Transcript Chapter 13
Chapter 4
Microscopy,
Staining, and
Classification
© 2012 Pearson Education Inc.
Lecture prepared by Mindy Miller-Kittrell
North Carolina State University
Microscopy and Staining
ANIMATION Microscopy and Staining: Overview
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Table 4.1 Metric Units of Length
Microscopy
• General Principles of Microscopy
–
–
–
–
Wavelength of radiation
Magnification
Resolution
Contrast
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Figure 4.1 The electromagnetic spectrum
400 nm
700 nm
Visible light
Gamma rays
10–12m
X UV
rays light
10–8m
Infra- Microred
wave
Radio waves and
Television
Increasing wavelength
10–4m
100m
103m
Crest One wavelength
Trough
Increasing resolving power
Figure 4.2 Light refraction and image magnification by a convex glass lens-overview
Light
Glass
Air
Focal point
Specimen
Convex
lens
Inverted,
reversed, and
enlarged
image
Figure 4.3 The limits of resolution of the human eye and of various types of microscopes
Diameter
of DNA Ribosomes
Proteins Viruses
Atoms
Amino
acids
Typical bacteria
and archaea
Flea
Chloroplasts
Mitochondrion
Large
protozoan
(Euglena)
Chicken
egg
Human red
blood cell
Scanning tunneling microscope
(STM) 0.01 nm–10 nm
Transmission electron microscope (TEM)
0.078 nm–100 µm
Scanning electron microscope (SEM)
0.4 nm–1 mm
Atomic force
microscope (AFM)
1 nm–10 nm
Compound light microscope (LM)
200 nm–10 mm
Unaided human eye
200 µm–
Microscopy
• General Principles of Microscopy
– Contrast
– Differences in intensity between two objects, or
between an object and background
– Important in determining resolution
– Staining increases contrast
– Use of light that is in phase increases contrast
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Microscopy
• Light Microscopy
– Bright-field microscopes
– Simple
– Contain a single magnifying lens
– Similar to magnifying glass
– Leeuwenhoek used simple microscope to
observe microorganisms
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Microscopy
• Light Microscopy
– Bright-field microscopes
– Compound
– Series of lenses for magnification
– Light passes through specimen into
objective lens
– Oil immersion lens increases resolution
– Have one or two ocular lenses
– Total magnification (objective lens X ocular
lens)
– Most have condenser lens (direct light
through specimen)
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Figure 4.4 A bright-field, compound light microscope-overview
Ocular lens
Line of vision
Remagnifies the image formed by
the objective lens
Body
Transmits the image from the
objective lens to the ocular lens
using prisms
Arm
Objective lenses
Primary lenses that
magnify the specimen
Stage
Holds the microscope
slide in position
Condenser
Focuses light
through specimen
Diaphragm
Controls the amount of
light entering the condenser
Illuminator
Light source
Coarse focusing knob
Moves the stage up and
down to focus the image
Fine focusing knob
Base
Ocular lens
Path of light
Prism
Body
Objective
lenses
Specimen
Condenser
lenses
Illuminator
Figure 4.5 The effect of immersion oil on resolution-overview
Microscope
objective
Refracted light
rays lost to lens
Microscope
objective
Lenses
More light
enters lens
Glass cover slip
Glass cover slip
Slide
Slide
Specimen
Light source
Without immersion oil
Immersion oil
Light source
With immersion oil
Microscopy
• Light Microscopy
– Dark-field microscopes
– Best for observing pale objects
– Only light rays scattered by specimen enter
objective lens
– Specimen appears light against dark background
– Increases contrast and enables observation of
more details
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Figure 4.6 The light path in a dark-field microscope
Objective
Light refracted
by specimen
Light unrefracted
by specimen
Specimen
Condenser
Dark-field stop
Dark-field stop
Microscopy
• Light Microscopy
– Phase microscopes
– Examine living organisms or specimens that
would be damaged/altered by attaching them to
slides or staining
– Contrast is created because light waves are out of
phase
– Two types
– Phase-contrast microscope
– Differential interference contrast microscope
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Figure 4.7 Principles of phase microscopy-overview
Rays in phase
Rays out of phase
Phase plate
Bacterium
Ray deviated by
specimen is 1/4
wavelength out
of phase.
