Transcript Global trade, Food security, and Impact of Climate

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SONG, VOKYUNG
Consumers KOREA
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Breastfeeding :
Save the Baby
Earth
Money
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Food security is
something in which
we all have a stake
and a responsibility.
(L.Brown)
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Keeling Curve
출처:Scripps Institution of Ocean ography
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Departures in temperature(℃)
from the 1961 to 1990 average
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What is mitigation and adaption in relation to global warming?
출처 :
IPCC(2001)
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Climate change and Food Security
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Table 1. Potential impacts of climate change on food systems and food security
(from FAO 2008b)
Food availability
Food
accessibility
CO2 fertilization effects
Increase in global mean
temperatures
Gradual changes in
precipitation
(increase in the frequency,
duration, and intensity of
dry spells)
Gradual changes in
precipitation
(changes in timing,
location, and amounts of
rain and snowfall)
Impacts of increase in the
frequency and intensity
of extreme weather
events
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Food use
Food system
stability
Table 1. Potential impacts of climate change on food systems and food security
(from FAO 2008b)
Food availability
Food accessibility
Food use
Food system stability
CO2 fertilization
effects
Increased food production
in major exporting
countries would contribute
to global food supply but
this could be negated by
diverting land from food to
move valuable cash crops.
Increase in food production
would limit price increase
on world markets but
diversion of productive
assets to other cash crops
could cause food prices to
rise
Increase in global
mean temperatures
Reduced production of food
crops and livestock
products in affected areas.
Reduction in global
supplies likely to cause
market prices to rise
Impacts on incomes, prices,
and affordability uncertain.
Changes in preference
uncertain.
Risk of ill health from
eating food that is spoiled.
Higher cost for storing grain
and perishable products.
Gradual changes in
precipitation
(increase in the
frequency, duration,
and intensity of dry
spells)
Declines in production.
Pressure on grain reserves.
Decrease in food
exports/increase in food
imports.
Increased need for food aid.
Preferred food not
available or too costly.
Dietary adjustments with
different nutritional
content.
Greater instability of food
supply, food prices, and
agriculturally-based
incomes.
Gradual changes in
precipitation
(changes in timing,
location, and
amounts of rain
and snowfall)
Likely impacts on global
supplies, trade, and world
market prices is not known.
Full-cost pricing for water
may cause food prices to
rise.
Food safety is compromised
by water pollution and
damage to stored food.
Greater instability of food
supply and food prices.
Impacts of increase
in the frequency
and intensity of
extreme weather
events
Possible decrease in surplus
production in flooded
agricultural areas.
Increased need for
emergency distribution of
food rations.
Possible increase in food
prices.
Ability of body to process
food reduced due to
diseases.
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1°C
10%
Grain
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Did you Know that our food system
is a major contributor to global
warning?
17% ~ 19% of the total energy
supply in the country.
(the Cool Foods Campaign)
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Energy used in the food system
14% from farm to consumer
16% canning, freezing and drying food
7% packaging
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2006 to 2008 wheat, maize, rice
price in the international
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출처 : FAO, Crop Prospects and Food Situation, April 2008
1997 to 2007 international grain
production and consumption
출처 : FAO, Crop Prospects and Food Situation, April 2008
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Producing Protein More Efficiently
 Cattle
7:1
 Fork
3:1
 Poultry
2:1
(L.Brown)
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The world’s three largest meat
producers
China
the United State
Brazil
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What need to be
done?
Putting Breastfeeding at
the heart of the climate
change agenda.
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Climate Change
All populations are vulnerable – but some
are more vulmerable than others
○ Children
○ The poor
○ Women
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Action!
Action!
Action!
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Thank you!
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