Transcript Fruitapalooza info sheetsx

Star Fruit
Country of Origin:
Indonesia, India and Sri Lanka
Nutrient Detail:
Carbohydrates , Fiber, Vitamin C and
Water.
Flavor Profile:
The flavour of the fruit is fresh and
slightly sweet and comparable to a mix
of papaya, orange and grapefruit all at
once.
Passion Fruit
Country of Origin:
Passion fruit is native from Brazil
Nutrient Detail:
Calcium, Iron, Vitamin A and C.
Flavor Profile:
The fruit is a delicious combination
of sweet and sour flavors.
Dragon Fruit
Country of Origin:
Central America and Mexico
Nutrient Detail:
low in calories yet offers numerous
nutrients, including vitamin C, B
vitamins, phosphorus, protein, calcium,
fiber, and antioxidants.
Flavor Profile:
sweet and juicy with numerous tiny edible
black seeds scattered throughout.
Kiwano Melon
Country of Origin:
member of the melon and cucumber
family. The fruit is native to southern
and central Africa
Nutrient Detail:
Iron, Vitamin A and C.
Flavor Profile:
The taste of the kiwano is a
combination of banana, melon,
cucumber and lime.
Finger Limes
Country of Origin:
Finger Limes are a micro-citrus
originally discovered growing wild in
Australia.
Nutrient Detail:
Folate, Potassium and Vitamin C.
Flavor Profile:
The flavor is similar to that of a lemonlime-grapefruit combo, the juice bursts
from the citrus pearls when bitten into.
Prickly Cactus Pears
Country of Origin:
Native to Mexico and the Americas
Nutrient Detail:
low-calorie, saturated fat- and
cholesterol-free source of dietary fiber,
vitamin C, calcium and antioxidant
compounds.
Flavor Profile:
Its sweet taste and fresh aroma is
reminiscent of watermelon. -
Pomegranate
Country of Origin:
The pomegranate is considered to have originated in
the region of Iran to northern India, and has been
cultivated since ancient times
Nutrient Detail:
A 100-g serving of pomegranate seeds provide 12% of
the Daily Value (DV) for vitamin C and 16% DV
for vitamin K, and contains polyphenols, such
as ellagitannins and flavonoids.
Pomegranate seeds are excellent sources of dietary
fiber which is entirely contained in the edible seeds.
Flavor Profile:
The Seeds are the edible part with a sweet and tart
outer coating