Transcript 11:30

Investigation the effect of Fusarium
toxins on wheat microelem content
II. Sampling for preliminary
measurements
The wheat quality and consumer safety is
threatened by Fusarium Head Blight (FHB)
caused by i.e. Fusarium culmorum, F.
graminearum and F. avenaceum.
Diseased spikelets exhibit symptoms of
premature bleaching shortly after infection.
Fusarium fungi are commonly
found toxin-producing soil fungi
• The first symptoms of FHB occur shortly after flowering.
• Diseased spikelets exhibit premature bleaching as the pathogen
grows and spreads within the head.
• If the anthers are infected just after their emergence, the fungus
will colonize and kill the florets and kernels will not develop or
are shriveled and wilted.
• Fusarium head blight can reduce the yield even by 50%
and the infected kernels produce mycotoxins- fungal chemicals
that are harmful to animals.
Visible effects of Fusarium sp.
on wheat
I. Gathering wheat ears and flag leaves
17. 06. 2010.
Kecskéstelep,
Cereal Research Nonprofit Kht.
The FHB
disease is
recorded most
frequently
under hot, wet
climatic
conditions.
I. Gathering wheat ears and flag leaves
17. 06. 2010. Kecskéstelep,
Cereal Research Nonprofit Kht.
1. GK Mini Manó/Nobeokabozu wheat population
(Prof. Mesterházy Ákos )
Genetic mapping
population with 350
members.
The Fusarium resistance
is a complex, quantitavie
character.
Their aims is to develop
lines with several
resistance genes.
After crossing, the
progenies will be inbred
to increase the
homogenity
(recombinant inbred lines)
Experiments with artificial Fusarium infection
Cereal Research Nonprofit Kht.
Prof. Mesterházy Ákos
17. 06. 2010. Kecskéstelep,
Cereal Research Nonprofit Kht.
1. GK Mini Manó/Nobeokabozu wheat population
(Prof. Mesterházy Ákos )
Selecting 5-5 sensitive
and resistant varieties
with green flag leaves
Four rows from each variety
Wheat sampling
1. GK Mini Manó/Nobeokabozu population
Plants were selected nearby
the artificial inoculation
Wheat sampling
1. GK Mini Manó/Nobeokabozu population
Resistant lines : 474, 484, 496, 502, 515
Wheat sampling
1. GK Mini Manó/Nobeokabozu population
Sensitive lines : 415, 493, 500, 504, 518
I. Gathering wheat ears and flag leaves
17. 06. 2010.
Kecskéstelep,
Cereal Research Nonprofit Kht.
• Samples were taken from naturally infected plants.
• 2x5 heads with flag leaf and stem were packed, labeled
and put immediatly on ice in a cooler box, later they were
stored on -80 °C.
• From sensitive lines the more severely damaged heads
were selected, from the resistant ones the green, healthy
ones.
I. Gathering wheat ears and flag leaves
17. 06. 2010. Kecskéstelep,
Cereal Research Nonprofit Kht.
2. Wheat parcels treated with fungicide
R
Wheat sampling
2. Wheat parcels treated with fungicide
• cv. „R” were relative resistant
Wheat sampling
2. Wheat parcels treated with fungicide
• cv. „S” were relative sensitive
S
R
Wheat sampling
2. Wheat parcels treated with fungicide
• cv. „S” were relative sensitive
ca. 50% of
heads were
infected
Wheat sampling
2. Wheat parcels treated with fungicide
• 10-10 more infected and visibly healthy
spikelets were selected from both parcels.
II. Seeds were harvested about 3 weeks
later, in 07. 2010. from all wheat lines for
investigations of element and toxin
contents.
Thank you for your attention!
1. GK Mini Manó/Nobeokabozu genetic
mapping population
(Prof. Mesterházy Ákos )
GK Mini Manó
Nobeokabozu: FHB resistant line
Arthur 71 / Sava // Rusalka / NS
171.2 /3/ F 30.74
Resistant line to e.g. leaf rust
A recombinant line from China: ‘WSY’,
Wangshubai/Sumai3/Yangangfanzhou
Egyes gombák mikotoxinokat termelnek (pl.
Fusarium sp.)
A Fusarium toxinok
eltérő módon, más-más életfolyamatra hatnak, pl.:
• gátolják a DNS- és fehérjeszintézist,
• sejtosztódásra hatnak, sejthalálhoz vezetnek,
• igen erős immunrendszer gátló.
• a lipidszintézist blokkolják,
• különösen a vese reagál érzékenyen,
• felborítják nemi hormonok egyensúlyát
(Méh- és petefészek duzzadás, méh előreesés, abortálás
gyakori következmény, pusztulás ritkán.)
• A hatásuk összeadódhat a szervezetben, hiszen több toxint
tartalmazó étel vagy takarmány egyszerre több ponton
támadhat.