Energy and Metabolism
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Transcript Energy and Metabolism
Energy and Metabolism
1
The Energy of Life
•
•
•
The living cell generates thousands of
different reactions
Metabolism
• Is the totality of an organism’s chemical
reactions
• Arises from interactions between
molecules
An organism’s metabolism transforms matter
and energy, subject to the laws of
thermodynamics
2
Metabolic Pathways
•
•
•
•
•
Biochemical pathways are the organizational units of metabolism
Metabolism is the total of all chemical reactions carried out by an
organism
A metabolic pathway has many steps that begin with a specific
molecule and end with a product, each catalyzed by a specific enzyme
Reactions that join small molecules together to form larger, more
complex molecules are called anabolic.
Reactions that break large molecules down into smaller subunits are
called catabolic.
Enzyme 1
A
Enzyme 3
D
C
B
Reaction 1
Starting
molecule
Enzyme 2
Reaction 2
Reaction 3
Product
3
Metabolic Pathway
•
A sequence of chemical reactions, where the product of
one reaction serves as a substrate for the next, is called a
metabolic pathway or biochemical pathway
• Most metabolic pathways take place in specific regions of
the cell.
4
Bioenergetics
•
•
•
Bioenergetics is the study of how organisms
manage their energy resources via
metabolic pathways
Catabolic pathways release energy by
breaking down complex molecules into
simpler compounds
Anabolic pathways consume energy to build
complex molecules from simpler ones
5
Energy
•
Energy is the capacity to do work or ability to
cause change. Any change in the universe
requires energy. Energy comes in 2 forms:
• Potential energy is stored energy. No
change is currently taking place
• Kinetic energy is currently causing
change. This always involves some type
of motion.
6
Forms of Energy
•
•
•
Kinetic energy is the
energy associated with
motion
Potential energy
• Is stored in the
location of matter
• Includes chemical
energy stored in
molecular structure
Energy can be converted
from one form to another
On the platform, a diver
has more potential energy.
Climbing up converts kinetic
energy of muscle movement
Diving converts potential
energy to kinetic energy.
In the water, a diver has
less potential energy.
to potential energy.
7
Laws of Energy Transformation
•
•
Thermodynamics is the study of energy
changes.
Two fundamental laws govern all energy
changes in the universe. These 2 laws are
simply called the first and second laws of
thermodynamics:
8
The First Law of Thermodynamics
•
According to the first law of thermodynamics
• Energy cannot be created or destroyed
• Energy can be transferred and transformed
Chemical
energy
For example, the chemical (potential) energy
in food will be converted to the kinetic
energy of the cheetah’s movement
9
Second Law of Thermodynamics
•
The disorder (entropy) in the universe is continuously increasing.
• Energy transformations proceed spontaneously to convert matter from a
more ordered, less stable form, to a less ordered, more stable form
• Spontaneous changes that do not require outside energy increase the
entropy, or disorder, of the universe
• For a process to occur without energy input, it must increase the entropy of
the universe
10
Second Law of Thermodynamics
•
•
•
•
•
During each conversion, some of the energy dissipates into the
environment as heat.
During every energy transfer or transformation, some energy is
unusable, often lost as heat
Heat is defined as the measure of the random motion of molecules
Living cells unavoidably convert organized forms of energy to heat
According to the second law of thermodynamics, every energy
transfer or transformation increases the entropy (disorder) of the
universe
Heat
co2
+
H2O
For example, disorder is added to the cheetah’ssurroundings in the form of heat and
the small molecules that are the by-products of metabolism.
11
Biological Order and Disorder
•
Cells create ordered structures from less
ordered materials
• Organisms also replace ordered forms of
matter and energy with less ordered forms
• The evolution of more complex organisms does
not violate the second law of thermodynamics
• Entropy (disorder) may decrease in an
organism, but the universe’s total entropy
increases
12
Biological Order and Disorder
•
Living systems
•
Increase the entropy of the universe
• Use energy to maintain order
• A living system’s free energy is energy that can
do work under cellular conditions
• Organisms live at the expense of free energy
50µm
13
Free Energy
•
Free energy (G) is a measure of the amount
of energy available to do useful work. It
depends on:
•
The total amount of energy present; this is called
enthalpy (H)
• The amount of energy being used for non-useful
work (random molecular motion); this is called
entropy (S).
14
Free Energy
•
In general:
ΔG = ΔH - T ΔS
•
Where T represents the temperature in degrees
Kelvin and Δ represent “the change in”.
• This means the amount of energy available for
useful work (G) equals the total energy present
(H) minus the energy that is being wasted on
random molecular motion (S).
