Structure of the Eye
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Transcript Structure of the Eye
Chapter 8
Special Senses
The Senses
General senses of
touch
Special senses
• Smell
Temperature
• Taste
Pressure
• Sight
Pain
• Hearing
• Equilibrium
The Eye and Vision
70% of sensory
receptors are in eyes
Each eye has over a
million nerve fibers
Protection for the eye
- bony orbit
- surrounding fat
Accessory Structures of the Eye
Eyelids
Eyelashes
Meibomian glands
- modified sebaceous glands
- oily secretion to lubricate
Ciliary glands Modified
sweat glands between eyelashes
Conjunctiva
- Membrane lining eyelids; connects to eye
surface; secretes mucus to lubricate
Accessory Structures of the Eye
Lacrimal apparatus
Lacrimal gland – produces
lacrimal fluid
Lacrimal canals – drains
lacrimal fluid from eyes
Lacrimal sac – provides
passage of lacrimal fluid
towards nasal cavity
Nasolacrimal duct – empties lacrimal
fluid into the nasal cavity
Function of the Lacrimal Apparatus
Properties of lacrimal
fluid
- Dilute salt solution (tears)
- Contains antibodies and
lysozymes
Protects, moistens, &
lubricates the eye
Empties into the nasal
cavity
Extrinsic Eye Muscles
Muscles attach to the outer surface of
the eye
Produce eye movements
Figure 8.2
Structure of the Eye
The wall is composed of three tunics
Fibrous tunic –
outside layer
Choroid –
middle layer
Sensory tunic –
inside layer
Figure 8.3a
The Fibrous Tunic
Sclera
White connective tissue layer
Seen anteriorly as the “white of the eye”
Cornea
Transparent, central anterior portion
Allows for light to pass through
Repairs itself easily
The only human tissue that can be
transplanted without fear of rejection
Choroid Layer
Blood-rich nutritive tunic
Pigment prevents light from scattering
Modified interiorly into two structures
Cilliary body – smooth muscle
Iris
Pigmented layer that gives eye color
Pupil – rounded opening in the iris
Sensory Tunic (Retina)
Contains receptor cells (photoreceptors)
Rods
Cones
Signals pass from photoreceptors via a
two-neuron chain
Bipolar neurons
Ganglion cells
Signals leave the retina toward the brain
through the optic nerve
Retina
Neurons of the Retina
Figure 8.4
Neurons of the Retina and Vision
Rods
Most are found towards the edges of the retina
Allow dim light vision and peripheral vision
Perception is all in gray tones
Cones
Allow for detailed color vision
Densest in the center of the retina
Fovea centralis – area of the retina with only
cones
Optic disk (Blind spot) - No photoreceptor cells
Cone Sensitivity
There are three
types of cones
Different cones are
sensitive to
different
wavelengths
Color blindness is
the result of lack of
one cone type
Figure 8.6
Lens
Biconvex crystal-like structure
Held in place by a suspensory ligament attached
to the ciliary body
Internal Eye Chamber Fluids
Aqueous humor - Watery fluid in chamber
between lens & cornea
Similar to blood plasma
Helps maintain intraocular pressure
Provides nutrients for the lens and cornea
Reabsorbed into blood by the canal of Schlemm
Vitreous humor - Gel-like substance behind lens
Keeps the eye from collapsing
Lasts a lifetime and is not replaced
Lens Accommodation
Light must be
focused to a point
on the retina for
optimal vision
eye is set for
distance vision
(over 20 ft away)
lens must change
shape to focus for
closer objects
Images Formed on the Retina
Figure 8.10
Visual Pathway
Photoreceptors of retina
Optic nerve
Optic nerve crosses at the
optic chiasma
Optic tracts
Thalamus (axons form
optic radiation)
Visula cortex of the
occipital lobe
Eye Reflexes
Internal muscles controlled by
autonomic nervous system
- Bright light causes pupils to constrict (radial
and ciliary muscles)
Viewing close objects causes
accommodation
External muscles control eye movement
to follow objects
Viewing close objects causes
convergence (eyes moving medially)
Cataracts
• lens which has become opaque or clouded
Causes? Diabetes, old age, pollution?
STRABISMUS
• visual defect in which the eyes are
misaligned and point in different
directions
• misalignment of the eyes
GLAUCOMA
• disease of the eye in which damage occurs to the optic
nerve, typically as a result of an elevated pressure within
the eye.
• . Damage to the optic nerve causes progressive loss in
peripheral vision and can eventually lead to blindness.
