intro to microbiology
Download
Report
Transcript intro to microbiology
Introduction to Microbiology
BIO 6
Denise Lim
1
ParScore Scantrons for
Lecture Tests
z Orange, 8.5" X 11"
z Do not wait until the day of the exam to buy
them
2
Use Your Textbook Wisely
z
z
z
z
Glossary and Index
Appendices
"Check Your Understanding"
Study Outlines
At end of chapters
z Review and Study Questions at end of
chapters
Answers in the back of the book
3
Some other words of advice
z Manage your time well
z Pay attention to detail
z Learn to be a good communicator
z Be professional
4
What is Microbiology?
z The study of organisms usually
too small to see with the naked
eye
Requires a microscope
z Microorganisms include:
Bacteria, archaea, fungi, protozoa,
algae, viruses, and animal parasites
5
How small
is small?
6
Why do we care about
microbes?
z Some can make us sick (germs)
z Most are beneficial
Important part of food chain:
photosynthesis to decomposition (rot)
Found in our bodies (probiotics)
Fermentation: cheese, yogurt, wine,
beer, vinegar, bread
Pharmaceuticals and medicine
7
Binomial nomenclature
(naming microorganisms)
z Two names: Genus and species
Always italicized or underlined
z Genus name:
Always capitalized
Usually a noun
z Species name:
Always lower case
Usually an adjective, sometimes a
proper noun
8
All living organisms are either
prokaryotes or eukaryotes
Refers to arrangement of genetic
material (DNA) in cells
- karyote means “before” nucleus
Eu - karyote means “true” nucleus
Pro
Prokaryotes have DNA spread
throughout cytoplasm
Eukaryotes have DNA within a
membrane bounded nucleus
9
Prokaryotes vs. Eukaryotes
Prokaryotes are either bacteria or
archaea
All are single-celled organisms
Most are much smaller (100 - 1000X
smaller) than eukaryotic cells
Eukaryotes are everything else:
Fungi, protistans, plants and animals
Can be either single- or multi-celled
organisms
10
Bacterial cell on left is 1000X smaller
than eukaryotic cell on right
11
Size Comparison of
two prokaryotes & a eukaryote
Prokaryotes
Epulopiscium:
700 µm
Escherichia
coli: 0.5 - 2 µm
Eukaryote
Paramecium:
50 µm
12
Are viruses living?
Bacterial Virus (T4)
Animal Virus (Ebola)
13
Why are viruses nonliving?
Noncellular
Composed of genetic material (either
DNA or RNA) surrounded by a protein
coat
No metabolic capabilities
Cannot reproduce independently
No ability to regulate or respond
to environment
14
What features define life?
Complex organization composed of cells
Ability to grow and develop
Ability to convert energy for own use
Ability to reproduce genetically similar
offspring
Presence of genetic material: DNA & RNA
Ability to regulate internal environment
(homeostasis)
Ability to respond to environmental stimulus
15
Important Historical Events:
1600's & 1700's
Development of the Microscope
Animicules visualized
Discovery of immunization &
vaccines
16
17
18
1800's
Development of Cell Theory
Fermentation and Pasteurization
Germ Theory of Disease
Antisepsis and Disease
Importance of hand washing
Antiseptics: chemical compounds that
could kill germs
19
20
21
Robert Koch
1843 - 1910
Developed pure culture
techniques
Proved that Bacillus
anthracis caused the
disease anthrax in cattle
Developed Koch’s
Postulates: rules for
proving a specific microbe
caused a specific disease
22
Application of Koch’s
Postulates
23
1900's
Discovery of penicillin and other
antimicrobial agents
24
Staphylococcus aureus inhibition
by fungus Penicillium antibiotic
25
1900's
DNA is the genetic molecule
Genetic Code - 1960’s
Central Dogma
Recombinant DNA technology 1970's & 1980's
Human Genome Project
Personal “-omics”
26