Transcript Document
The Control of Substances Hazardous to
Health (COSHH) Regulations
A Guide for Cleaning
Operatives
Introduction
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Health and Safety at Work Act 1974
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Control of Substances Hazardous to
Health (COSHH) Regulations
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Chemicals (Hazards Information and
Packaging for Supply) Regulations 2002
(CHIP)
What is covered?
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Substances used directly in work
activities e.g. cleaning agents
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Substances generated during work
activities i.e. fumes
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Naturally occurring substances e.g. dust
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Biological agents e.g. bacteria
Identifying Symbols
Irritant
Flammable
Oxidising Agent
Corrosive
Toxic
Explosive
Damaging to the
Environment
Safety Data Sheet
1.
Identification of
Preparation and the
Supplier
9.
Physical and Chemical
Properties
10. Stability & Reactivity
2.
Composition
3.
Hazards Identification
4.
First Aid Measures
5.
Fire Fighting Measures
13. Disposal Considerations
6.
Accidental Release
Measures
14. Transport Information
7.
Handling & Storage
8.
Exposure
Controls/Personal
Protection
11. Toxicological Information
12. Ecological Information
15. Regulatory Information
16. Other Relevant
Information
COSHH Risk Assessment
The assessment should cover
all stages of use:
Delivery
Storage
Usage
Disposal
COSHH Risk Assessment
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Assess the risks
Identify hazardous substances
Precautions
Monitor controls
Staff involvement
COSHH Risk Assessment File
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Hard copy of assessments
All products covered
Completed by competent person
Master file maintained
Copy of file held on site
Provided to cleaning operatives
with guidance
• Update annually or when
product changes
What Next?
• Familiarise yourself with the file
• Read all product labels carefully
before use
• Ensure containers are accurately
labelled
• Never mix chemicals
• Add chemicals to water
What Next?
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Ensure tops are tightly replaced
Wipe up spillages immediatley
Use dispensers
Treat cleaning chemicals
with respect
• Make suggestions about improving
safety
Remember - the assessments are there for your safety make sure you understand them!
Janitorial Express
Kings Cross
London
N7 9NT
020-7700-3322
Guide to
COSHH