Biochemistry 455 - School of Life Sciences
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Transcript Biochemistry 455 - School of Life Sciences
Biochemistry 455 Fall 2009
Techniques in Biochemistry &
Biotechnology
Instructor: Gail Grabner
([email protected])
Topics: Protein purification, Dipeptide sequence analysis,
Molecular cloning, ELISA, Lipid analysis
Student comments:
“I took a lot out of this class; almost nothing was repetitive of anything I
had learned in any other lab.”
“I feel that my lab skills improved after taking BIOC 455. I’ve gained
more experience and learned a lot of techniques and assays.”
“The techniques used here are genuinely applicable, particularly for
students already doing research & considering graduate school.”
“Things I learned in BIOC 455 will most definitely help me when I enter
the workforce.”
Techniques in Biochemistry &
Biotechnology : BIOC 455
CREDITS:
4 hours
WHEN: M, W Lecture: 1:00-1:50; Lab: 2:00-4:50
WHERE: Lab in 218 Noyes Lab
INSTRUCTOR: Gail K. Grabner
CONTACT: [email protected]
BIOC 455: Course Content
Dipeptide analysis (2 lab periods)
Photometry (1 lab period)
Kinetic assays of β-galactosidase
Study of carbohydrates (1 lab period)
Colorimetric quantitation of total protein concentration.
Study of the properties of β-galactosidase (4 lab periods)
Determination of the amino acid sequence of a dipeptide
Enzymatic and chemical determination of carbohydrate unknowns
Purification of Glutamate Oxaloacetate Transaminase from
pig heart muscle (5 lab periods)
Three step purification of an active enzyme from a natural source.
BIOC 455: Course Content
Study of the interaction of RNA polymerase subunits. (1 lab
period)
Study of the properties of aspartate transcarbamylase (1
lab period)
Determination of the titers of purified sera, unpurified sera, and
monoclonal ascites.
Characterization of Erythrocyte Membranes (2 lab periods)
Kinetic assays of the allosteric enzyme ATCase
Use of the ELISA in immunology (3 lab periods)
Affinity pull-down of separately expressed RNA polymerase subunits
from Methanococcus jannaschii.
Extraction of protein and lipid fractions of pig red blood cells.
In vitro transcription/translation (2 lab periods)
Coupled system to produce isotopically labeled protein product
BIOC 455: Student Comments
BIOC 455: Student Comments
BIOC 455: Student Comments