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AS Microbiology –
Good Actors and Bad
Seth Terry, Ph.D.
Good
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Bad
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UGLY!
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A key question for operators
Of course, settleability represents only one
aspect of ‘goodness’
So, as an operator, you have to ask yourself
the question:
“Do you stand for ‘goodness’, or - for
‘badness’?”
Judge Smails, Caddyshack (1980)
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What makes a sludge “good”
Controllable settling
Appropriate microbiology
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Controllability
Indicated by an ABSENCE of filaments
??????
NO! A widespread misconception
Sludges without filaments generally settle too
quickly, leaving behind turbid effluent
Sludges with too many filaments generally
produce crystal clear supernatants, but settle
at rates incompatible with secondary clarifiers
The ‘sweet spot’ lies somewhere in between
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Appropriate Microbiology
Growing the right bugs
To control settleability
Relative proliferation of filaments
To achieve permit compliance
BOD oxidizers
Nitrifiers
Denitrifiers
Polyphosphate-accumulating organisms (PAOs)
Fermenting facultative organisms
To avoid odor
Minimizing sulfate reducing bacteria (SRBs)
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Population Control
Clearly, we would like to control the
bacterial population in our aeration tanks
We do so indirectly
Bacteria are very effective at exploiting
environmental niches
Food source, DO level, temperature, water
chemistry, metabolites from other bacteria
Environment controls population
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Microbiology Basics
‘Bugs’ Are Not ‘True Bugs’
Two pairs of wings
Partially hardened first
pair
Jointed piercing and
sucking mouthparts
Series of nymphal stages
in development
Phylum Arthropoda,
class Insecta, order
Hemiptera
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Bugs in Wastewater Treatment
Bacteria – Single-celled organisms
Prokaryotes
Lack discrete nuclear membrane
Protozoa – Single-celled animals
Eukaryotes
DNA housed in nuclear membrane
Metazoa – Multi-celled animals
Specialization of cellular functions
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Bacterial Types
Origin
Enteric
Soil
Feed
Final Electron Acceptor
Aerobic respiration
O2
Anaerobic respiration
Heterotrophic (organic)
NO3-
Autotrophic (inorganic)
SO42-
Growth Pattern
Floc former
Filament
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CO32-
Anaerobic fermentation
Organic acids & alcohols
Methane
Phylogenetic Classification
Tending to replace out-dated system based on phenotypic
relationships, particularly in microbiology
Latest system uses genetic differences detected by
molecular techniques (molecular chronometer)
Root = primeval organism, the ‘Universal Ancestor’
Domains: Bacteria, Archaea, Eukarya, (Korarchaeota)
Kingdoms: at least 14, but probably >50!
(Class)
(Order)
(Family)
Genus: usually 93% to 95% molecular similarity
Species: isolated monoculture
(single bacteria culture)
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} Academic work!
Metabolic Classification
Adapted from Brock, 9th Ed.
First distinction is
made on relation to
light
Second distinction
may be made on
electron source
Third distinction is
made on carbon
source for cell
growth
All Organisms
Chemotrophs:
Phototrophs:
Light not required
Light required
Chemolithotrophs:
Electrons from
inorganic chemicals
Chemolithoautotrophs:
C from CO2
(‘AUTOTROPHS’)
Chemoorganotrophs:
Electrons AND C
from organic chemicals
(‘HETEROTROPHS’)
Mixotrophs:
C from organic source
(‘HETEROTROPHS’)
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Photoautotrophs:
Photoheterotrophs:
C from CO2
(ALGEA)
C from organic source
(purple non-sulfur bacteria)
Classification Based on e--acceptor
Distinction based upon relationship to
oxygen
Class
Sub-group
Aerobes
Obligate
Relationship to O2
DO required
DO required, but only at
Microaerophilic
relatively low concentrations
DO not required, but provides
Facultative
optimum growth rate
Anaerobes Obligate
Aerotolerant
DO harmful or lethal
Organisms are indifferent to
presence of DO
Types of Metabolism
Aerobic respiration
Aerobic respiration
Aerobic/anaerobic respiration,
fermentation
Anaerobic respiration, fermentation
Fermentation
Adapted from Brock, 10th Ed.