15
Free Energy
•
•
•
Free energy is the portion of a system’s energy that is able
to perform work when temperature and pressure is uniform
throughout the system, as in a living cell
Free energy also refers to the amount of energy actually
available to break and subsequently form other chemical
bonds
Gibbs’ free energy (G) – in a cell, the amount of energy
contained in a molecule’s chemical bonds (T&P constant)
• Change in free energy - ΔG
• Endergonic - any reaction that requires an input of
energy
• Exergonic - any reaction that releases free energy
16
Exergonic reactions
•
•
Reactants have more free energy than the products
Involve a net release of energy and/or an increase in
entropy
Occur spontaneously (without a net input of energy)
Reactants
Free energy
•
Amount of
energy
released
(∆G <0)
Energy
Products
Progress of the reaction
(a) Exergonic reaction: energy released
17
Endergonic Reactions
•
Reactants have less free energy than the products
• Involve a net input of energy and/or a decrease in
entropy
• Do not occur spontaneously
Free energy
Products
Energy
Amount of
energy
released
(∆G>0)
Reactants
Progress of the reaction
(b) Endergonic reaction: energy required
18
Energy released Energy supplied
Product
Energy
must be
supplied.
Reactant
Reactant
Energy is
released.
Product
Endergonic
Exergonic
19
Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display.
Equilibrium and Metabolism
•
Reactions in a closed system eventually reach
equilibrium and then do no work
• Cells are not in equilibrium; they are open
systems experiencing a constant flow of
materials
• A catabolic pathway in a cell releases free
energy in a series of reactions
• Closed and open hydroelectric systems can
serve as analogies
20
Equilibrium and Metabolism
•
Reactions in a closed system eventually reach equilibrium
∆G < 0
∆G = 0
(a) A closed hydroelectric system. Water flowing downhill turns a turbine
that drives a generator providing electricity to a light bulb, but only until
the system reaches equilibrium.
•
Cells in our body experience a constant flow of materials
in and out, preventing metabolic pathways from reaching
equilibrium
(b) An open hydroelectric
system. Flowing water
keeps driving the generator
because intake and outflow
of water keep the system
from reaching equlibrium.
∆G < 0
21
An Analogy For Cellular Respiration –
Glucose Catabolism
∆G < 0
∆G < 0
∆G < 0
(c) A multistep open hydroelectric system. Cellular respiration is
analogous to this system: Glucoce is brocken down in a series
of exergonic reactions that power the work of the cell. The product
of each reaction becomes the reactant for the next, so no reaction
reaches equilibrium.
22
Energy Coupling
•
•
•
Living organisms have the ability to couple
exergonic and endergonic reactions:
Energy released by exergonic reactions is
captured and used to make ATP from ADP
and Pi
ATP can be broken back down to ADP and
Pi, releasing energy to power the cell’s
endergonic reactions.
23
The Structure and Hydrolysis of ATP
•
ATP (adenosine triphosphate)
• Is the cell’s energy shuttle
• Provides energy for cellular functions
Adenine
N
O
O
-O
O
-
-
O
O
Phosphate groups
O
C
C
N
HC
O
O
O
NH2
N
CH2
-
O
H
N
H
H
H
OH
CH
C
Ribose
OH
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The Structure and Hydrolysis of ATP
•
Energy is released from ATP when the terminal phosphate
bond is broken
P
P
P
Adenosine triphosphate (ATP)
H2O
P
i
+
Inorganic phosphate
P
P
Energy
Adenosine diphosphate (ADP)
25
Cellular Work
•
A cell does three main kinds of work
• Mechanical
• Transport
• Chemical
• Energy coupling is a key feature in the way cells
manage their energy resources to do this work
• ATP powers cellular work by coupling exergonic
reactions to endergonic reactions
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Energy Coupling - ATP / ADP Cycle
•
•
•
Releasing the third phosphate from ATP to make ADP generates energy
(exergonic):
Linking the phosphates together requires energy - so making ATP from
ADP and a third phosphate requires energy (endergonic),
Catabolic pathways drive the regeneration of ATP from ADP and
phosphate
ATP hydrolysis to
ADP + P i yields energy
ATP synthesis from
ADP + P i requires energy
ATP
Energy from catabolism
(exergonic, energy yielding
processes)
Energy for cellular work
(endergonic, energyconsuming processes)
ADP + P
i
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How ATP Performs Work
•
ATP drives endergonic reactions by
phosphorylation, transferring a phosphate
group to some other molecule, such as a
reactant
• The recipient molecule is now phosphorylated
• The three types of cellular work (mechanical,
transport, and chemical) are powered by the
hydrolysis of ATP
28
How ATP Performs Work
•
ATP drives endergonic reactions by phosphorylation, transferring a
phosphate to other molecules - hydrolysis of ATP
P
i
P
Motor protein
Protein moved
(a) Mechanical work: ATP phosphorylates motor proteins
Membrane
protein
ADP
+
ATP
P
P
Solute
P
i
i
Solute transported
(b) Transport work: ATP phosphorylates transport proteins
P
Glu + NH3
Reactants: Glutamic acid
and ammonia
NH2
Glu
+
P
i
Product (glutamine)
made
(c) Chemical work: ATP phosphorylates key reactants
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Activation Energy
•
All reactions, both endergonic and exergonic, require an input of energy
to get started. This energy is called activation energy
The activation energy, EA
•
•
•
Is the initial amount of energy needed to start a chemical reaction
Activation energy is needed to bring the reactants close together and
weaken existing bonds to initiate a chemical reaction.
