Cell Chemistry
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Transcript Cell Chemistry
Cells and Cell Chemistry
Level of Chemical Organization of the Body
• Matter is anything that occupies space and has mass
• In the body, most chemicals are in the form of
molecules. Molecules are particles of matter that are
composed of atoms.
– Elements are pure substances.
– Compounds are substances whose molecules have
more than one element.
• Atoms: the smallest particle of an element that has the
chemical properties of the substance
– Are composed of protons, electrons, and neutrons
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The core of the atom is the nucleus.
• It consists of:
– Protons: + (positive) charge, have mass;
number of protons in the nucleus is the atom’s
atomic number.
– Neutrons: have no charge (neutral particle)
The number of protons and neutrons
combined is the atomic mass of an atom.
• Electrons: - (negative) charge, surround the
nucleus in a circle which is called an orbital.
Have no measurable mass.
• Orbitals are arranged into energy levels
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• The first energy level of an atom can hold 2 electrons
• The second level can hold up to 8 electrons
Electrons have potential energy
• Each orbital further away from the nucleus has a higher
level of energy
-- When an electron moves to an orbital closer to the
nucleus it loses energy
--When an electron moves to an orbital further away
from the nucleus, it gains energy
• In an electrically neutral atom, there is one electron for
every proton.
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• Atoms are chemically stable when the outer
occupied energy level is completely filled
– Atoms react with one another in ways to make
their outermost energy level full. To do this,
atoms can share, donate, or borrow electrons.
– The first shell can hold 2 electrons; the second can
hold 8 electrons; few atoms have a third shell
• These interactions cause the atoms to bind to
each other; this is called a “chemical bond”
• Types of chemical bonds:
– Covalent
– Ionic
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• Covalent Bond
– Formed by the sharing of electrons with
another atom (in order to fill the outermost
shell)
– Sharing of 1 pair of electrons (one electron from
each atom) is a single bond
– Sharing of 2 pairs of electrons is a double
bond
– Because atoms involved in a covalent bond
must stay close to each other, covalent bonds
are strong and normally don’t dissociate
(break apart) in water.
– Example: Hydrogen gas
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• Ionic bond- bond which is formed between an atom that
has 1-2 electrons in its outer energy shell and an atom
that needs only 1-2 electrons to fill its outer level.
– The atom with 1-2 electrons transfers its outer shell
electron(s) to the other atom.
• + charge for each electron lost
• - charge for each electron gained
– An electrically charged atom or molecule is called an
ion. Examples: Na+, Cl– The bond is of moderate strength and dissolves
easily in water (called dissociating).
– Molecules that form ions when dissolved in water are
called electrolytes.
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Compounds
• Compounds are substances whose
molecules have more than one element.
– Organic compounds are composed of
molecules that contain carbon
– Inorganic compounds do not contain carbon
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Life depends on water.
• Water is essential to life.
– It is the most abundant compound in the body
– Water is a solvent (liquid into which solutes
are dissolved)and forms aqueous solutions
in the body
– Water is involved in chemical reactions
within the body.
• Chemical reactions are interactions among
molecules in which atoms group into new
combinations.
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Acids, bases, and salts
Are compounds that affect chemical reactions in the
body
+
Water molecules dissociate to form equal amounts of H
(hydrogen ions) and OH– (hydroxide ions)
Acid—substance that shifts the H+/OH– balance in
favor of H+; opposite of base
+
–
Base—substance that shifts the H /OH balance
against H+; also known as an alkaline substance;
opposite of acid
pH—expression of H+ concentration in a solution
7 is neutral
pH values above 7 are basic; pH values below 7 are
acidic
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•
•
Neutralization occurs when acids and bases
mix together
Buffers are chemical systems that absorb
excess acids or bases and thus maintain a
relatively stable pH
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Basic Structure and Function of each major
organic compound in the body
• Carbohydrates
• Lipids (fats)
• Proteins
• Nucleic acids
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Carbohydrates—sugars and complex
carbohydrates
Contain carbon (C), hydrogen (H), oxygen (O)
Made up of carbon subunits called:
Monosaccharides or single sugars (e.g., glucose)
Disaccharide—double sugar made up of two
monosaccharide units (e.g., sucrose, lactose)
--Polysaccharide—complex carbohydrate made
up of many monosaccharide units (e.g., glycogen
made up of many glucose units)
• Function of carbohydrates is to store energy for later
use
--liver and muscle cells form glycogen when there is
an excess of glucose in the blood.
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• Lipids—fats and oils
Trigylcerides
Made up of one glycerol unit and three fatty
acids
Store energy for use later
• Phospholipids
---Similar to triglyceride structure, except with only
two fatty acids, and with a phosphorus-containing
group attached to glycerol
---The head attracts water and the double tail does
not, thus forming stable double layers (bilayers) in
water
---Phospholipids form cell membranes
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Cholesterol – a steroid lipid
Molecules have a steroid structure made up of
multiple rings
Cholesterol stabilizes the phospholipid tails in cell
membranes and is converted into steroid
hormones (estrogen, testosterone, cortisone) by
the body
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• Proteins
Very large molecules made up of amino acids
held together in long folded chains by peptide
bonds
Structural proteins
Form structures of the body
Collagen is a fibrous protein that holds many
tissues together
Keratin forms tough waterproof fibers in the
outer layer of the skin
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Functional proteins
Participate in the body’s chemical processes
Examples: hormones, cell membrane channels and
receptors, enzymes
Enzymes
o
o
Are Catalysts—help chemical reactions occur but remain
unchanged
Lock-and-key—each enzyme fits a particular molecule that
it acts on as a key fits into a lock
– Proteins can combine with other organic molecules to
form glycoproteins or lipoproteins
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• Nucleic acids-DNA (deoxyribonucleic acid) and
RNA (ribonucleic acid)
– Made up of nucleotide units, each consisting of
•
•
•
•
Sugar (ribose or deoxyribose)
Phosphate
Nitrogen bases: adenine, thymine or uracil, guanine, cytosine
Nucleotides bind to one another to form strands or similar
structures
– DNA (deoxyribonucleic acid)-double helix
• Used as the cell’s “master code” for assembling proteins
• Uses deoxyribose as the sugar and Adenine, Thymine and
Guanine and Cytosine (no uracil)
• Forms a double helix
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RNA (ribonucleic acid)
Used as a temporary “working copy” of a gene
(portion of the DNA code)
Uses ribose as the sugar and Adenine, Uracil,
Cytosine, and Guanine as bases (no thymine)
By directing the formation of structural and functional
proteins, nucleic acids ultimately direct structure and
function of the entire body
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