Transcript Chapter 11
Chapter 11
Lipids and Membranes
Lipids
Biomolecules defined in terms of solubility:
Insoluble in water but soluble in nonpolar solvents.
Waxy, greasy or oily compounds.
Biological Functions:
Energy Storage
Structural component of cell membranes
Signaling molecules
Two major
classes
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Saponifiable Lipids
Saponification: base hydrolysis of esters to produce carboxylic acid
salt and alcohol
• Simple Lipids:
– Contain fatty acids and alcohols
• Complex Lipids:
– Contain multiple fatty acids,
alcohol, something else
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Figure 11.1 Fatty
Acid Structure
Fatty Acids
CA’s with long hydrocarbon chains (12 to 20 or more
carbons, usually even numbers)
Numbered from the carboxylate end, and the acarbon is adjacent to the carboxylate group
Terminal methyl carbon is denoted the omega (w)
carbon
Components in triacylglycerols and phospholipids
Characteristics of Fatty Acids
1.
2.
3.
4.
5.
Straight chain (unbranched) carboxylic acids
Comprised of 10-20 carbons
Usually have even number of carbons
Can be saturated or unsaturated
Usually no other functional groups
O
O
-
unsaturated
H3C
saturated
O
H3C
• Unsaturated fatty acids usually contain double bonds in the cis
configuration, and can be mono- or poly-unsaturated
• This creates kink or bend in chain that prevents unsaturated fatty acids
from packing together closely unlike saturated fatty acids
– Results in weaker intermolecular forces, lower MP’s
– Usually liquid at room temp
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
-
O
Section 11.1: Lipid Classes
Properties of Unsaturated Fatty Acids
• The kink or bend in chain of unsaturated fatty acids prevents from
packing together closely unlike saturated fatty acids
– Results in weaker intermolecular forces, lower MP’s
– Increases fluidity of biological membranes
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Plants and bacteria can synthesize all fatty acids they require from
acetyl-CoA
The human body can synthesize nonessential fatty acids, while
essential fatty acids must be acquired from the diet
Essential Fatty Acids
Linoleic acid (omega-6 fatty acid)
Linolenic acid (omega-3 fatty acid)
Diets rich in omega-3 fatty acids may:
decrease serum cholesterol, triglycerides
reduce risk of heart disease
Sources of omega-3 fatty acids:
Fish
Nuts
Kidney Beans
Spinach
Broccoli and cauliflower
Oils
Section 11.1: Lipid Classes
Eicosanoids
Omega-3 and Omega-6 fatty acids are the source of Eicosanoids
Hormone-like signaling molecules
Include:
Prostaglandins: Involved in inflammation, digestion, and
reproduction
Thromboxanes: Involved in platelet aggregation and
vasoconstriction following tissue injury
Leukotrienes: White blood cell chemoattractants; involved in
vasoconstriction, edema, and bronchoconstriction
Structures of Fats and Oils
• Fats: Triglycerides from animal (saturated)
• Oils: Triglycerides from vegetables (unsaturated)
• These are esters (alcohol + acid)
• Alcohol derived from glycerol
• Acid from fatty acids
Most
common
lipids
triglyceride
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Fats are solid at room
temperature and have a high
saturated fatty acid
composition
Oils are liquid at room
temperature and have a high
unsaturated fatty acid
composition
Figure 11.6 Space-Filling and
Conformational Models of a
Triacylglycerol
Section 11.1: Lipid Classes
Figure 11.5 Triacylglycerol
Roles in animals: energy storage (also in plants),
insulation at low temperatures, and water repellent
for some animals’ feathers and fur
Better storage form of energy for two reasons:
1. Hydrophobic and coalesce into droplets; store an
equivalent amount of energy in about one-eighth the
space
2. More reduced and thus can release more electrons
per molecule when oxidized
Reactions of Triglycerides
Ester of 3
alcohols, 3
acids
triglyceride
hydrolysis
saponification
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
hydrogenation
Chemical Properties of Fats and Oils
• Triglycerides exhibit chemical properties of esters and alkenes
Rxn: Hydrolysis
Breakdown of cellular fats to supply energy begins with lipase
catalyzed hydrolysis reaction
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Chemical Properties of Fats and Oils
Rxn: Saponification
Soapmaking (up to AD 500), by adding base (lye or aqueous
