½杯
(200 - 300cc)
(200CC)
(100 CC)
两小片
一小片
½ 小片
300 -500 CC
200 -300 CC
100 -200 CC
一些
搭配…
草莓/葡萄
酸奶
谷物食品
水
事实上,由于孩子更容易尝试和接纳
新食物,所以孩子比大人更容易改变
饮食习惯。然而孩子的饮食习惯也是
从小养成的,所以根据孩子的情况,
适当地在食物中加入新鲜健康食物让
孩子养成健康饮食的好习惯。最重要
的是,家长必须要耐心。一个新事物
的接纳往往需要多次的尝试。
黄瓜/胡萝卜条
酸奶
大米或燕麦饼干
水
苹果片
水果汁
汉堡/小份芝士三明治
水
Adapted by the nutritional support area at Utahloy
International School Zeng-Cheng from information provided by
www.healthiergeneration.org/parents.aspx
allrecipes.com/howto/healthy-snacks-for-kids/
kidshealth.org/parent/nutritioncenter/healthyeating/snacking.html
www.medicinenet.com/articlekey=63849
第二期 补充资料
带入学校的健康零食
“当你听到 ”零食“这个词的时候,脑子里就会自动的联想到 曲奇饼,炸土豆条,馅饼”, 营
养学家Samantha Heller女士说到-“请再想想”。
零食. 未尝不是件好事情?
“吃零食不是一件不好的事情—事实上,
它却是件好事—它可以防止孩子在正餐过
量进食。”美国洛杉矶雪松西奈山医学中
心 的 营 养 学 家 、 糖 尿 病 教 育 学 者 Netty
Levine说到,研究表明课间吃零食可以调
节心情和积极性,并且可以使人专心。零
食可以提供孩子高效能脑力劳动比如考试
或者课堂陈述报告时所需要的能量。学生
每天有课程、作业、课外活动和运动,这
些会让孩子每天的生活更繁忙。孩子可能
比以前更独立懂事了,但是他们每天还是
需要三餐和两份零食。这两份零食分别安
排在上午和放学后。
从健康方面考虑
在过去的20年里,儿童的肥胖率正逐年升高。
肥胖的孩子更容易出现健康问题:例如,高
胆固醇,高血压、心脏病和Ⅱ型糖尿病。如
果这种趋势一直加剧,当今孩子这代将没有
其父辈长寿。在孩子的营养、体育、健康等
问题方面,家长或监护人是最主要的决策者。
每天您都可以为孩子挑选健康的食物并且让
孩子尽量免受疾病的危害。持续保持健康体
重的主要关键就在于定时定量的安排餐食及
零食。如果您的孩子每天按时进食,他自己
就可以决定餐食的质和量。
学生和零食
孩子放学回家后都会找一些零食吃
(一般都是在允许的情况下),您可以
在冰箱和储物柜里放营养的食品(例
如:素食条、酸奶和水果)
一般学生都明白吃健康食物的重要性,
但是他们还是会模仿偶像的行为。
健康饮食是家庭的责任,让您
的孩子牢记于心
什么是最好的?
有营养的零食是最好的— 例如低糖、低脂和少盐食品。给孩子吃健康的零食的关键是要
给他们提供营养好的食物,让他们养成终身有益的健康饮食习惯,防止各种疾病的发生,
例如,心脏病、癌症、糖尿病、高血压和肥胖。尝试不同种类的水果和蔬菜,然后使用
各种的健康制作方法,让孩子选择最喜欢的口味。全麦食品和坚果也是不错的选择。与
此同时,你还必须注意量和进食的时间段,这样才能够不影响孩子的正餐饮食。
制作健康零食
零食和学龄前孩子
引导控制是学龄前孩子的饮食关键。孩子可能会选择你给他提供的食物,这个年龄
段的孩子也特别偏爱甜食,但是如果不提供甜食的备选项,他们也就会忘记这种想
吃甜食的冲动。学龄前孩子刚刚学会情感表达,他们会经常说“我饿了”,但是他
们可能只是无聊、疲倦或者需要某些关注。所以家长必须清楚的了解孩子的需要。
也许就是玩耍或者带他看看其它风景,他就会停止哭诉“我饿了”。同时,当孩子
真的需要吃零食的时候,请引导你的孩子在餐桌上进食而不要坐在电视机前。
零食是很容易打包并随身携带的。例
如水果和蔬菜条;干谷物和坚果、葡
萄干、或任何干果的混合物;全麦三
明治或者含有瘦弱、坚果或者杏仁奶
油的面包;粟米饼干、蒸饭团、全麦
面包、纯爆米花或小份的曲奇饼都是
不错的选择。
对于饮料来说,你可以选择奶制品
(牛奶或者酸奶),豆奶、水果汁
(80%鲜榨水果)和水作为零食的配
套饮品。
你来自哪个国家并不重要,重要的
是,你可以兼收并蓄各种食物文化