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Floc-Forming Bacterial Species
Pseudomonas
Bacillus
Flavobacterium
Alcaligenes
Achromobacter
Micrococcus
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Electron Photo of a “Floccy” Floc
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Electron Photo of a Filamentous Floc
a.k.a “The Sponge”
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Filamentous Bacterial Species
Sphaerotilus natans
Beggiatoa
Haliscomenobacter hydrossis
Microthrix parvicella
Nocardia-forms
Nostocoida limicola
Thiothrix
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Common Eikelboom “Type” Filaments
0041
0914
0092
0961
021N
1701
0675
1851
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Filament Growth Environments
Low DO
Septic/Sulfide
Organic loading rate and biodegradability
pH
Nutrient deficiency
Completely mixed, continuously fed
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F/M vs. Protozoa/Metazoa
Populations
Range
Metazoa
Shelled Am.
Carnivores
Stalks
Crawlers
Free-Swim.
Flagellates
Amoeba
Most
Common
0
.1
.2
.3
.4
F/M lb BOD/lb MLSS
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.5
.6
(Eikelboom, 2000)
Elements of Control
Environmental Factors
Physical
Controlled
Chemical
Uncontrolled
Biological
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Physical Factors
Temperature
Mixing
DO
Hydraulics
Detention time
Mixing
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Chemical Factors
BOD
Form of food
Availability of food
Basic water chemistry
pH
Generally between 7.0 and 7.5
Alkalinity
Nitrification requirement
Nutrients
Toxins
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Biological Factors
Terminal electron acceptor
Aerobic
Anoxic
Anaerobic
Sludge age
Mean cell residence time (MCRT)
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Energy Production/Utilization
Bacteria
Organic
Matter
Electrons
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Final Electron Acceptors
O2
– aerobic
NO3- – anoxic
SO42- – anaerobic
CO32- – anaerobic
Organic compounds
Fermentation
Alcohols
Acids
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Energy Distribution
Aerobic
Anaerobic
33% Heat
4.6% heat
67% maintenance & growth
95.4% maintenance & growth
Maintenance
50% high load
Maintenance
88.5%
70% low load
Growth
50% high load
30% low load
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Growth
6.9%
Food to Microorganism Ratio
F/M or F:M
lb BOD removed per lb MLVSS in system
Basis
System F/M – 24 hour period
Instantaneous F/M – Right now
Highest at head of tank, gets smaller down the tank
Related to MCRT
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Bacterial Growth Curve
Declining Growth
Stationary
Heterotrophic Growth Curve
Log #
Viable
Organisms
Lag
Accelerated Growth
Autotrophic Growth Curve
Time
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# Viable Microorganisms
Active Microorganism Numbers
Log growth
phase
Declining
growth phase
Endogenous phase
Time or Distance Down the Aeration Tank
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Changing F/M
Q
RAS
M
F/M
F
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# Active Microorganisms
Growth Curve with Feed
Raw waste
Raw waste
Return to Aeration Tank
Length of Aeration Tank
Aeration period
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Numbers of microorganisms
Primary and Secondary Growth
Primary predominance
Secondary predominance
Secondary organisms feed
upon cell-lysis products,
primarily protein
Time
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Soluble BOD vs. Time
B.O.D. determined on settled supernatant
5-day B.O.D.
Biosorption zone
Aeration period
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Primary and Secondary Organisms
Primary
Carbohydrates
Metabolized by many different genera
Organic acids, aldehydes, ketones, alcohols
Pseudomonas
Micrococcus
Bacillus
Achromobacter
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Primary and Secondary Organisms
Secondary
Proteins
Lysis of bacterial cells
Cell contents primarily protein
Alcaligenes
Flavobacterium
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Measures of Metabolism
Direct growth methods
Micro-counting
Particle counting
Indirect methods
SOUR/Respiration Rate
ORP
Direct biochemical methods
NADH
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Oxygen utilization
SOUR vs. A-Tank Length
Distance along aeration tank
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Questions