extract of wood ash) to animal fat
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Chemical Properties of Fats and Oils
Rxn: Hydrogenation
Results in partial hydrogenation (partially-hydrogenated vegetable
oils)
Semi-solids that don’t separate
Crisco
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Figure 11.8 The Wax Ester
Melissyl Cerotate
Wax Esters
Waxes are complex mixtures of nonpolar lipids
Protective coatings on the leaves, stems, and fruits
of plants and on the skin and fur of animals
Wax esters composed of long-chain fatty acids and
long-chain alcohols are prominent constituents of
most waxes
Examples include carnuba (melissyl cerotate) and
beeswax
Section 11.1: Lipid Classes
Figure 11.9 Phospholipid
Molecules in Aqueous
Solution
Phospholipids
Amphipathic (hydrophilic and lipophilic) with a polar
head group (phosphate and other polar or charged groups)
and hydrophobic fatty acids
Act in membrane formation, emulsification, and as a
surfactant (lowers surface tension between liquids)
Spontaneously rearrange into ordered structures when
suspended in water
Section 11.1: Lipid Classes
Two types of phospholipids: phosphoglycerides and
sphingomyelins
Sphingomyelins contain sphingosine instead of
glycerol (also classified as sphingolipids)
Phosphoglycerides contain a glycerol, fatty acids,
phosphate, and an alcohol
Simplest phosphoglyceride is phosphatidic acid
composed of glycerol-3-phosphate and two fatty
acids
Phosphatidylcholine (lecithin) is alcohol esterified
to the phosphate group as choline
Phosphoglycerides
•
•
•
•
Complex lipids
Serve as major components of cell membranes
Also known as phospholipids
Structure similar to triglycerides
triglyceride
phosphoglyceride
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Phosphoglycerides
• The most common phosphoglycerides have choline, ehanolamine, or serine
attached to the phosphate group.
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Another phosphoglyceride,
phosphatidylinositol, is an
important structural
component of glycosyl
phosphatidylinositol (GPI)
anchors
GPI anchors attach
certain proteins to the
membrane surface
Proteins are attached
via an amide linkage
Figure 11.10 GPI Anchor
Section 11.1: Lipid Classes
Figure 11.11 Phospholipases
Phospholipases
Hydrolyze ester bonds in glycerophospholipid
molecules
Three major functions: membrane remodeling, signal
transduction, and digestion
Section 11.1: Lipid Classes
Toxic Phospholipases—
various organisms use
membrane-degrading
phospholipases as a
means of inflicting
damage
Bacterial a-toxin
(creates pores in cells
leading to apoptosis)
and necrosis from
snake venom (PLA2)
Section 11.1: Lipid Classes
Sphingolipids
Complex lipid found in cell membrane
Contain sphingosine instead of glycerol
Section 11.1: Lipid Classes
Sphingomyelin is found in most cell membranes,
but is most abundant in the myelin sheath of nerve
cells
https://www.premedhq.com/myelin-sheath-schwann-cells
Section 11.1: Lipid Classes
Figure 11.14a Selected
Glycolipids
The ceramides are also precursors of glycolipids
A monosaccharide, disacchaaride, or oligosaccharide
attached to a ceramide through an O-glycosidic bond
Most important classes are cerebrosides, sulfatides,
and gangliosides (may bind bacteria and their toxins)
Glycolipids
•
•
•
•
Another type sphingolipid
Contain carbohydrates
AKA cerebrosides due to abundance in brain tissue
No phosphate linkage
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Related Diseases
• Some human diseases are related to abnormal accumulation of
sphingomyelins and glycolipids
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Figure 11.15
Isoprene
Isoprenoids
Biomolecules containing repeating
five-carbon structural units, or
isoprene units
Isoprenoids consist of terpenes
and steroids
Terpenes are classified by the
number of isoprene units they have
Monoterpenes (used in perfumes),
sesquiterpines (e.g., citronella, 3
isoprene units), tetraterpenes (e.g.,
carotenoids, 8 isoprene units)
Section 11.1: Lipid Classes
Figure 11.16 Vitamin K, a
Mixed Terpenoid
Carotenoids are the orange pigments found in plants
Mixed terpenoids consist of a nonterpene group
attached to the isoprenoid group (prenyl groups)
Include vitamin K and vitamin E
Steroids
Exhibit feature of other lipids (e.g., soluble in non-polar solvents)
Cholesterol is most abundant steroid in human body
Essential component of cell membranes