Deviated ray
is now 1/2
wavelength
out of phase.
Figure 4.8 Four kinds of light microscopy-overview
Nucleus
Bacterium
Bright field
Dark field
Phase contrast
Nomarski
Microscopy
• Light Microscopy
– Fluorescent microscopes
– Direct UV light source at specimen
– Specimen radiates energy back as a visible
wavelength
– UV light increases resolution and contrast
– Some cells are naturally fluorescent; others must
be stained
– Used in immunofluorescence to identify
pathogens and to make visible a variety of
proteins
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Figure 4.9 Fluorescent microscopy-overview
Figure 4.10 Immunofluorescence-overview
Antibodies
Bacterium
Cell-surface
antigens
Bacterial cell with
bound antibodies
carrying dye
Fluorescent dye
Antibodies
carrying dye
Microscopy
• Light Microscopy
– Confocal microscopes
– Use fluorescent dyes
– Use UV lasers to illuminate fluorescent chemicals
in a single plane
– Resolution increased because light passes
through pinhole aperture
– Computer constructs 3-D image from digitized
images
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Microscopy
ANIMATION Light Microscopy
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Microscopy
• Electron Microscopy
– Light microscopes cannot resolve structures
closer than 200 nm
– Greater resolving power and magnification
– Magnifies objects 10,000X to 100,000X
– Detailed view of bacteria, viruses, ultrastructure,
and large atoms
– Two types
– Transmission electron microscopes
– Scanning electron microscopes
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Figure 4.11 A transmission electron microscope (TEM) -overview
Light microscope
(upside down)
Column of transmission
electron microscope
Lamp
Electron gun
Condenser
lens
Condenser lens
(magnet)
Specimen
Specimen
Objective lens
Objective lens
(magnet)
Eyepiece
Projector lens
(magnet)
Final image
seen by eye
Final image on
fluorescent screen
Figure 4.12 Scanning electron microscope (SEM)
Electron gun
Magnetic
lenses
Primary
electrons
Beam
deflector coil
Scanning
circuit
Secondary
electrons
Specimen
Specimen
holder
Vacuum
system
Photomultiplier
Detector
Monitor
Figure 4.13 SEM images-overview
Microscopy
ANIMATION Electron Microscopy
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Microscopy
• Probe Microscopy
– Magnifies more than 100,000,000X
– Two types
– Scanning tunneling microscopes
– Atomic force microscopes
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Figure 4.14 Probe microscopy-overview
DNA Enzyme
Staining
• Principles of Staining
– Staining increases contrast and resolution by
coloring specimens with stains/dyes
– Smear of microorganisms (thin film) made prior
to staining
– Microbiological stains contain chromophore
– Acidic dyes stain alkaline structures
– Basic dyes stain acidic structures
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Figure 4.15 Preparing a specimen for staining
Spread culture in
thin film over slide
Air dry
Pass slide through
flame to fix it
Staining
• Simple Stains
• Differential Stains
–
–
–
–
Gram stain
Acid-fast stain
Endospore stain
Histological stain
• Special Stains
– Negative (capsule) stain
– Flagellar stain
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Figure 4.16 Simple stains-overview
Figure 4.17 The Gram staining procedure-overview
Slide is flooded with crystal
violet for 1 min, then rinsed
with water.
Slide is flooded with iodine
for 1 min, then rinsed with
water.
Result: All cells are stained
purple.
Result: Iodine acts as a
mordant; all cells remain
purple.
Slide is flooded with solution
of ethanol and acetone for
10–30 sec, then rinsed with
water.
Slide is flooded with safranin
for 1 min, then rinsed with
water and blotted dry.
Result: Smear is decolorized;
Gram-positive cells remain
purple, but Gram-negative
cells are now colorless.
Result: Gram-positive cells
remain purple, Gram-negative
cells are pink.
