Geomicrobiology Intro
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Transcript Geomicrobiology Intro
Geomicrobiology
Course Goals
• At the end of this course you will be able to…
– Intelligently converse with microbiologists, geologists,
environmental scientists and engineers about the role
microorganisms play in the cycling of elements
– Use several techniques to identify and characterize
microorganisms in any environment
– Relate microbial physiology, genetics, cell structure,
and metabolism to the effect, role, or signature that
microbes uniquely imprint on their surroundings
Grading
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Crib Sheets
Discussion participation
Mid term exam
Final Exam
Poster
20%
20%
20%
20%
20%
Basic Microbiology Primer
• Microorganisms exist as single cells or cell
clusters – almost all of them are invisible
to the naked eye as individuals but can be
readily seen as communities
• As opposed to most ‘higher order’ life om
earth, microbes can eat and breathe
things besides organic carbon and oxygen
this makes them critical to cycling of
compounds that are able to be oxidized or
reduced in water
Cell sizes and shape
• Most cells are between 0.1 and 5 mm in
diameter
• Several shapes are common:
– Rod or bacilli
– Spherical or cocci
– Spiral
– Other forms – including square, sheathed,
stalked, filamentous, star, spindle, lobed,
pleomorphic forms
100 µm
20 µm
Microbes on the head of a pin, false color SEM images, from j. Rogers,
http://people.westminstercollege.edu/faculty/jrogers/V%20prokaryotes.ppt#298,3,Slide 3
0.5 µm
Figure 27.3 The most common shapes of prokaryotes
http://people.westminstercollege.edu/faculty/jrogers/V%20prokaryotes.ppt#298,3,Slide
Diversity
• There are likely millions of different
microbial species
• Scientists have identified and
characterized ~10,000 of these
• Typical soils contain hundreds- thousands
of different species
• Very extreme environments contain as
little as a few different microbes
Microbial evolution
• Oldest fossil evidence - ~3.5 g.a
(Stromatolites)
• Evidence for microbial activity argued for
deposits > 3.7 g.a.
• Couple fossil evidence with genomic
information (analysis of function from genetic
info)
• Put against backdrop of early earth
conditions
– Significant atmospheric O2 after 2.0 g.a.
• Look at most ‘primitive’ microbes in selected
environments (similar to early earth)
Tree of life
Characterizing microbes
• Morphological and functional – what they
look like and what they eat/breathe
– Based primarily on culturing – grow microbes
on specific media – trying to get ‘pure’ culture
• Genetic – Determine sequence of the DNA
or RNA – only need a part of this for good
identification
• Probes – Based on genetic info, design
molecule to stick to the DNA/RNA and be
visible in a microscope
• Classification of life forms:
– Eukaryotic = Plants, animals, fungus, algae,
and even protozoa
– Prokaryotic = archaea and bacteria
• Living cells can:
– Self-feed
– Replicate (grow)
– Differentiate (change in form/function)
– Communicate
– Evolve
Can purely chemical systems do these things?
All of these things? Why do we care to go
through this ?
Tree of life
New perspectives on ‘the tree of life’
• Recently suggested (Norm Pace, 2006) that the word
prokaryote be thrown out – archea and bacteria are as
different from one another as they are from eukayotes
• Most trees are constructed from 16S rRNA sections – 1500
base pairs out of 1 million serves to decipher all differences
– what about coding in other areas?? – starting to see
distinct differences in exact 16S genotypes suggesting
whole genome comparison needed – problem is that
currently requires cultures for most samples
• Strain level differences – how do we decide what is really in
the same species yet may be slightly different – how do we
do this for eukaryotic organisms? How might we do this for
archaea and bacteria???
Environmental limits on life
• Liquid H2O – life as we know it requires liquid
water
• Redox gradient – conditions which limit this?
• Range of conditions for prokaryotes much
more than that of eukaryotes – inactive stasis
• Spores can take a lot of abuse and last very
long times
• Tougher living = less diversity
• Closer to the limits of life – Fewer microbes able to
function
Microbes and Thermodynamics
• First and foremost, the basic tenet relating
microbial activity with thermodynamic
descriptions of physical and chemical
systems is:
Equilibrium = Death
• Why then are microbes on seemingly every
corner of the planet’s surface? Why might
we expect to find them on other planets?