Precursor for other steroids:
Bile salts
Sex hormones
Vitamin D
Adrenocorticoid hormones
Synthesized in liver or obtained from food
May contribute to atherosclerosis
CH3
CH3
CH3
CH3
HO
Steroid
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
CH3
Cholesterol
Section 11.1: Lipid Classes
Cholesterol is an important molecule in animal cells
that is classified as a sterol, because C-3 is oxidized to a
hydroxyl group
Essential in animal membranes; a precursor of all
steroid hormones, vitamin D, and bile salts
Usually stored in cells as a fatty acid ester
CH3
CH3
CH3
CH3
HO
CH3
Section 11.1: Lipid Classes
Figure 11.19 Animal Steroids
Bile Salts
Yellow-brown or green liver secretion stored in
gallbladder
Bile salts are released into intestine to separate
large globules of lipids into smaller droplets
Bile salts also emulsify (mix immiscibles)
cholesterol found in the bile for excretion
Gallstones may occur if cholesterol too high
and/or bile salts too low
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011; http://www.medicinenet.com/gallstones/article.htm
Steroid Hormones
Hormone: Chemical produced in the cell or gland that delivers a message affecting
cells in another part of the organism
CH3
Steroid hormones derived from cholesterol
Two Major Steroid Hormones:
CH3
Adrenocorticoid Hormones
CH3
CH3
Male and Female Sex Hormones
HO
Steroid hormones diffuse through the
cell membrane and combine with receptor
proteins in the cytoplasm
Hormone-receptor complex cause cell to
respond to hormone by interacting with
cell DNA and stimulating protein synthesis
http://schoolworkhelper.net/2010/07/the-endocrine-system-function-and-structure/
CH3
Adrenocorticoid Hormones
Produced in adrenal glands located at top of kidneys
Classified into 2 functional groups:
Mineralocorticoids: Regulate concentration of ions (Na+) in body fluids
Aldosterone: most important mineralocorticoid
Promotes absorption of Na+ and Cl- in kidney tubules
Glucorticoids: Enhance carbohydrate metabolism
Cortisol is major glucocorticoid in human body
Increases glucose and glycogen concentration in body
Cortisol, cortisone and prednisolone exert anti-inflammatory effects
Used to treat rheumatoid arthritis, bronchial asthma
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Male Sex Hormones
Male sex hormones (androgens) produced in testes
Testosterone: Most important
Promotes normal growth of male genitalia
and aids in development of secondary sex
characteristics
Anabolic steroids banned for use by
athletes include testosterone and
derivatives
Use of these can lead to:
Liver tumors
Testicular atrophy
Decreased sperm count
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011; http://artofamandanelson.blogspot.com/2011/09/generating-topicssteroids.html
Female Sex Hormones
Female sex hormones promote development of secondary sex characteristics
Increase in voice pitch
Increased breast size
Inhibition of facial hair
Estrogens:
Primary female sex hormones, play important roles in reproduction:
Estradiol
Estrone
Progesterone
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.1: Lipid Classes
Lipoproteins
Transport lipid molecules
through the bloodstream from
organ to organ
Protein components
(apolipoproteins) for lipoproteins
are synthesized in the liver or
intestine
Figure 11.21 Plasma
Lipoproteins
Section 11.1: Lipid Classes
Lipoproteins are classified according to their density:
Chylomicrons are large lipoproteins of extremely low
density that transport triacylglycerol and cholesteryl
esters (synthesized in the intestines)
Very low density lipoproteins (VLDL) are synthesized
in the liver and transport lipids to the tissues
Low density lipoproteins (LDL) are principle
transporters of cholesterol and cholesteryl esters to
tissues
High density lipoprotein (HDL) is a protein-rich
particle produced in the liver and intestine that seems
to be a scavenger of excess cholesterol from membranes
Properties of Unsaturated Fatty Acids
• Phospholipids form bilayer in cell membrane
Seager SL, Slabaugh MR, Chemistry for Today: General, Organic and Biochemistry, 7 th Edition, 2011
Section 11.2: Membranes
Figure 11.25 Lateral
Diffusion in Biological
Membranes
Membrane lipids: Responsible for many membrane
properties
Membrane fluidity refers to the viscosity of the lipid
bilayer
Lipids may diffuse, or move around, within the
membrane