PTERYGIUM
• wedge-shaped fibrovascular growth of
conjunctiva that extends onto the cornea
• benign lesions that can be found on either
side of the cornea.
Astigmatism
• irregularity in the shape of the cornea or the
lens. Instead of being shaped round, the
cornea is shaped oval, causing a blurred
image at all distances.
• Patients may notice blurred or ghost images
close up or far away.
• present in various degrees
Hyperopia
• (Farsightedness) -unable to see near objects
without extreme focusing.
• images are formed behind the retina
• eye too short, or the refractive powers of
cornea & lens are too weak
Myopia
• (Nearsightedness)-Distant objects are unclear in
cases of myopia.
• condition of the eye in which images are formed in
front of the retina
• the eye is relatively too long or refractive powers of the
cornea & lens are too strong.
LASIK Surgery
The process:
• After your eye has been numbed with
"eye drop" anesthesia, an instrument
known as an eyelid speculum will be
positioned to hold your eyelids open.
You will remain awake and comfortable
throughout the procedure.
• A small suction ring will be placed
around the cornea and serves as a
platform for the microkeratome.
• The microkeratome separates the
surface layers of the cornea, and the
corneal flap is folded back.
• You will be asked to look at a target
light while the Excimer laser reshapes
the corneal tissue. A clicking sound can
be heard as each microscopic layer of
tissue is vaporized. This process will
last from seconds to minutes,
depending on the amount of correction
necessary.
• The corneal flap is then placed back
into its original position and allowed to
dry for a few minutes.
Keratoconus
• Corneal degenerative disorder
• Cornea becomes progressively thin and steep
• The front of the eye bulges.
Conjunctivitis
• “Pink eye”
• Infection of conjuctiva
• Caused by bacteria or virus
• Highly contagious
Color Blindness
Complimentary Colors
Stare at the flag for 30 seconds. Then look at a white
surface. What happens & why?
Brain interprets
Fooling your brain
Fooling your brain
http://www.michaelbach.de/ot/
Human Hearing
sound wave
vibrates ear drum
amplified by bones
converted to nerve
impulses in
cochlea
Organs of Hearing
Organ of Corti
Located within the cochlea
Receptors = hair cells on the basilar
membrane
Gel-like tectorial membrane is capable of
bending hair cells
Cochlear nerve attached to hair cells
transmits nerve impulses to auditory cortex
on temporal lobe
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.27a
Organs of Hearing
Figure 8.13
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.27b
Mechanisms of Hearing
Vibrations from sound waves move
tectorial membrane
Hair cells are bent by the membrane
An action potential starts in the cochlear
nerve
Continued stimulation can lead to
adaptation
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Slide 8.28
Mechanisms of Hearing
Figure 8.14
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Slide 8.29
Organs of Equilibrium
Receptor cells are in two structures
Vestibule
Semicircular canals
Figure 8.16a, b
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Slide 8.30a
Organs of Equilibrium
Equilibrium has two functional parts
Static equilibrium
Dynamic equilibrium
Figure 8.16a, b
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.30b
Static Equilibrium
Maculae – receptors in the vestibule
Report on the position of the head
Send information via the vestibular nerve
Anatomy of the maculae
Hair cells are embedded in the otolithic
membrane
Otoliths (tiny stones) float in a gel around
the hair cells
Movements cause otoliths to bend the hair
cells
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.31
Function of Maculae
Figure 8.15
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Slide 8.32
Dynamic Equilibrium
Crista ampullaris –
receptors in the
semicircular canals
Tuft of hair cells
Cupula (gelatinous cap)
covers the hair cells
Figure 8.16c
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.33a
Dynamic Equilibrium
Action of angular head
movements
The cupula stimulates the
hair cells
An impulse is sent via the
vestibular nerve to the
cerebellum
Figure 8.16c
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.33b
Basic Types of Hearing Loss
• Conductive Hearing Loss
– sound is not conducted efficiently through
the outer ear canal to the eardrum and the
ossicles of the middle ear.
• Sensorineural Hearing Loss
– damage to the inner ear (cochlea), or to the nerve
pathways from the inner ear to the brain.