Figure 4.18 The Ziehl-Neelsen acid-fast stain
Figure 4.19 Schaeffer-Fulton endospore stain of Bacillus anthracis
Staining
• Differential Stains
– Histological stain
– Two popular stains for histological specimens
– Gomori methenamine silver (GMS)
– Hematoxylin and eosin (HE)
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Figure 4.20 Negative (capsule) stain of Klebsiella pneumoniae
Bacterium
Capsule
Background
stain
Figure 4.21 Flagellar stain of Proteus vulgaris
Flagella
Staining
• Staining for Electron Microscopy
– Transmission electron microscopy uses
chemicals containing heavy metals
– Absorb electrons
– Stains may bind molecules in specimens or the
background
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Staining
ANIMATION Staining
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Classification and Identification of Microorganisms
– Taxonomy consists of classification,
nomenclature, and identification
– Organize large amounts of information
about organisms
– Make predictions based on knowledge of
similar organisms
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Classification and Identification of Microorganisms
• Linnaeus and Taxonomic Categories
– Linnaeus
– Classified organisms based on characteristics
in common
– Organisms that can successfully interbreed
called species
– Used binomial nomenclature in his system
– Linnaeus proposed only two kingdoms
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Figure 4.22 Levels in a Linnaean taxonomic scheme-overview
Domain
Bacteria
Archaea
Eukarya
Animalia
Plantae
Fungi
Kingdom
Phylum
Chordata
(vertebrates)
Arthropoda
(joint-legged animals)
Platyhelminthes
Nematoda
(tapeworm)
(unsegmented roundworms)
Class
Insecta
Crustacea
Arachnida
Order
Scorpionida
Parasitiformes
(mites and ticks)
Acariformes
(mites)
Araneida
Family
Ixodidae
(hard ticks)
Argasidae
(soft ticks)
Ixodes
Rhipicephalus
l. pacificus
(black-eyed tick)
l. ricinus
(castor bean tick)
Genus
Dermacentor
Species
l. scapularis
(deer tick)
Classification and Identification of Microorganisms
• Linnaeus and Taxonomic Categories
– Linnaeus proposed only two kingdoms
– Later taxonomic approach based on five
kingdoms
– Animalia, Plantae, Fungi, Protista, and
Prokaryotae
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Classification and Identification of Microorganisms
• Linnaeus and Taxonomic Categories
– Linnaeus’s goal was to classify organisms to
catalogue them
– Modern goal is to understand relationships
among groups of organisms
– Reflect phylogenetic hierarchy
– Emphasis on comparison of organisms’
genetic material
– Led to proposal to add domain
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Classification and Identification of Microorganisms
• Domains
– Carl Woese compared nucleotide sequences of
rRNA subunits
– Proposal of three domains as determined by
ribosomal nucleotide sequences
– Eukarya, Bacteria, and Archaea
– Cells in the three domains differ by other
characteristics
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Classification and Identification of Microorganisms
• Taxonomic and Identifying Characteristics
–
–
–
–
–
Physical characteristics
Biochemical tests
Serological tests
Phage typing
Analysis of nucleic acids
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Figure 4.23 Two biochemical tests for identifying bacteria-overview
Gas bubble
Acid with gas
Inverted tubes to trap gas
Acid with no gas
Inert
Hydrogen
sulfide
produced
No
hydrogen
sulfide
Figure 4.24 One tool for the rapid identification of bacteria, the automated MicroScan system
Wells
Figure 4.25 An agglutination test, one type of serological test-overview
Negative result
Positive result
Negative result
Positive result
Figure 4.26 Phage typing
Bacterial lawn
Plaques
Classification and Identification of Microorganisms
• Taxonomic Keys
– Dichotomous keys
– Series of paired statements where only one of two
“either/or” choices applies to any particular
organism
– Key directs user to another pair of statements, or
provides name of organism
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Figure 4.27 Use of a dichotomous taxonomic key-overview
Gram-positive
cells?
No
Yes
Gram-positive
bacteria
Rod-shaped
cells?
No
Yes
Can
tolerate
oxygen?
Cocci and
pleomorphic
bacteria
No
Yes
Ferments
lactose?
Obligate
anaerobes
No
Yes
Non-lactosefermenters
Can use citric
acid (citrate)
as sole carbon
source?
No
Yes
Produces gas
from glucose?
No
Shigella
Produces hydrogen
sulfide gas?
No
Yes
Escherichia
Yes
Produces
acetoin?
No
Citrobacter
Salmonella
Yes
Enterobacter
Classification and Identification of Microorganisms
ANIMATION Dichotomous Key: Overview
ANIMATION Dichotomous Key: Sample with Flowchart
ANIMATION Dichotomous Key: Practice
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