Transcript Chapter 4

Chapter 4
DEMAND ELASTICITY
The Concept of Elasticity
• In general, elasticity refers to percentage
relationship between two variables.
• Coefficient of elasticity=percentage
change in A / percentage change in B
• Price elasticity of Demand=percentage
change in Q / percentage change in P
• Point elasticity=dQ/dP * P/Q
• Arc Elasticity = Q2 – Q1/(Q1+Q2)/2
divided by P2 – P1/(P1+P2)/2
• =(Q2-Q1)/(Q1+Q2)*(P1+P2)/(P2 – P1)
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Categories of Elasticity
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A) Elastic: Ep>1 (in absolute terms)
b) Inelastic? 0<Ep<1 “
c) Unit elastic: Ep=1
D) perfectly elastic: Ep=∞ (D curve is
horizontal)
• E) perfectly inelastic: Ep=0 (D curve is
vertical)
Determinants of Elasticity
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Ease of substitution
Proportion of total expenditure
Durability of product
Length of time period
Global competition (in recent years,
opening of borders increased demand
elasticities.
Demand Elasticity and Revenue
• The relationship between the price
elasticity of demand and revenue is:
• Price increase
• Price decrease
• Draw figures here
TR↓
TR↑
TR⌐
TR⌐
TR↑
TR↓
Empirical elasticities
• Based on empirical research, the following results were
obtained:
– Coffee: -0.2 in short run; -0.33 long run
– Appliences: -0.63
– Meals at restaurant: -2.27
– Computers: -1.44
– Air travel: -1.2
– First class travel:-0.4
– Potatoes: -0.27
– Butter: -0.62
– Peaches: -1.49
– Beer: -0.84
– Wine: -0.55
Explain this in practical terms
Cross elasticity of demand
• Deals with the impact of a change in the price of
related good (substitutes or complements) on
the quantity demanded of a particular product.
• Potato chips sold by a company are complement
to soft drinks sold by the same company.
• Ex = % change in Qa / % change in Qb
– Ex > 0 substitute
– Ex < 0 complement
• As a rule of thumb in business, two products are
considered good substitutes or complements
when Ex > 0.5
Income elasticity
• Ey shows the % change in quantity demanded resulting from a 1%
change in income.
• Empirical studies revealed the following results:
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Meals at restaurant: 1.6
Air travel: 1.9
Butter: 0.37
Beer: 0.4
Food: 0.5
Eggs: 0.57
• 3 categories:
– Ey > 1 superior good
– Ey > 0 and < 1 normal good
– Ey < 0 inferior good (potatoes and beans)
• Income elasticity concept should also be taken into consideration to
or new investment projects. The manager should prefer investment
for superior goods in a growing economy.
Other elasticities
• Advertising elasticity is used by marketing
consultants and managers. How an
increase in advertising expenses would
affect his total sales?