Keeping Everyone Safe in the Ag Lab
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Transcript Keeping Everyone Safe in the Ag Lab
Plant Classes and Parts
Basic Plant Science
AFNR-BAS-13: Explain and demonstrate basic plant science principles
including plant health, growth and reproduction.
Uses of Plants
Plants provide for the three basic human needs:
1. food: fruits, vegetables, grains, nuts, etc.
2. clothing: cotton, linen, wool, leather (plants feed the
animals that grow the wool and leather)
3. shelter: lumber and other wood products
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Uses of Plants
direct source: the plant or plant products are used
by humans
fruits, nuts, vegetables, cotton
indirect source: humans use the animal and animal
products that feed on plants and plant products
beef, leather, chicken, wool
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Uses of Plants
Plants are also used by humans for ornamental and
aesthetic reasons to provide comfort or beauty.
landscaping (flowers, shrubs, trees, turf)
ornamental horticulture and floral design (house
plants, cut flowers
forestry and outdoor recreation (wildlife habitat,
hiking, hunting)
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Major Groups of Plants
gymnosperms:
means “naked seed” in Greek
plants that produce seeds not protected by fruit
examples: pines, firs, spruces, redwoods, ginkgo
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Major Groups of Plants
angiosperms:
in Greek means “covered seed” or “enclosed seed”
plants that flower and produce seeds protected by
fruit or pods
examples: apples, peaches, pecans, soybeans
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Major Groups of Plants
There are two classes of angiosperms with distinct
characteristics.
cotyledon: an embryonic leaf which become the seed
leaf
monocotyledons (a.k.a. monocots); “mono-” - means
“one”
dicotyledons (a.k.a. dicots); “di-” means “two”
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Major Groups of Plants
monocotyledons (a.k.a. monocots)
seeds have one cotyledon therefore the seedlings have
one seed leaf
the vascular bundles are scattered
the leaves have parallel veins
flower parts are in multiples of three
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Major Groups of Plants
dicotyledons (a.k.a. dicots)
seeds have two cotyledons therefore the seedlings have
two seed leaves
the vascular bundles are arranged in a circle
the leaves have netted veins
flower parts are in multiples of four or five
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Taxonomy (Naming
Plants)
scientific names are in Latin and printed in italics
common names can be confusing because different
areas call plants by different names
binomial nomenclature
two-name system
first name is the genus
second name is the species
species can be further subdivided into varieties
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Plant Life Cycles
Annuals: plants that complete their life cycle in one
year (or one season)
examples: marigolds, pansies, petunias, melons,
beans, squash (and many other flowers, crops, and
weeds)
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Plant Life Cycles
Biennials: plants that complete their life cycle in two
growing seasons
grows vegetative structures (roots, stems, leaves) in
the first year and then after a period of dormancy
during cold months, it will produce flowers and
seeds before dying
examples: carrot, parsley, onion, cabbage,
hollyhock, Black-eyed Susan
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Plant Life Cycles
Perennials: plants that produce for more than two years
or growing seasons
may die back during the winter months and then return
from their rootstock
examples: azalea, alfalfa, pine trees, maple trees, fruit
and nut trees, blueberries
There are two classes of perennials.
herbaceous: plants that have soft stems that are killed by
frost
woody: plants with hardy stems that can survive winter
frost
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Plant Processes
photosynthesis: the chemical process converting
sunlight into energy and food for the plant
respiration: the process of plants using stored
energy
transpiration: the movement and loss of water
through evaporation
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Plant Parts
Roots:
anchor the plant
absorb water and minerals
store manufactured food
primary root: the single main root
secondary roots: small roots that branch off the main
root
root hairs: many tiny roots that increase the surface area
of the root for absorption
root cap: protects the growing tip of roots
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Plant Parts
Types of Roots:
tap root: root system with one thick main root
fibrous roots: system with many small roots
adventitious roots: grow from the stem or leaf of a
plant
example: corn has roots above ground to prop up the
stalk
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Plant Parts
Stems:
support the leaves, flowers, and fruit
conduct water, minerals, and food
store food and water
produce new stem tissues
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Plant Parts
Two types of conductive tissues in the stem:
xylem: transports water and minerals from the roots
phloem: transports food from the leaves
both are created by the cambium which becomes
growth rings in trees
the xylem and phloem are arranged in a ring in dicots
and scattered in moncots
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Plant Parts
Leaves:
produce food for the plant through photosynthesis
epidermis: protective layer of cells
cuticle: waxy coating that prevents water loss
stomata: pore-like openings on the underside of the leaf
that allow gas exchange
guard cells: control the opening and closing of the stomata
mesophyll: where photosynthesis takes place; made up of
palisade layer and the spongy layer
veins: contain xylem and phloem and transport water and
nutrients
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Plant Parts
Flowers:
purpose of flowers is to reproduce through the
production of seeds
sepals: the outermost part of a flower (usually green)
that protects the unopened flower and supports the
petals when it blooms
as a whole all the sepals are called the calyx
petals: attract insects and birds for pollination; usually
conspicuously colored
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Plant Parts
Flowers:
stamen: the male part of the flower
anther: produces the pollen which contains the male sex
cells
filament: supports the anther
pistil: the female part of the flower
stigma: provides a sticky surface to catch pollen
style: supports the stigma
ovary: produces the female sex cells and becomes the
fruit
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Flower Anatomy
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Plant Parts
Flowers:
complete flowers: flowers that have all the parts
(sepals, petals, stamen, and pistil)
incomplete flowers: flowers that lack one of the four
main parts - petals, sepals, pistil, or stamen
male flowers will not have a pistil and female flowers
will lack stamen
monoecious: plants that have male and female flowers
on the same plant
dioecious: plants that have male and female flowers
on separate plants
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Plant Parts
Fruit:
a mature (fertilized) ovary containing the seed or
seeds
may be fleshy or dried
fleshy fruit are soft and may be consumed by humans or
animals as food which helps to disperse the seeds;
examples include pumpkin, apple, tomato
dry fruits have hard seeds
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