Causes of Hearing Loss
Conductive:
• External Ear
– congenital malformation where pinna and ear canal fail to
form
– blockage in ear canal - foreign body or accumulated
cerumen (ear wax)
• Middle ear
– perforation in tympanic membrane (ear drum) from
trauma or disease
– otitis media (ear infection)
– broken ossicular chain due to head trauma or trauma to
the ear
Causes of Hearing Loss
Sensorineural:
•
•
•
•
•
•
•
•
•
•
•
genetic disorders
hearing loss from aging
ototoxic drugs such as some antibiotics
cancer treatments - chemotherapy and radiation therapy
head trauma - fractured temporal bone
excessive noise exposure
diseases of the vascular system such as sickle cell anemia
kidney disease
Ménière's disease
acquired infections such as influenza, meningitis, mumps, and syphilis
Tumors of or near the nerve of hearing and balance
Prevention
• Beware of loud or dangerous recreational activities
– Limit exposure to things such as:
• Firecrackers
• Loud Concerts
• Shooting a gun
• Avoid situations where you have to shout to someone
less than an arm’s length away
• Keep volume of tvs, radios, stereos, and ipods low
• Avoid medications that are dangerous to your hearing
• Try and keep noise levels reasonable
Treatment
• Hearing Aids:
– Behind The Ear (BTE)
– In The Ear (ITE)
• In the Canal (ITC)
• Completely in The Canal (CIC)
Tinnitus
• Causes ringing, humming, buzzing, and
cricket-like sounds
• Can be in one ear, both ears, or the head
• No actual cure for it
Other Hearing Disorders
• Sudden Sensorineural Hearing Loss (SSHL), or
sudden deafness
– Rapid loss of hearing
• Ménière’s disease
– Causes dizziness, tinnitus, and hearing loss
• Usher Syndrome
– affects both hearing and sight
– Is inherited
Test Your Hearing
http://www.phys.unsw.edu.au/jw/hearing.html
http://www.noiseaddicts.com/2009/03/can-youhear-this-hearing-test/
http://www.betterhearing.org/hearing_loss/heari
ng_loss_simulator/index.cfm
Chemical Senses – Taste and
Smell
Both senses use chemoreceptors
Stimulated by chemicals in solution
Taste has four types of receptors
Smell can differentiate a large range of
chemicals
Both senses complement each other
and respond to many of the same
stimuli
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Slide 8.34
Olfaction – The Sense of Smell
Olfactory receptors are in the roof of the
nasal cavity
Neurons with long cilia
Chemicals must be dissolved in mucus for
detection
Impulses are transmitted via the
olfactory nerve
Interpretation of smells is made in the
cortex
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Slide 8.35
Olfactory Epithelium
Figure 8.17
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Slide 8.36
The Sense of Taste
Taste buds
house the
receptor
organs
Location of
taste buds
Most are on
the tongue
Soft palate
Cheeks
Figure 8.18a, b
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Slide 8.37
The Tongue and Taste
The tongue is covered with projections
called papillae
Filiform papillae – sharp with no taste buds
Fungifiorm papillae – rounded with taste
buds
Circumvallate papillae – large papillae with
taste buds
Taste buds are found on the sides of
papillae
Copyright © 2003 Pearson Education, Inc. publishing as Benjamin Cummings
Slide 8.38
Structure of Taste Buds
Gustatory cells are the receptors
Have gustatory hairs (long microvilli)
Hairs are stimulated by chemicals
dissolved in saliva
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Slide 8.39a
Structure of Taste Buds
Impulses are carried to the gustatory
complex by several cranial nerves
because taste buds are found in
different areas
Facial nerve
Glossopharyngeal nerve
Vagus nerve
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Slide 8.39b
Anatomy of Taste Buds
Figure 8.18
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Slide 8.40
Taste Sensations
Sweet receptors
Salty receptors
Metal ions
Sugars
Saccharine
Umami
Some amino acids
“beef taste”
Sour receptors
MSG
Discovered by
Acids
the Japanese
Bitter receptors
Alkaloids
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Slide 8.41
Taste Sensations
Historically, the tip of the
tongue was believed to be
most sensitive to sweet and
salty substances, its sides to
sour, the back of the tongue to bitter
and the pharynx to umami.
Actually there are only slight differences
in the locations of the taste receptors in
different regions of the tongue.
Most taste buds respond to two, three,
four or even all five taste modalities.
Taste Sensations
Taste likes and dislikes
have a homeostatic value.
Sugar & Salt – satisfies the body’s need for
carbohydrates and minerals
Sour (acidic) – typically sources of Vitamin C
Umami – guides the intake of proteins
Bitter – many natural poisons and
spoiled foods
Developmental Aspects of the
Special Senses
Formed early in embryonic development
Eyes are outgrowths of the brain
All special senses are functional at birth
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Slide 8.42