Is often supplied in the form of heat from the surroundings in a system.
A
B
C
D
Transition state
Free energy
•
A
B
C
D
EA
Reactants
A
B
∆G < O
C
D
Products
Progress of the reaction
Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display.
30
Reaction Rates
•
In most cases, molecules do not have enough
kinetic energy to reach the transition state when
they collide.
• Therefore, most collisions are non-productive, and
the reaction proceeds very slowly if at all.
• What can be done to speed up these reactions?
31
Increasing Reaction Rates
Activation Energy and Catalysis
Energy supplied
•
Add Energy (Heat) - molecules move faster so they collide
more frequently and with greater force.
Add a catalyst – a catalyst reduces the energy needed to
reach the activation state, without being changed itself.
Proteins that function as catalysts are called enzymes.
Energy released
•
Activation
energy
Activation
energy
Reactant
Reactant
Product
Uncatalyzed
Product
Catalyzed
32
Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction or display.
Enzymes Lower the EA Barrier
An enzyme catalyzes reactions by lowering
the EA barrier
Course of
reaction
without
enzyme
Free energy
•
EA
without
enzyme
EA with
enzyme
is lower
Reactants
∆G is unaffected
by enzyme
Course of
reaction
with enzyme
Products
Progress of the reaction
33
Enzymes Are Biological Catalysts
•
Enzymes are proteins that carry out most catalysis in living
organisms.
• Unlike heat, enzymes are highly specific. Each enzyme
typically speeds up only one or a few chemical reactions.
• Unique three-dimensional shape enables an enzyme to
stabilize a temporary association between substrates.
• Because the enzyme itself is not changed or consumed in
the reaction, only a small amount is needed, and can then
be reused.
• Therefore, by controlling which enzymes are made, a cell
can control which reactions take place in the cell.
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Substrate Specificity of Enzymes
•
•
•
•
•
•
•
Almost all enzymes are globular proteins with one or more active sites on their
surface.
The substrate is the reactant an enzyme acts on
Reactants bind to the active site to form an enzyme-substrate complex.
The 3-D shape of the active site and the substrates must match, like a lock and
key
Binding of the substrates causes the enzyme to adjust its shape slightly, leading
to a better induced fit.
Induced fit of a substrate brings chemical groups of the active site into positions
that enhance their ability to catalyze the chemical reaction
When this happens, the substrates are brought close together and existing
bonds are stressed. This reduces the amount of energy needed to reach the
transition state.
Substate
Active site
Enzyme
Enzyme- substrate
complex
35
The Catalytic Cycle Of An Enzyme
1 Substrates enter active site; enzyme
changes shape so its active site
embraces the substrates (induced fit).
Substrates
Enzyme-substrate
complex
6 Active site
Is available for
two new substrate
Mole.
Enzyme
5 Products are
Released.
Figure 8.17
Products
2 Substrates held in
active site by weak
interactions, such as
hydrogen bonds and
ionic bonds.
3 Active site (and R groups of
its amino acids) can lower EA
and speed up a reaction by
• acting as a template for
substrate orientation,
• stressing the substrate bonds
and stabilizing the
transition state,
• providing a favorable
microenvironment,
• participating directly in the
catalytic reaction.
4 Substrates are
Converted into
Products.
36
The Catalytic Cycle Of An Enzyme
1 The substrate, sucrose, consists
of glucose and fructose bonded together.
Glucose
Fructose
2 The substrate binds to the enzyme,
forming an enzyme-substrate
complex.
Bond
H2O
Active site
Enzyme
4 Products are
released, and the
enzyme is free to
bind other
substrates.
3 The binding of the substrate
and enzyme places stress on
the glucose-fructose bond,
and the bond breaks.
37
Factors Affecting Enzyme Activity
•
•
•
Temperature - rate of an enzyme-catalyzed
reaction increases with temperature, but only
up to an optimum temperature.
pH - ionic interactions also hold enzymes
together.
