Medical Microbiology
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Transcript Medical Microbiology
Medical
Microbiology
The History
What is Microbiology?
It
is the study of microbes or
microorganisms
Microbes, or microorganisms are minute
living things that are usually unable to be
viewed with the naked eye.
What is Microbiology
continued
What
are some examples of microbes?
Bacteria, fungi, protozoa, algae, viruses,
and some are parasites (helminths)
Some
are pathogenic
Microbiology
also involves processes that
include immunology, epidemiology,
bacterial physiology
History of Microbiology
First microbes were observed in 1673
Robert Hooke- In 1665 reported that living things
were composed of little boxes or cells
devised the compound microscope and
illumination system
Antoni van Leeuwenhoek- (1673-1723)
He is considered the father of bacteriology
Made simple microscopes and began observing
with them
Discovered bacteria (he called them
animalcules)
Leeuwenhoek's
microscope consisted
simply of:
A) a screw for adjusting the height of the
object being examined
B) a metal plate serving as the body
C) a skewer to impale the object and
rotate it
D) the lens itself, which was spherical
History of Microbiology
Many
believed in spontaneous generation:
Aristotle synthesized the hypothesis which
stated that some vital force contained in
given to organic matter can create living
organisms from inanimate objects.
In basic terms spontaneous generation
stated that living organisms arise from non
living matter.
History of Microbiology
Spontaneous
generation was disproved in
1668 by Italian Scientist, Francesco Redi.
History of Microbiology
John Needham- revived the theory of
spontaneous generation in 1745
Needham theorized that if he took chicken broth and
heated it, all living things in it would die.
After heating some broth, he let a flask cool and sit at
a constant temperature. The development of a thick
turbid solution of microorganisms in the flask was
strong proof to Needham of the existence of
spontaneous generation.
Lazzaro Spallanzani (1729-1799)
He demonstrated that microorganisms were
already in the solution, the container, or the air
He took solutions which he knew would "breed"
organisms and boiled them for up to an hour.
The flasks were hermetically sealed to keep out
contaminated air.
History of Microbiology
Theory
of biogenesis later arose
In 1858 German scientist, Rudolf Virchow
challenged spontaneous generation with his
concept of biogenesis
Living
organisms arise from pre-existing life
Virchow presented his idea to the scientific
community, but could not back it up with a
convincing experiment
History of Microbiology
In
1861, a French scientist by the name of
Louis Pasteur demonstrated where
microorganisms came from
Father of Medical Microbiology
Demonstrated the microorganisms exist in
the air and could contaminate sterile
solutions by passing air through cotton filters
The
air
filter trapped tiny particles floating in the
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History of Microbiology
Louis
Pasteur performed numerous
experiments to discover why wine and
dairy products became sour
He found that bacteria were to blame
Pasteur called attention to the importance
of microorganisms in everyday life and stirred
scientists to think that if bacteria could make
the wine “sick,” then perhaps they could
cause human illness.
Louis Pasteur’s Swan neck flask
experiment
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Golden Age of Microbiology
1857- 1914
Beginning with Pasteur’s work, discoveries
included the relationship between microbes and
disease, immunity and antimicrobial medicine
Germ theory of disease
Pasteur showed that microbes are responsible for
fermentation
Microbial growth is also responsible for spoilage of
food
Pasteur demonstrated that spoilage bacteria
could be killed with heat (pasteurization)
Developed vaccines for anthrax (1881)and rabies
(1885)
Germ theory disease
1835:
Agostino Bassi- showed a silkworm
diseases was caused by a fungus
1865:
Pasteur- believed that another
silkworm disease was caused by a
protozoan
1840s:
Ignaz Semmelwise- advocated hand
washing to prevent transmission of fever
from one OB patient to another
Germ theory disease
1860s: Joseph Lister- He is the father of antiseptic
surgery.
He used a chemical disinfectant (carbolic acid) to
prevent surgical wound infections after Pasteur’s
work showing microbes are in the air, can spoil
food, and cause animal disease.
1867: Robert Koch- provided proof that
bacterium causes anthrax and provided the
experimental steps, Koch’s postulates, used to
prove that a specific microbe causes a specific
disease.
Koch’s postulates
Pathogen
must be present in all cases of
disease
Pathogen must be isolated and grown in
lab in pure culture
Pathogen from pure cultures must cause
disease when inoculated into healthy,
susceptible lab animal
Same pathogen must be isolated from the
diseased lab animal
History of Vaccination
A
precursor of smallpox vaccination was
variolation
An early Asian method which introduced
dried scabs of smallpox patients and was later
modified in Europe
Modification
consisted of injecting infectious
material under the skin
First tested among abandoned children and
prisoners
When it was declared safe, members of the English
royal family were inoculated
Vaccination continued:
1796:
Edward Jenner is credited with the
development of the smallpox vaccine
Folk
wisdom suggested that dairy maids
who had contracted cowpox seemed to
be immune to smallpox
Infection with the cowpox virus produced a
much less sever form of disease that
smallpox
Vaccination continued
Jenner conducted an
experiment in which he
used scabs from the
cowpox lesions on the
arm of a dairy maid,
Sarah Nelmes to create
a small pox vaccine
He then used the
material to vaccinate
an 8 year old boy,
James Phipps
After being vaccinated
Phipps appeared to
develop immunity to
the smallpox virus.
Vaccination continued
Later
Jenner vaccinated his own son and
several other children
He obtained similar results
Worldwide
elimination of smallpox was
achieved in 1978
Called
The
vaccination from vacca for cow
protection is called immunity
Antibiotics
1928: Alexander Fleming
discovered the first antibiotic.
He observed that Penicillium
fungus made an antibiotic,
penicillin, that killed S. aureus.
1940s: Penicillin was tested
clinically and mass produced
and was available towards the
end of World War II
Development of Agar
Angelina
Hesse developed the use of
Agar to grow microorganisms.
She was the wife of Walter Hesse who
worked in Koch’s laboratory
Advantages of agar- It was not attacked
by most bacteria.
Agar is better than gelatin because of its
higher melting point (96°c) and solidifying
(40–45°c) points.
Petri Dish
Richard Petri (1887)
He developed the Petri dish (plate), a
container used for solid culture media