Lipids may also flip from one side of the membrane to
the other
Section 11.2: Membranes
The movement of molecules
from one side of a membrane
to the other requires a
flipase
Membrane fluidity largely
depends on the percentage of
unsaturated fatty acids and
cholesterol
Cholesterol contributes
to stability with its rigid
ring system and fluidity
with its flexible
hydrocarbon tail
Figure 11.24 Diagrammatic View of
a Lipid Bilayer
Section 11.2: Membranes
Membrane Properties:
Selective permeability is provided by the hydrophobic
chains of the lipid bilayer, which is impermeable to
most all molecules (except small nonpolar molecules)
Membrane proteins help regulate the movement of
ionic and polar substances
Small nonpolar substances may diffuse down their
concentration gradient
Self-sealing is a result of the lateral flow of lipid
molecules after a small disruption
Asymmetry of biological membranes is necessary for
their function
The lipid composition on each side of the membrane
is different
Section 11.2: Membranes
Figure 11.26 Integral and
Peripheral Membrane Proteins
Membrane Proteins—most functions associated with
the membrane require membrane proteins
Classified by their relationship with the membrane:
peripheral or integral
Section 11.2: Membranes
Integral proteins embed in
or pass through the
membrane
Red blood cell anion
exchanger
Peripheral proteins are
bound to the membrane
primarily through
noncovalent interactions
Can be linked covalently
through myristic, palmitic, or
prenyl groups
Figure 11.27 Red Blood Cell
Integral Membrane Proteins
Section 11.2: Membranes
Figure 11.28 Lipid Rafts
Membrane Microdomains—lipids and proteins in
membranes are not uniformly distributed
Specialized microdomains like “lipid rafts” can be
found in the external leaflet of the plasma membrane
Section 11.2: Membranes
Figure 11.29 The Lipid
Raft Environment
Lipid rafts often include cholesterol, sphingolipids, and
certain proteins
Lipid molecules are more ordered (less fluid) than nonraft regions
Lipid rafts have been implicated in a number of
processes: exocytosis, endocytosis, and signal
transduction
Section 11.2: Membranes
Figure 11.30 Transport
across Membranes
Membrane Function
There are a vast array of membrane functions,
including transport of polar and charged substances
and the relay of signals
Section 11.2: Membranes
Membrane Transport
Ions and molecules constantly move across the
plasma membrane and membranes of organelles
Important for nutrient intake, waste excretion,
and the regulation of ion concentration
Biological transport mechanisms are classified according
to whether they require energy
Section 11.2: Membranes
Figure 11.30 Transport
across Membranes
In passive transport, there is no energy input, while
in active transport, energy is required
Passive is exemplified by simple diffusion and
facilitated diffusion (with the concentration gradient)
Active transport uses energy to transport molecules
against a concentration gradient
Section 11.2: Membranes
Simple diffusion involves the propulsion of each solute
by random molecular motion from an area of high
concentration to an area of low concentration
Diffusion of gases O2 and CO2 across membranes is
proportional to their concentration gradients
Facilitated diffusion uses channel proteins to move
large or charged molecules down their concentration
gradient
Examples include chemically gated Na+ channel
and voltage-gated K+ channel
Section 11.2: Membranes
Figure 11.31 The Na+-K+ ATPase
and Glucose Transport
Active transport has two forms: primary and secondary
In primary active transport, transmembrane ATPhydrolyzing enzymes provide the energy to drive the
transport of ions or molecules
Na+-K+ ATPase
Section 11.2: Membranes
Figure 11.31 The Na+-K+ ATPase
and Glucose Transport
In secondary active transport, concentration
gradients formed by primary active transport are
used to move other substances across the membrane
Na+-K+ ATPase pump in the kidney drives the
movement of D-glucose against its concentration
gradient
Section 11.2: Membranes
Membrane Receptors provide mechanisms by
which cells monitor and respond to changes in their
environment
Chemical signals bind to membrane receptors in
multicellular organisms for intracellular
communication
Other receptors are involved in cell-cell recognition
Binding of ligand to membrane receptor causes a
conformational change and programmed response