Inhibitors and Activators
38
Effects of Temperature and pH
Each enzyme has an optimal temperature in
which it can function
Optimal temperature for
typical human enzyme
Optimal temperature for
enzyme of thermophilic
(heat-tolerant)
bacteria
Rate of reaction
•
0
20
40
Temperature (Cº)
(a) Optimal temperature for two enzymes
80
100
39
Effects of Temperature and pH
Each enzyme has an optimal pH in which
it can function
Optimal pH for pepsin
(stomach enzyme)
Optimal pH
for trypsin
(intestinal
enzyme)
Rate of reaction
•
3
4
0
2
1
(b) Optimal pH for two enzymes
5
6
7
8
9
Figure 8.18
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Factors Affecting Enzyme Activity
•
Inhibitor - substance that binds to an enzyme
and decreases its activity – feedback
• Competitive inhibitors - compete with the
substrate for the same active site
• Noncompetitive inhibitors - bind to the
enzyme in a location other than the active
site
• Allosteric sites - specific binding sites
acting as on/off switches
41
Enzyme Inhibitors
•
Competitive inhibitors bind to the active site of an enzyme,
competing with the substrate
A substrate can
bind normally to the
active site of an
enzyme.
Substrate
Active site
Enzyme
(a) Normal binding
A competitive
inhibitor mimics the
substrate, competing
for the active site.
Competitive
inhibitor
(b) Competitive inhibition
42
Enzyme Inhibitors
•
Noncompetitive inhibitors bind to another
part of an enzyme, changing the function
A noncompetitive
inhibitor binds to the
enzyme away from
the active site, altering
the conformation of
the enzyme so that its
active site no longer
functions.
Noncompetitive inhibitor
(c) Noncompetitive inhibition
43
Regulation Of Enzyme Activity Helps
Control Metabolism
Chemical chaos would result if a cell’s metabolic
pathways were not tightly regulated
• To regulate metabolic pathways, the cell switches
on or off the genes that encode specific enzymes
• Allosteric regulation is the term used to describe
any case in which a protein’s function at one site is
affected by binding of a regulatory molecule at
another site
• Enzymes change shape when regulatory
molecules bind to specific sites, affecting function
•
44
Allosteric Activation and Inhibition
•
•
•
•
Most allosterically regulated enzymes are
made from polypeptide subunits
Each enzyme has active and inactive forms
The binding of an activator stabilizes the active
form of the enzyme
The binding of an inhibitor stabilizes the
inactive form of the enzyme
45
Allosteric Regulation of Enzymes
•
Allosteric regulation may either inhibit or stimulate an
enzyme’s activity
Allosteric enyzme
with four subunits
Active site
(one of four)
Regulatory
site (one
of four)
Allosteric activater
stabilizes active from
Activator
Active form
Stabilized active form
Allosteric activater
stabilizes inactive form
Oscillation
Nonfunctional
active
site
Inactive form
Inhibitor
Stabilized inactive
form
(a) Allosteric activators and inhibitors. In the cell, activators and inhibitors
dissociate when at low concentrations. The enzyme can then oscillate again.
46
Cooperativity
•
Is a form of allosteric regulation that can amplify
enzyme activity
Binding of one substrate molecule to
active site of one subunit locks
all subunits in active conformation.
Substrate
Inactive form
Stabilized active form
(b) Cooperativity: another type of allosteric activation. Note that the
inactive form shown on the left oscillates back and forth with the active
form when the active form is not stabilized by substrate.
47
Factors Affecting Enzyme Activity
•
Activators - substances that bind to allosteric
sites and keep the enzymes in their active
configurations - increases enzyme activity
• Cofactors - chemical components that
facilitate enzyme activity
• Coenzymes - organic molecules that
function as cofactors
48
Regulation of Biochemical Pathways
•
•
•
Biochemical pathways must be coordinated
and regulated to operate efficiently.
Advantageous for cell to temporarily shut
down biochemical pathways when their
products are not needed
Feedback Inhibition
49
Feedback Inhibition
•
•
In feedback inhibition the
end product of a metabolic
pathway shuts down the
pathway
When the cell produces
increasing quantities of a
particular product, it
automatically inhibits its
ability to produce more
Active site
available
Initial substrate
(threonine)
Threonine
in active site
Enzyme 1
(threonine
deaminase)
Isoleucine
used up by
cell
Intermediate A
Feedback
inhibition
Active site of
enzyme 1 no
longer binds
threonine;
pathway is
switched off
Enzyme 2
Intermediate B
Enzyme 3
Intermediate C
Isoleucine
binds to
allosteric
site
Enzyme 4
Intermediate D
Enzyme 5
End product
(isoleucine)
50